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17 venues in Melbourne
Say j'adore to escargot, steak-frites, and coq au vin! Let this list of Melbourne's finest show you what Parisian hospitality is all about!
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184 Collins St, Melbourne CBD VIC
2 Malthouse Ln, Melbourne CBD VIC
115 Collins St, Melbourne CBD VIC
193 Brunswick St, Fitzroy VIC
300 Smith St, Collingwood VIC
132 Bridport St, Albert Park VIC
32 Commercial Rd, Prahran VIC
52 Toorak Rd West, South Yarra VIC
511 Malvern Rd, Toorak VIC
116 Rathdowne St, Carlton VIC
153 Gertrude St, Fitzroy VIC
380 Collins St, Melbourne CBD VIC
430 Little Collins St, Melbourne CBD VIC
8, Southbank VIC
First Floor, 46 Hardware Ln, Melbourne CBD VIC
142-144 Greville St, Prahran VIC
295 Sydney Rd, Brunswick VIC
184 Collins St, Melbourne CBD VIC
2 Malthouse Ln, Melbourne CBD VIC
115 Collins St, Melbourne CBD VIC
193 Brunswick St, Fitzroy VIC
300 Smith St, Collingwood VIC
132 Bridport St, Albert Park VIC
32 Commercial Rd, Prahran VIC
52 Toorak Rd West, South Yarra VIC
511 Malvern Rd, Toorak VIC
116 Rathdowne St, Carlton VIC
153 Gertrude St, Fitzroy VIC
380 Collins St, Melbourne CBD VIC
430 Little Collins St, Melbourne CBD VIC
8, Southbank VIC
First Floor, 46 Hardware Ln, Melbourne CBD VIC
142-144 Greville St, Prahran VIC
295 Sydney Rd, Brunswick VIC
See what diners are saving, sharing, and talking about across Melbourne.
Cities: VIC
Saves: 9
Created by: Secondz
Minamishima
Slip, slop, slap and bask in the sun's raise at these terrific spots to wine and dine outside.
Cities: VIC
Saves: 3
Created by: Secondz
Pinchy's Lobster & Champagne Bar
Prep your spice tolerance and say "sawasdee kha" to this elite batch of restaurants slinging the best Thai in town.
Cities: VIC
Saves: 9
Created by: Secondz
Soi 38 Melbourne
Cities: VIC
Saves: 4
Created by: Sean Donnelly
Di Stasio Citta
With 30% of Australians born overseas, find out what our cuisine looks like at these 14 places colouring our diverse canvas the best.
Cities: VIC
Saves: 0
Created by: Secondz
Vue de monde
Booked out, talked about, and worth the hype. From buzz-heavy new openings to dining rooms that are firing on all cylinders, these are the hottest restaurants in the city right now.
Cities: VIC
Saves: 7
Created by: Secondz
Yiaga
So, who feeds the chefs? These are the top tables chosen by industry legends in Melbourne.
Cities: VIC
Saves: 38
Created by: Secondz
Minamishima
From double ristrettos to flat whites, magics, and single-origin cold brews - here's where our hospo legends are getting caffeinated in Melbourne.
Cities: VIC
Saves: 30
Created by: Secondz
ST. ALi Coffee Roasters - South Melbourne
Neat, shaken, or stirred, these are the best off-shift sips rec'd by Hospo Legends.
Cities: VIC
Saves: 19
Created by: Secondz
Builders Arms Hotel
Save this Foodboard. Rec'd by Hospo Legends, these are the top neighbourhood icons who are all heart and hustle.
Cities: VIC
Saves: 1
Created by: Secondz
Wolf and Swill
Underhyped but overdelivering, these are the quietly brilliant places in Melbourne that our Hospo Legends have been gatekeeping.
Cities: VIC
Saves: 34
Created by: Secondz
Tan Thanh Loi
Turn that situationship into a relationship. Here are some top date night ideas to check out.
From bánh mì to phở, to bún bò huế, here are some stellar Vietnamese haunts to try in Melbourne.
Top restaurants in Melbourne that will have you saying "saranghae!" to Korean food!
Cure your late-night hunger pangs at these lively haunts serving food past midnight!
Nonna may or may not agree with us on how it's made, but she'll approve of how it tastes. Here are the best Italian spots in Melbourne right now.
From tongue-numbing Sichuan to Cantonese-style live seafood from the tank, prepare to feast at the best Chinese restaurants in town.
Order a vindaloo, the butter chicken, perhaps a paneer and a round naan, and prepare to sweat at these restaurants slinging the best Indian in Melbourne.
From sliced-to-order sashimi, and exclusive Omakase counters to underground Kaiseki - walk, don't run to these top joints serving the best Japanese food in Melbourne.
Viewing 8 of 18 guides
See what diners are saving, sharing, and talking about across Melbourne.
Chef Ben Shewry, the mind behind Melbourne institution Attica, is drawn to places that are completely “dialled in.” Talking about sandwich shops leads him to Japan, where people dedicate their lives to repeating the same craft over and over until they become exceptional at it. That’s what connects his picks here: roast shops, schnitzel counters and steak sandwich spots focused on doing one thing properly — no funny business, no endless options, just deeply satisfying food made with total conviction.
Former aerospace engineer turned pastry phenomenon, Kate Reid has helped shape Melbourne’s obsession with precision pastries and great coffee. When the “butter queen” isn’t perfecting croissants at Lune Croissanterie, she’s visiting a tight rotation of cafés across the city. From the produce-driven kitchen at Morning Market to CBD institutions like Patricia Coffee Brewers and Good Measure. These are the Melbourne cafés she swears by.
Thai Ho, founder of MAMAS Dining Group, has built a reputation on bold, high-energy takes on Vietnamese food. But it all starts in Springvale. This is where the standards are set, shaped by community, tradition and generations of pride. From crispy bánh mì to slow-simmered broths and street-side iced coffee, this is his Springvale circuit.
Chef Ben Shewry, the mind behind Melbourne institution Attica, is drawn to places that are completely “dialled in.” Talking about sandwich shops leads him to Japan, where people dedicate their lives to repeating the same craft over and over until they become exceptional at it. That’s what connects his picks here: roast shops, schnitzel counters and steak sandwich spots focused on doing one thing properly — no funny business, no endless options, just deeply satisfying food made with total conviction.
Former aerospace engineer turned pastry phenomenon, Kate Reid has helped shape Melbourne’s obsession with precision pastries and great coffee. When the “butter queen” isn’t perfecting croissants at Lune Croissanterie, she’s visiting a tight rotation of cafés across the city. From the produce-driven kitchen at Morning Market to CBD institutions like Patricia Coffee Brewers and Good Measure. These are the Melbourne cafés she swears by.
Thai Ho, founder of MAMAS Dining Group, has built a reputation on bold, high-energy takes on Vietnamese food. But it all starts in Springvale. This is where the standards are set, shaped by community, tradition and generations of pride. From crispy bánh mì to slow-simmered broths and street-side iced coffee, this is his Springvale circuit.
