Set in the landmark Cavendish House, Gimlet blends vintage glamour with modern Melbourne flair. From oysters to wood-fired mains and martinis, it’s a place made for every occasion.

Modern Asian dining with bold, cross-cultural energy. Chef Andrew McConnell’s Supernormal blends Japanese, Korean, and Chinese influences — from lobster rolls to peanut-butter parfait — earning its spot among Melbourne’s most iconic restaurants.

Modern Australian cuisine with a fusion of native ingredients and the flavours of Asia-Pacific.

Located along Flinders Lane dining precinct, with a large open kitchen & bar showcasing Middle Eastern flavours cooked over fire & smoke.

A wine shop offering a wide range of local and imported wines at all prices and a European-influenced food menu

A cafe/bar featuring lofty ceilings with an open kitchen and upmarket menu, in old rag trade building.

A farm-to-table culinary journey having a menu brimming with fresh, locally sourced fare.

Contemporary Indian cuisine informed by the seasons. Experience a modern take on traditional favourites.

A cocktail and champagne bar that has live performances plus a raw bar and elevated small plate