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Restaurant, Cafe, Cocktail Bar, Bar

Young George

East Fremantle

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Menu

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Menu

SNACKS & 1STS

  • House made sourdough, lemon kosho butter - $4
  • Milk bun, ramen fried chicken, fermented slaw, caesar mayo - $9.5
  • Beef chop chop tartare, salsa fresca, fried jalapenos, crema - $24
  • Chicken wings, smoked adobo, pickled celery, buttermilk - $20
  • French onion cream, spent sourdough crisps - $19
  • Smoked akoya oysters, cream cheese, hot sauce, casava crackers (6) - $32
  • Jumbo scallops, sesame sauce, pickled ginger(3) - $36
  • Honey 5 spice duck crumpet, black garlic, marinated maitaki mushroom - $14

ETHOS DELI CHARCUTERIE PLATE

  • ETHOS DELI CHARCUTERIE PLATE - $50

PLATES

  • Sweetcorn salad, avocado, tomatillo, watercress, crispy black rice - $22
  • Char roasted carrot, barley, preserve lemon, cashew cream, block 275 canola - $24
  • Heirloom beetroot, yoghurt cheese, mint, seeds - $20
  • Hand rolled noodles, black pearl mushrooms, warrigal greens, ginger, black vinegar - $28
  • Butter bean ragout, leeks, native thyme, block 275 canola - $19
  • Wild asparagus, crab brown butter, capers, pangrattata - $32
  • Ricotta dumpling, roast duck, brown rice, roasted capsicum, black pepper gravy - $40
  • Wagyu beef leg steak 8-9 marble score, spiced onion chutney, onion fries, jus - $52
  • Catfish kiev, dill butter, pickled cabbage, yuzu miso aioli - $38
  • Fried potatoes, red curry aioli - $14

WOODFIRE

  • Tiger prawns, curry butter sauce, crispy potato, curry leaf - $36
  • Marinated cherry tomato & ricotta pizza pie, white anchovies - $18
  • Red throat emperor, black eye peas, lemon butter sauce (350gm) - $55
  • Lamb neck, saltbush salsa verde, kim chi carrots - $40
  • Stuffed chicken leg, pork sausage, chicken skin sauce, confit fennel - $34
  • Berkshire pork belly, plum sweet and sour sauce, daikon slaw - $42

Wednesday's Pizza party

  • pizza + vino - $18

Woodfire Sunday Roast is Back by Popular demand!

  • Roast Pork + trimmings and a Vino - $29

Happy Hour! Everyday 4pm - 5pm

  • Aperitifs - Spritz - Bubbles - Negronis - $12
  • Pork sausage pastry, onion & mustard jus - $3
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48 George St, East Fremantle, Western Australia, 6158

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