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8 venues in Sydney
Shop 6/231 Clovelly Rd, Clovelly NSW
3 Bridge Ln, Sydney NSW
66 Hunter St, Sydney NSW
Shop 7.07-7.08/25 Martin Pl, Sydney NSW
23/33 Mary St, Surry Hills NSW
1/425 Pitt St, Haymarket NSW
4/29 Orwell St, Potts Point NSW
10 Llankelly Pl, Potts Point NSW
Shop 6/231 Clovelly Rd, Clovelly NSW
3 Bridge Ln, Sydney NSW
66 Hunter St, Sydney NSW
Shop 7.07-7.08/25 Martin Pl, Sydney NSW
23/33 Mary St, Surry Hills NSW
1/425 Pitt St, Haymarket NSW
4/29 Orwell St, Potts Point NSW
10 Llankelly Pl, Potts Point NSW
See what diners are saving, sharing, and talking about across Sydney.
Address: 50 Holt St Shop 2
Sydney, NSW
Cuisines: Cocktail
Address: Basement/60 Park St
Sydney, NSW
Cuisines: Cocktail
Address: level 4/199 Clarence St
Chippendale, NSW
Cuisines: Modern Australian
Address: 46-52 Meagher St
Stanmore, NSW
Cuisines: Modern Australian,
Address: 83 Percival Rd
Pyrmont, NSW
Cuisines: Italian, Japanese,
Address: 56 Pirrama Rd
Sydney, NSW
Cuisines: Cantonese, Chinese
Address: 3 Bridge Ln
Surry Hills, NSW
Cuisines: Coffee, Brunch
Address: 633 Bourke St
Paddington, NSW
Cuisines: French
Address: 268 Oxford St
Sydney, NSW
Cuisines: Modern Australian, Steak, 4.4
Address: 66 Hunter St
Paddington, NSW
Cuisines: Italian
Address: 10 William St
Surry Hills, NSW
Cuisines: Pie, Modern Australian, French
Address: 487 Crown St
Surry Hills, NSW
Cuisines: Italian
Address: 417 Bourke St
Surry Hills, NSW
Cuisines: Italian
Address: 80 Campbell St
Newtown, NSW
Cuisines: Modern Australian, Japanese
Address: 146 King St
Newtown, NSW
Cuisines: Modern Australian, ,
A vibrant Newtown favourite where creative European-leaning plates meet a standout natural wine list. Chef-owner Pasi Petänen brings unexpected flavour pairings—think potato dumplings with XO trout and devilled eggs with trout roe—served in a relaxed bar-bistro setting on King Street. Drop in for snacks and glasses or stay for something longer.
Address: 131 King St
Darlinghurst, NSW
Cuisines: Italian
Paski Vineria Popolare is a restaurant & wine bar, with more casual vibe on the ground floor and more curated food and restaurant service on the upstair floor. The venue serves Italian food, freshly made pasta, from small individual nibbles to more substantial dishes, including mains and desserts.
Address: 239 Oxford St
Sydney, NSW
Cuisines: Chinese, Taiwanese
Address: Shop 11.04 Level 1/644 George St
Sydney, NSW
Cuisines: Australian
Address: 1 Macquarie St
Sydney, NSW
Cuisines: Cocktail, Seafood
Address: Enter Via Wynyard Lane 285 George St
Sydney, NSW
Cuisines: Cocktail, Modern Australian
Address: 2 Hunter St
Freshwater, NSW
Cuisines: Italian
Address: Moore Rd
Potts Point, NSW
Cuisines: Italian
Address: 12-16 Challis Ave
Sydney, NSW
Cuisines: Thai
Address: Level 6/188 Pitt St
Sydney, NSW
Cuisines:
Address: 529 Kent St
Woolloomooloo, NSW
Cuisines: Modern Australian, European
Address: 129 Dowling St
Surry Hills, NSW
Cuisines: Modern Australian, Italian,
Address: 412 Crown St
Clovelly, NSW
Cuisines: Portuguese, Bakery
Address: Shop 6/231 Clovelly Rd
Sydney, NSW
Cuisines: Kebab
Address: 330D George St
Petersham, NSW
Cuisines: Cake
Address: 35B New Canterbury Rd
Woolloomooloo, NSW
Cuisines:
Address: 53 Riley St
Sydney, NSW
Cuisines: Dessert
Address: 501 George St
Enmore, NSW
Cuisines: Ice Cream
Address: 181 Enmore Rd
Sydney, NSW
Cuisines: Burger
Address: 383 George St
Surry Hills, NSW
Cuisines:
Address: Shop 2/55 Holt St
Darlinghurst, NSW
Cuisines:
Address: 4/256 Crown St
Surry Hills, NSW
Cuisines:
Address: 2 Foster St
Sydney, NSW
Cuisines:
Address: Laneway 152/156 Clarence St
Sydney, NSW
Cuisines:
Address: 330C George St
Sydney, NSW
Cuisines:
Address: 152/156 Clarence St
Bronte, NSW
Cuisines:
Address: 131 Macpherson St
Surry Hills, NSW
Cuisines:
Address: 425 Bourke St
Viewing 8 of 49 recommendations in Sydney
See what diners are saving, sharing, and talking about across Sydney.
Forget polished dining rooms, Toby Wilson’s Sydney is found in shopping centre arcades, family-run food courts and suburban institutions. This guide covers the spots he keeps coming back to for Taiwanese breakfasts, iconic laksa, Hainanese chicken rice and some of the city’s most underrated cheap eats.
Australian cricket legend Adam Gilchrist keeps it simple when it comes to a good bar — “something a little bit darker and closed,” with a good crowd and a strong drink in hand. From tequila sipping to rum-heavy cocktails, here’s where he’s drinking in Sydney.
Chef Dan Hong (Mr Wong, Ms. G, Establishment & Mumu4u) has spent his career shaping Sydney’s modern Asian dining scene. When he’s not running restaurants or chasing new flavours, he’s eating across the city. From intimate sushi counters to late-night dumpling houses and spicy Thai spots in Chinatown. Here are the places he keeps going back to.
Twins Andrew Yee and Chris Yee, artists and co-founders of Yellow Belly, have spent decades championing Asian-Australian stories through film, art and community. When they’re not building cultural platforms, they’re deep in Haymarket. Moving between Steam Mill Lane, late-night Taiwanese, and old-school mall gems, this is their Haymarket circuit.
Australian cricket legend Adam Gilchrist keeps it simple when it comes to a good bar — “something a little bit darker and closed,” with a good crowd and a strong drink in hand. From tequila sipping to rum-heavy cocktails, here’s where he’s drinking in Sydney.
Chef Dan Hong (Mr Wong, Ms. G, Establishment & Mumu4u) has spent his career shaping Sydney’s modern Asian dining scene. When he’s not running restaurants or chasing new flavours, he’s eating across the city. From intimate sushi counters to late-night dumpling houses and spicy Thai spots in Chinatown. Here are the places he keeps going back to.
Twins Andrew Yee and Chris Yee, artists and co-founders of Yellow Belly, have spent decades championing Asian-Australian stories through film, art and community. When they’re not building cultural platforms, they’re deep in Haymarket. Moving between Steam Mill Lane, late-night Taiwanese, and old-school mall gems, this is their Haymarket circuit.
