8 venues in Melbourne
133B Lygon St, Brunswick East VIC
359 Napier St, Fitzroy VIC
Shop 2/1/5 Errol St, North Melbourne VIC
153 Weston St, Brunswick VIC
17 Market Ln, Melbourne CBD VIC
920 Lygon st, Carlton North VIC
35 Johnston St, Collingwood VIC
472 Bourke St, Melbourne CBD VIC
133B Lygon St, Brunswick East VIC
359 Napier St, Fitzroy VIC
Shop 2/1/5 Errol St, North Melbourne VIC
153 Weston St, Brunswick VIC
17 Market Ln, Melbourne CBD VIC
920 Lygon st, Carlton North VIC
35 Johnston St, Collingwood VIC
472 Bourke St, Melbourne CBD VIC
See what diners are saving, sharing, and talking across the city.
Chef Ben Shewry, the mind behind Melbourne institution Attica, is drawn to places that are completely “dialled in.” Talking about sandwich shops leads him to Japan, where people dedicate their lives to repeating the same craft over and over until they become exceptional at it. That’s what connects his picks here: roast shops, schnitzel counters and steak sandwich spots focused on doing one thing properly — no funny business, no endless options, just deeply satisfying food made with total conviction.
Located in South Melbourne
Viewing 8 of 11 recommendations in Melbourne
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See what diners are saving, sharing, and talking across the city.
Chef Ben Shewry, the mind behind Melbourne institution Attica, is drawn to places that are completely “dialled in.” Talking about sandwich shops leads him to Japan, where people dedicate their lives to repeating the same craft over and over until they become exceptional at it. That’s what connects his picks here: roast shops, schnitzel counters and steak sandwich spots focused on doing one thing properly — no funny business, no endless options, just deeply satisfying food made with total conviction.
Former aerospace engineer turned pastry phenomenon, Kate Reid has helped shape Melbourne’s obsession with precision pastries and great coffee. When the “butter queen” isn’t perfecting croissants at Lune Croissanterie, she’s visiting a tight rotation of cafés across the city. From the produce-driven kitchen at Morning Market to CBD institutions like Patricia Coffee Brewers and Good Measure. These are the Melbourne cafés she swears by.
Thai Ho, founder of MAMAS Dining Group, has built a reputation on bold, high-energy takes on Vietnamese food. But it all starts in Springvale. This is where the standards are set, shaped by community, tradition and generations of pride. From crispy bánh mì to slow-simmered broths and street-side iced coffee, this is his Springvale circuit.
Created by: Veejal Kumar
Society
Gimlet
Embla
Hazel
Matilda 159 Domain
Cities: VIC
Saves: 0
Created by: Veejal Kumar
Tipo 00
Scopri Italian Food and Wine
Osteria Ilaria
Pellegrini's Espresso Bar
Leonardo's Pizza Palace
Capitano Carlton
1800 Lasagne
Alimentari
Pepe's Italian & Liquor
Al Dente Enoteca Restaurant
Florentino
Umberto Espresso Bar
Alta Trattoria
Trattoria Emilia
Di Stasio Citta
Caffe e Cucina
Grill Americano
Marameo
Ombra
Stella Restaurant and Bar
D.O.C Osteria, Carlton
Cities: VIC
Saves: 0
Created by: Veejal Kumar
Shanghai Street
Hochi Mama CBD
Hochi Mama Richmond
Daughter In Law
Straight Outta Saigon
Chin Chin
Leonardo's Pizza Palace
Horn Please
ISH
D.O.C Osteria, Carlton
Cities: VIC
Saves: 0
Created by: Veejal Kumar
Stagger Lee's Fitzroy
Operator Diner
Higher Ground
Two Birds One Stone Cafe South Yarra
Cities: VIC
Saves: 0
Created by: Veejal Kumar
NOMAD Melbourne
Steer Dining Room Restaurant
Palermo
Victor Churchill
Meatmaiden
Meat Maiden
Rare Steakhouse Downtown
Cities: VIC
Saves: 0
Created by: Veejal Kumar
Patricia Coffee Brewers
Good Measure
Proud Mary Coffee
Seven Seeds Coffee Roasters
MAKER Richmond
ST. ALi Coffee Roasters - South Melbourne
Market Lane Coffee - Queen Victoria Market
Cities: VIC
Saves: 0
Created by: Veejal Kumar
Bread Club
Tarts Anon
Agathé Pâtisserie
To Be Frank Bakery
All Are Welcome Northcote
Mietta by Rosemary
Yugen Tea Bar - Nidaime
Publique Bakery QVM
La Colmena
Moon Cruller
Raya Melbourne
Kudo
Former aerospace engineer turned pastry phenomenon, Kate Reid has helped shape Melbourne’s obsession with precision pastries and great coffee. When the “butter queen” isn’t perfecting croissants at Lune Croissanterie, she’s visiting a tight rotation of cafés across the city. From the produce-driven kitchen at Morning Market to CBD institutions like Patricia Coffee Brewers and Good Measure. These are the Melbourne cafés she swears by.
Thai Ho, founder of MAMAS Dining Group, has built a reputation on bold, high-energy takes on Vietnamese food. But it all starts in Springvale. This is where the standards are set, shaped by community, tradition and generations of pride. From crispy bánh mì to slow-simmered broths and street-side iced coffee, this is his Springvale circuit.