Hobson's Bay Hotel
Pub
Find Hobson's Bay Hotel
Get directions, opening hours, and contact details — everything you need to plan your visit.
*Opening Hours may differ during holidays
About Hobson's Bay Hotel
Discover what makes Hobson's Bay Hotel a local favourite, from the people behind the pass to the flavours that define its style.
Menu at Hobson's Bay Hotel
See what's cooking — from signature snacks to seasonal plates and drinks worth lingering over.
To Start
Freshly Shucked Oysters served on ice, mignonette & jalapeno hot sauce
Damper Bread served with garlic butter
Grilled King Tiger Prawns (3) with chilli garlic lemon butter
Woodfire Grilled Scallops (2) with sweet thai basil
Soft Shell Crab Slider morie rose sauce & crisp lettuce
Kingfish Sashimi with nom jim & lime coconut cream
Salt & Pepper Calamari with housemade spicy mala mayonnaise
Spicy Popcorn Chicken with housemade mayonnaise
Tempura Cauliflower with spiced Japanese mayonnaise
Fried Chicken Bao with housemade spicy mayonnaise, pickled cucumber & coriander
Tofu Bao with gangjeong & pickled cabbage
Chips with housemade mayonnaise
What's On at Hobson's Bay Hotel? ( 5 )
See upcoming events, specials, and one-off happenings — from new menus to weekend pop-ups.
Start the long weekend early with 2 for 1 Aperol Spritz on Thursdays.
$25 Steak Mondays. 300g grass fed beef, pepper sauce, chips & salad.
Happy Hour on the rooftop, every Monday- Friday 4-6pm. $8 wines & schooners and $3 oysters.
2 for 1 Aperols on the rooftop- from 12pm Tuesdays & Thursdays.
$2.50 oysters on the rooftop from 12-5pm tomorrow. Spring racing on screens with a sweeping view of Melbourne's skyline!
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Find Hobson's Bay Hotel
Get directions, opening hours, and contact details — everything you need to plan your visit.
*Opening Hours may differ during holidays
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