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Restaurant

Ha Long Bay SA

Rosewater

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Menu

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Menu

STARTERS

  • Beef Satay Skewers 3pcs - $8.00
  • Chicken Sweet Corn Soup - $0
  • Meat Spring Rolls 3pcs - $6.95
  • Prawn Sweet Corn Soup - $7.95
  • Steamed Chicken Dim Sim 3pcs - $6.95
  • Wonton Soup - $0
  • Chicken Satay Skewers 3pcs - $8.00
  • Fried Chicken Dim Sim 3pcs - $6.95
  • Prawn & Crabs Spring Rolls 4pcs - $8.95
  • Prawn Chips - $0
  • Vegetable Spring Rolls 3pcs - $6.95

CHEF SPECIALS

  • Garlic King Prawns - $0

Chef Specials

  • Crackling Roast Pork - $26.00
  • 1/2 Roast Duck On Bok Choy - $31.95
  • Steam Barramundi With Ginger And Shallots - $48.00
  • Baby Abalone - $8.00
  • Scallop - $8.00
  • Whole Chicken On Bok Choy - $58.00
  • Grilled Quails (1 Quail/serve) - $10.95
  • Whole Roast Duck On Bok Choy - $58.00
  • Salt & Pepper Barramundi - $48.00
  • Whole Chicken - $60.00
  • 1/2 Chicken On Bok Choy - $31.95

MAINS

  • Black Bean Stir Fry - $0.00
  • Crispy Egg Noodles - $0.00
  • Fried Rice - $0.00
  • Lemon - $0.00
  • Salt & Pepper - $0.00
  • Sizzling Hot Plate - $0.00
  • Szechuan Stir Fry - $0.00
  • Hot Pot - $0.00
  • Salted Fish Fried Rice - $20.00
  • Chicken Stir Fry - $0.00
  • Curry Stir Fry - $0.00
  • Honey - $0.00
  • Noodles - $0.00
  • Satay Stir Fry - $0.00
  • Sweet & Sour - $0.00
  • Steamed Ginger Shallot - $50.00
  • Scallops - $5.00

VIETNAMESE SALAD

  • Chicken Vietnamese Salad - $20.95
  • Rare Beef Lemon Vietnamese Salad - $22.95
  • Vegetarian Vietnamese Salad - $15.00
  • Combination Vietnamese Salad - $22.95
  • Seafood Vietnamese Salad - $35.00

VEGETABLE STIR FRY

  • Bok Choy Vegetable Stir Fry - $18.00
  • Mixed Vegetables Vegetable Stir Fry - $20.00
  • Chinese Broccoli Vegetable Stir Fry - $18.00

VIETNAMESE SOUP

  • Chicken Vietnamese Soup - $27.00
  • Seasonal Fish Vietnamese Soup - $35.00
  • King Prawns Vietnamese Soup - $40.00

CLAY POTS

  • Braised Fish Clay Pot - $22.00
  • Braised King Prawn Clay Pot - $29.00
  • Braised Pork Clay Pot - $24.00
  • Combination Rice Clay Pot - $0.00
  • Seafood Rice Clay Pot - $0.00
  • Vegetable Rice Clay Pot - $0.00

EXTRAS

  • Extra Fried Eggs - $2.00
  • Extra Steam Rice (per Person) - $4.00
  • Extra Tofu - $5.00

DESSERTS

  • Banana Fritter - $8.00
  • Fried Ice Cream - $8.00
  • Ice Cream - $6.00

NON ALCOHOL

  • Apple Juice (glass) - $5.00
  • Coconut Juice - $7.00
  • Fresh Soda Lemon - $6.00
  • Jug To Share - $12.00
  • Lemon And Ginger Tea (shared Pot) - $6.00
  • Lipton Peach Iced Tea - $5.00
  • Soft Drinks (can) - $4.00
  • Soft Drinks (bottle) - $5.00
  • Spring Water (600ml) - $4.00
  • Orange Juice (glass) - $5.00
  • Vietnamese Coffee - $8.00
  • Vietnamese Green Tea (shared Pot) - $7.00
  • Vietnamese Green Tea (cup) - $3.00
  • Sparkling Wines Non Alcoholic - $20.00
  • Soda Water 330ml - $5.00
  • Cruiser - $9.00

BYO

  • Byo Cognac/spirits Per Bottle - $40.00
  • Byo Wine Per Bottle - $15.00

STARTERS (TA)

  • Beef Satay Skewers 3pcs - $8.50
  • Chicken Satay Skewers 3pcs - $8.50
  • Chicken Sweet Corn Soup - $7.45
  • Fried Chicken Dim Sim 3pcs - $7.45
  • Meat Spring Rolls 3pcs - $7.45
  • Prawn & Crabs Spring Rolls 4pcs - $9.45
  • Prawn Sweet Corn Soup - $8.45
  • Prawn Chips - $4.50
  • Steamed Chicken Dim Sim 3pcs - $7.45
  • Vegetable Spring Rolls 3pcs - $7.45
  • Wonton Soup - $7.45

CHEF SPECIALS (TA)

  • Crackling Roast Pork - $27.00
  • Grilled Quails (1 Quail/serve) - $11.95
  • 1/2 Roast Duck On Bok Choy - $33.95
  • Whole Roast Duck On Bok Choy - $60.00
  • Steam Barramundi With Ginger And Shallots - $50.00
  • Salt & Pepper Barramundi - $50.00
  • 1/2 Chicken On Bok Choy - $33.95
  • Whole Chicken On Bok Choy - $60.00

MAINS (TA)

  • Black Bean Stir Fry - $0.00
  • Chicken Stir Fry - $0.00
  • Crispy Egg Noodles - $0.00
  • Curry Stir Fry - $0.00
  • Fried Rice - $0.00
  • Honey - $0.00
  • Lemon - $0.00
  • Noodles - $0.00
  • Salt & Pepper - $0.00
  • Satay Stir Fry - $0.00
  • Sizzling Hot Plate - $0.00
  • Sweet & Sour - $0.00
  • Szechuan Stir Fry - $0.00
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49 Grand Jct Rd, Rosewater, South Australia, 5013

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