Item 4 of 4
share LeftArrow

Restaurant, Pub, Bar

The Quiet Man Irish Pub

Kensington

Recommend

Recommend venue

Save to Foodboard

Menu

show menu

Menu

Pub Fare

  • The QM Parma - $29
  • The QM Irish Parma - $29
  • Carrick Fergus Chicken - $34
  • Chicken & Ham Pie - $29
  • Bantry Bay Fish Supper - $29
  • Pork Belly - $38
  • Port of Dublin Fish - $29
  • Shannon's Salmon & Prawn - $39

undefined

  • BEEF AND GUINNESS PIE - $29
  • BANGERS AND MASH GF - $29
  • BACON AND CABBAGE GF* - $29
  • SHEPHERD'S PIE GF - $29
  • IRISH STEW GF* - $29
  • GALWAY CHOWDER GF* - $36
  • MUSHROOM AND STOUT STEW VG - $29

Kids Menu

  • Chicken Parma - $16
  • Kids Schnitzel - $16
  • Bangers & Mash - $16
  • Fish & Chips - $16
  • Shepherds Pie - $16

Desserts

  • BANOFFEE PIE - $14
  • APPLE PIE - $14
  • TRADITIONAL IRISH COFFEE - $16
  • BAILEYS COFFEE - $16
  • COFFEE ROYAL - $16
  • AMERICAN - $16
  • SEVILLE COFFEE - $16
  • CARIBBEAN COFFEE - $16
  • RUSSIAN COFFEE - $16
  • HIGHLAND COFFEE - $16
  • AUSTRALIAN COFFEE - $16

The Chippy Scalloga

  • Beer battered onion rings - $14.00
  • Southern fried chicken - $10.00
  • Hand Cut Spud Sisters chips with ketchup - $10.00
  • Wedges with bacon - $16.00
  • Wedges with sweet chilli and sour cream - $12.00
  • cheesy chips - $14.00
  • cheesy garlic chips - $14.00
  • Super chip (Spiced chicken gravy)* - $14.00
  • Battered sausages - $9.00
  • chips and slaw - $14.00
  • chips peas and gravy or curry - $16.00
  • chips cheese and gravy - $16.00
  • Add extra gravy/curry/super chip sauce/aioli - $3.00

Main

  • 250G GRASS FED RUMP STEAK - $36
  • 300G 150-DAY AGED PORTERHOUSE STEAK - $42
  • 400G GRAIN FED SCOTCH FILLET - $49
  • TOMAHAWK - $195
  • QM SIZZLING STEAK - $29

Spuds

  • GARLIC SPUDS - $0
  • CREAMY MASH - $0
  • HAND CUT CHIPS - $0
  • POTATO GRATIN - $0
  • SPINACH MASH - $2
  • CHAMP (SPRING ONION MASH) - $2
  • MUNSTER CHAMP (SPRING ONION & BACON MASH) - $3
  • COLCANNON MASH (PAN FRIED CABBAGE AND MASH) - $0
  • Creamy mash - $8
  • Spinach mash - $9
  • Champ (mash with spring onion) - $9
  • Munster champ (spring onion and bacon) - $10
  • Potato gratin - $10
  • Side of chips - $7
  • Garlic spuds - $8

Vegetables

  • SEASONAL VEGETABLES PAN FRIED - $0
  • SAUTEED ONION AND MUSHROOMS - $0
  • HOUSE TOSSED SALAD - $0
  • PEAS AND CARROTS - $0
  • BEER BATTERED ONION RINGS - $0
  • PAN CABBAGE - $0
  • HOUSE COLESLAW - $0
  • Honey roasted baby carrots with toasted almonds and pea puree - $12
  • Chefs tossed salad greens and seasonal pickles - $8
  • Pan fried sprouts with gammon, apple and walnuts - $12
  • Pan fried carrots and peas - $8
  • Mixed seasonal veg - $9
  • House slaw - $6
  • Beer battered onion rings* - $10
  • Sauteed onion and mushrooms - $9

Sauces

  • RED WINE JUS - $0
  • CURRY SAUCE - $0
  • GREEN PEPPERCORN SAUCE - $0
  • CREAMY MUSHROOM SAUCE - $0
  • CARAMELISED RED ONION JUS - $0
  • BLACK GARLIC WHISKEY BUTTER - $0
  • REEF FOR YOUR BEEF-POACHED FRESH SEAFOOD IN A CREAMY GARLIC SAUCE - $12
  • Spiced chicken gravy (super chip sauce)* - $4
  • Curry sauce - $4
  • Gravy - $4
  • Jus - $4
  • Creamy peppercorn - $4
  • Creamy mushroom - $4
  • Caramelised red onion jus - $4
  • Mayo - $3
  • Black garlic aioli - $3
  • Black garlic and whiskey butter - $3

Starters

  • Oysters Natural - $14.00
  • Kilpatrick - $16.00
  • Farmhouse Vegetable Soup - $14.00
  • Loaded Skins - $17.00
  • Sausage Roll Bites - $18.00
  • Pork Belly Skewers - $19.00
  • Calamari - $18.00
  • Prawn Cocktail - $21.00
  • Garlic Mushrooms - $17.00
  • Galway Bay Prawn Roll - $18.00
  • Colcannon Croquettes - $18.00
  • House Made Buttermilk Soda Bread - $12.00
Expert

Recommended 0 times

Recommended by 0 Secondz Experts

Recommended by 0 Friends

Featured in 0 foodboard(s)

271 Racecourse Rd, Kensington, VIC, 3031

map

Get Directions

OpenHourPng

Opening Hours

Message

Suggest an Edit

home search food cover document