Name: NOMAD Sydney
Address: 16 Foster St, Surry Hills, NSW, 2010, Australia
Telephone: +61 2 9280 3395
Rating: 3.2

About NOMAD Sydney

Discover what makes NOMAD Sydney a local favourite, from the people behind the pass to the flavours that define its style.

Restaurant Wine Bar Grill Modern Australian Middle Eastern Mediterranean

Some of the world’s finest produce and the best wine is found here in Australia. We source exceptional produce from local growers who share that same belief. Our food is inspired by our travels through Spain, Morocco and the Middle East and cooked with fire and smoke. Our wine list focuses on small growers making great wine, sustainably, sourced worldwide. We look forward to you joining us in our dining room.

Menu at NOMAD Sydney

See what's cooking — from signature snacks to seasonal plates and drinks worth lingering over.

SNACKS

Appellation rock oysters, persillade

Fried green olives, smoked tomato

Goat shawarma empanada, goats labneh

Shark Bay scallop, LP's smoked chorizo, salmon roe

Smoked kingfish rillette, betel leaf, apple, salmon roe

Kangaroo kibbeh nayeh, smoked aioli, pan fritti

What's On at NOMAD Sydney? ^{( 2 )}

See upcoming events, specials, and one-off happenings — from new menus to weekend pop-ups.

NOMAD Sydney

Surry Hills

Event

A Night with Lowestoft Tasmania & OSSA Wines Wednesday 16 September 2026, $185 per person Celebrating one of Tasmania’s most enduring wine stories. The Lowestoft vineyard at Berriedale has been growing Pinot Noir since 1986, at a time when the variety was barely a rumour in Tasmania. Its fruit was first destined for négoce, before Lowestoft finally earned a label of its own — and it has more than made up for lost time. Under Liam McElh...

NOMAD Sydney

Surry Hills

Event

Every Sunday we invite you to settle into The Sunday Table. From 23 August, 12 pm - 2:30 pm at $72 per person A slower kind of Sunday inspired by the tradition of unhurried Middle Eastern hospitality. A table to settle into with friends and family, to enjoy at your own pace. At the centre of the Sunday Table is our take on the classic Sunday Roast: a NOMAD interpretation shaped by Middle Eastern and Mediterranean flavours, showcasing the ...