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• Cipolla Focaccia - $13.90
• Bruschetta - $12.90
• Rocket Salad - $14.90
• Tandoori Cauliflower - $24.90
• Potato - $21.90
• Vegetarian - $21.90
• Tijuana - $22.90
• Burnt Butter Gnocchi - $21.90
• Penne Fungo - $21.90
• Basil, extra virgin olive oil, pine nuts and vegan Parmesa - $18.90
• Spaghetti Bolognaise - $19.90
• Banana Flambe (Dine in only) - $12.00
• Cheesecake - $9.00
• Foccacia - $9.00
• Garlic and herb - $9.00
• Foccacia - $10.00
• Garlic and herb with caramelised onion and feta - $10.00
• Bruschetta - $9.00
• Fresh tomato, onion, basil and Parmesan - $9.00
• French - $12.00
• Lettuce, tomato, cucumber, onion and capsicum - $12.00
• Greek - $13.00
• Lettuce, tomato, olives, feta, onion and capsicum - $13.00
• Italian - $13.00
• Lettuce, tomato, olives, bocconcini and anchovies - $13.00
• Spinach - $15.00
• Spinach, tomato, sun-dried tomato, blue cheese and onion - $15.00
• Rocket and Parmesan - $13.90
• Rocket, pear and pine nuts with balsamic and olive oil dressing - $13.90
• Grilled chicken salad - $16.90
• Mixed green salad with grilled chicken and mushrooms - $16.90
• Napoletana - $15.00
• Slow cooked Indian roma tomato and herb - $15.00
• Bolognaise - $18.90
• Traditional beef, tomato and herb sauce - $18.90
• Putanesca - $18.90
• Extra virgin olive oil, anchovies, capers, onion, tomato and garlic - $18.90
• Boscalola - $20.90
• Creamy mushroom, bacon, onion and Parmesan - $20.90
• Macchiati - $18.00
• Legham, Napoletana with a splash of cream and Parmesan - $18.00
• Marinara - $20.90
• Vegetables, garlic and white wine sauce with shelled prawns, shrimps, mussel meat and baby clams - $20.90
• Gallinari - $20.90
• Cream and roasted capsicum sance with roast chicken, spinach and feta - $20.90
• Diavolo - $20.00
• Extra virgin olive oil and Napoletana sauce with hot salami, capsicum, onion, s dried tomato and chilli (hot) - $20.00