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Restaurant

Honda Sake Bar / Mino sake shop

St Leonards

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Menu

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Menu

Main

  • Crumbed pork loin w / BBQ sauce - $26
  • Grumble chicken w / BBQ sauce - $24
  • Grilled chicken w / teriyaki sauce, sesame flavour - $24
  • Grilled salmon w / teriyaki sauce, walnut flavour - $26
  • Wagyu sirloin steak w / ponzu or miso teriyaki sauce - $35
  • Grilled eel served on rice w / kabayaki sauce - $26
  • Sukiyaki hotpot (Wagyu beef, vegetables and tofu in a sukiyaki soup) - $26
  • Mixed seafood hotpot w / light soy or spicy miso flavour (seafood, chicken, vegetables and tofu in a soy or spicy miso flavour soup) - $26
  • Japanese style curry with crumbed pork - $22
  • Japanese style curry with crumbed chicken - $20

Entrée Dinner set

  • Edamame - $0
  • Gyoza - $0
  • Chicken karage - $0
  • Tukune (yakitori chicken ball) - $0
  • Nikujyaga quroquette - $0
  • Wagyu shabu salad - $24

Sushi and sashimi combo set

  • Nigiri 6p - $0
  • Sashimi 10p (today's fish) - $28

Sake set

  • Edamame - $0
  • Sasimi (8p) - $0
  • Chicken namban - $0
  • Today's grilled fish - $0
  • Deep-fried softshell crab - $0
  • Salad - $24

Half size of main

  • Crumbed pork loin w / BBQ sauce - $16
  • Grumble chicken w / BBQ sauce - $15
  • Grilled chicken w / teriyaki sauce, sesame flavour - $15
  • Grilled salmon w / teriyaki sauce, walnut flavour - $16
  • Wagyu sirloin steak w / ponzu or miso teriyaki sauce - $21

Entrée

  • Edamame - $6
  • Renkon - $7
  • Tsukune - $3p/7
  • Nikujyaga croquette - $2p/8
  • Chicken karaage - $3p/9 6p/16
  • Agedashi(deep fried) tofu - $2p/5.54p/11
  • Deep fried soft-shell crab w/ green tea salt - $17
  • Chicken *nanban w/ tartare sauce - $17

Salad

  • Seaweed salad - $11
  • Tofu salad - $11
  • Sashimi salad - $18
  • Wagyu shabu shabu salad - $17
  • Aburi Salmon - $18
  • Wagyu Shab Shab Beef - $17
  • Teriyaki Chicken - $16

Tempura

  • Prawn tempura - $2p/9
  • Whiting tempura - $2p/9
  • Vegetable and mushroom tempuraSmall - $6.5
  • Vegetable and mushroom tempuraMain - $12
  • Cuttlefish tempura - $11

Noodle and Side dish

  • Udon noodle hot or cold - $14
  • Udon noodle hot or cold w/prawn tempura (2p) - $20
  • Soba (buckwheat) noodle hot or cold - $14
  • Soba (buckwheat) noodle hot or cold w/ prawn tempura (2p) - $20
  • Miso soup - $3
  • Steamed rice - $3
  • Japanese Pickles - $3
  • Pickled ginger - $1

Sushi and Sashimi

  • Today's Sashimi S - $10
  • Today's Sashimi M - $19
  • Today's Sashimi L - $28
  • Aburi (seared) salmon nigiri sushi (6p) - $18.5

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  • Kakuni - $12
  • Gyoza, 6p - $12
  • Okonomiyaki with pork or seafood - $18
  • Entrée dinner set - $24
  • Sake dinner set - $24
  • Sushi and sashimi combo - $28

Donburi

  • Aburi Salmon Don - $18
  • Katsu Don - $18
  • Wagyu Sirloin Steak Don - $23
  • Vegetable Tempura Don - $15
  • Ten Don - $16
  • Teriyaki Chicken Don - $15
  • Grilled Eel Don - $22
  • Japanese Style Beef Curry with crumbed pork - $21
  • Japanese Style Beef Curry with crumbed chicken - $19

Set menus

  • Assorted Sashimi - $22
  • Tonkatsu - $18
  • Chicken Katsu - $18
  • Wagyu Sirloin Steak - $23
  • Teriyaki Chicken - $17
  • Chicken Nanban - $17
  • Tempura - $17
  • Vegetable Tempura - $15
  • Grilled Salmon - $18
  • Sukiyaki Hot pot - $18

Noodles

  • Udon Hot or Cold - $11
  • Udon with 2 prawn - $17
  • Soba Hot or Cold - $11
  • Soba with 2 prawn - $17
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7-9 Albany St, St Leonards, NSW, 2065

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