Neighbourhood wine bar with a loyal Fitzroy following, known for its ever-changing wine list and unfussy, produce-driven plates.

A farm-to-table culinary journey having a menu brimming with fresh, locally sourced fare.

A restaurant serving inventive tasting menus and a thoughtful wine list

Italian pasta bar celebrated for its hand-made dishes and warm, intimate atmosphere. Chef Andreas Papadakis crafts refined simplicity — from silky tagliolini to rich squid ink pasta — earning Tipo 00 a reputation as one of Melbourne’s best Italian restaurants.

A late night bar and brasserie serving cocktails, wine and French food

Great place for an all-night Melbourne cocktail bar experience offering a creative menu alongside small bites and sharing plates and weekly music programming.

Clover is a modern bistro and wine bar, celebrating our love of the natural vinous world alongside plates of food cooked solely over fire.

A warm, timber-clad cafe and bar

Standing on Bourke Street for close to a century, Florentino is an Italian fine-dining institution that has long been part of Melbourne’s dining life, reflecting a particular idea of hospitality that values time, generosity and permanence. The menu, classic and opulent, draws on the dining room’s grand, old-world tradition, with thoughtful modern refinements made for dining now.