BFriday Duck Decanter Every Friday | All night Details: Every Friday, the Duck Decanter brings a special bottle out of the cellar for a one-night-only pour. Expect something unique, exciting and never repeated, with just five glasses available throughout the night, off menu. Ask the team what’s pouring and get in quick before the five glasses are gone! 🍷✨
TMONTHLY IRISH FOLK JAM 5-8pm, every 2nd Wednesday of the month. Guinness lives here all year and so do our beaut’ Irish folk friends. For around 18 months now, on the second Wednesday of each month, a bunch of local musicians gather round a few tables near the fire place for an evening of traditional folk music. Naturally the pints flow and the pubs abuzz with the sound of Ireland! All welcome, as audience or to join the jigs.
SWednesday Winyl, 5–8pm Midweek plans sorted. Dane will be spinning vinyl from 5–8pm while Wilkie Wines carafes go for just $25. Come for the tunes, stay for the wine and maybe eye-spy a few local cuties. Grab a mate, grab a carafe and settle in for Wednesday Winyl! 🍷🎶
NOpen Skies Cinema is rolling into North Byron Hotel for Spring. We're taking over the garden with movies every Thursday. Of course you can't have a movie without movie snacks and we've got plenty of em. We're talking Popcorn, marshmallows, cocktails and fire pit eats. Check the line up below to see what's playing ⬇️ 1st October – The Gentlemen (MA15+) 8th October – The Bee Movie (G) 15th October – Hairspray (PG) 22nd October – We’re the Millers (MA15+) 29th October – Freaky Friday (PG)
NOpen Fire Kitchen Last Saturday of every month We’re excited to host our Open Fire Kitchen live in the garden on the last Saturday of every month! This beloved free event brings together delicious fire cooked foods, chef collaborations, DJs and live entertainment, all served up in the beautiful North Byron Hotel Garden. It’s the perfect way to spend your Saturday, enjoying great food, drinks, and good vibes with friends and family. Come and join the fun! Book now.
HAstral Happenings Saturday, 17 October 2026 | Morning Start the day with a new morning ritual at Happy Days, bringing good energy, music and laid-back vibes to the lawn. Come along, settle in and ease into the weekend with Astral Happenings. Bring your friends, grab a spot on the lawn and join the morning ritual — it’s free!
PGyotaku Fish Art & Dining Sat, 24 Oct, 12pm - 8:30pm Discover the ancient Japanese art of Gyotaku at Pipit, where Chef and co-owner Ben Devlin brings the tradition to life through art, seafood and seasonal dining. Watch a live Gyotaku demonstration at the Chef’s Counter before enjoying snacks and a five-course seafood-led tasting menu inspired by the Tweed’s coastal landscapes. Take home a limited-edition A3 Gyotaku print valued at $75. Secure your seat and experience this unique art-meets-dining experience at Pipit!
TThe Salty Mangrove: Mangrove Symposium Banquet Saturday, 10 October 2026 | 6–8pm, The Moller Hall | $100pp The Salty Mangrove brings its signature energy to Dingo Festival’s Mangrove Symposium, with Chef David Moyle creating a communal feast designed to be shared, passed around and eaten by hand. Expect a spring drink on arrival, vegetables barigoule, smoked springtime mullet, Nimbin Valley rice, lamb ribs and Bombe Alaska, with DJs and live music setting the soundtrack throughout the night. Only 100 floor seats are available — book via the link in bio and join The Salty Mangrove for a night of food, music and good chaos! 🍷🔥
BIntroducing Monday Pizza Club 🍕 Every Monday this winter, we’re making the start of the week worth showing up for. $15 Pizzas $15 Negronis Every Monday night from 5pm No fuss and no bookings required (although recommended). Dine-in only.
HWednesday Pasta Night at Rhea Food + Wine Every Wednesday | From 5pm | From $38 Settle in for fresh house-made pasta, garlic bread and a glass of wine from just $38. Every Wednesday from 5pm, with Italian tunes spinning on vinyl to set the mood. Come hungry, stay for the pasta and make Wednesday your new favourite night.