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Restaurant

Sevardi Cucina (Italian Dining)

Beecroft

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Menu

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Menu

Beverages

  • Espresso, Macchiato - $4
  • Piccolo - $4.50
  • Latte - $4.50
  • Cappucino - $4.50
  • Long Black - $4.50
  • Flat White - $4.50
  • Mocha - $4.50
  • Chai Latte - $5
  • Hot Chocolate - $5
  • Extra shot, soy, de Cafe, almond milk, large size, caramel, hazelnut, vanilla - $0.50

Breakfast

  • Breakfast Martini - $20
  • Espresso Martini - $20
  • Vodka, espresso, Kahlua - $16
  • Bellini - $16
  • Toast - $6
  • Jam, Vegemite, Nutella or Peanut Butter - $7.50
  • Banana Bread - $6
  • Raisin Toast - $6
  • French Toast - $22
  • Egg - $13
  • Truffle poached eggs with rocket & sautéed wild mixed mushrooms - $20
  • Omelette with choice of 3 toppings - $18
  • Positano - $19
  • Italian Job - $14
  • Avocado Bruschetta - $18
  • + Wild mushrooms, grilled tomato, baby spinach, egg - $3.50
  • + Avocado, smoked salmon, bacon, ham, prosciutto - $4
  • + Caramelised onion, parsley, basil, oregano - $0.50

Starters

  • Arancini - $7
  • Calamari - $26
  • Olive Miste - $12

Salads & Sides

  • Mixed green salad - $12
  • Rocket & pear salad - $17
  • Mediterranean salad - $15
  • Mixed seasonal vegetables - $12
  • Rosemary potatoes - $13
  • Chips - $14

Panini

  • Tricolore - $19
  • Montalbano - $18
  • Benigni - $20
  • Diavola - $18
  • Tonno - $18
  • Bunga Bunga - $19
  • Nonna's - $18
  • Italian Job - $17
  • Add chips - $8

Main Meals

  • Chicken Scaloppine w lemon glaze & capers - $28
  • Veal Funghi w mushroom, butter & cream - $33
  • Veal Milanese lightly crumbed in golden bread crumb with tomato sauce topped with buffalo mozzarella - $33
  • Chicken schnitzel with salad & chips - $27
  • Fish & chips John Dory with tartare & salad - $29

Lunch Specials

  • Three course lunch - $33
  • Two course seafood lunch - $37

Pasta

  • Spaghetti Bolognese - $27
  • Spaghetti Marinara - $32
  • Fettuccine Anchovy - $27
  • Fettuccine Carbonara - $28
  • Penne Amatriciana - $27
  • Penne Boscaiola - $27
  • Meat Lasagne - $28
  • Gnocchi of the day - $POA
  • Risotto of the day - $POA
  • Fettuccine Puttanesca - $30
  • Spaghetti Aglio e Olio - $27
  • Fettuccine Puglia - $28
  • Penne Bolognese - $26
  • Penne Amatriciana - $27
  • Fettuccine Positano - $28
  • Spaghetti Marinara - $33
  • Fettuccine Carbonara - $28
  • Lasagne (homemade) - $28
  • Orecchiette Granchio - $32
  • Spaghetti Pistachio - $32
  • Gnocchi quattro formaggio - $28
  • Gnocchi Napoli - $26
  • Mushroom Risotto - $28
  • Seafood Risotto - $33
  • Pumpkin ravioli in burnt butter & sage sauce with goat's cheese & walnuts - $28

Pizza

  • Margherita (V) - $22
  • Montagna (V) - $23
  • Carne - $26
  • Capricciosa - $26
  • Hawaiian - $24
  • Europa - $24
  • Artichoke - $26
  • Pollo - $27
  • Chorizo - $27
  • Positano (V) - $27
  • Punchinello - $29
  • Calzone Napoli - $29
  • Margherita (V) - $23
  • Parmigiano (V) - $24
  • Montagna (V) - $24
  • Carne - $26
  • Hawaiian - $24
  • Pollo - $26
  • Chorizo - $27
  • Positano (V) - $26
  • Punchinello - $29
  • Calzone Napoli - $29
  • Napoli - $25
  • Prosciutto e Rucola - $28
  • Capricciosa - $27

White base pizza

  • Potato (V) - $20
  • Quattro Formaggi (V) - $24
  • Garlic/Herb Bread - $12

Aperitivo

  • Campari & soda - $12
  • Aperol Spritz - $18
  • Antico Spritz - $18
  • Negroni - $18
  • Americano - $18

STARTERS

  • Garlic or herb bread - $13
  • Tuscan bread with olive oil & balsamic - $13
  • Bruschetta with tomato & buffalo mozzarella (three pieces) - $16
  • Olive miste marinated olives with chilli, garlic & rosemary - $12
  • Sicilian meatballs in Napoli Sauce served with a slice of ciabatta - $24
  • Antipasto miste selection of cured meat, cheese & grilled vegetables (serves 2) - $32
  • Calamari fried calamari with salad and Dijon aioli - $26
  • Arancini of the day buffalo mozzarella & porcini mushroom - $7
  • Caprese salad buffalo mozzarella, tomato, basil - $18
  • add prosciutto - $5
  • - $0

ANTIPASTI

  • Grilled prawns lemon cream, truffle paste & parsley - $32
  • Prosciutto scallops scallops wrapped in prosciutto and pan fried in lemon, olive oil and parsley - $29

Secondi

  • Zuppa Pesce - $39
  • Pollo alla Diavola - $34
  • Veal Funghi - $34
  • Veal Milanese - $34
  • Eye Fillet - $43
  • Fish of the Day - $POA

Salad & Sides

  • Mixed green salad - $13
  • Mediterranean salad w olives & feta - $15
  • Rocket & pear salad, balsamic & parmesan - $17
  • Sicilian tomato salad - $17
  • Mixed seasonal vegetables - $13
  • Rosemary potatoes - $13
  • Chips - $14
  • Truffle chips - $17

White Base Pizza

  • Potato (V) - $24
  • Quattro Formaggi (V) - $26
  • Garlic/Herb Bread - $15

Dolce

  • Tiramisù (homemade) - $15
  • Crème brûlée with gelato - $17
  • Gelato (ask staff for flavours) - $14
  • Affogato - $15
  • Flute of limoncello & gelato - $20
  • Cake/tart of the day (served with gelato) (ask staff for details) - $18
  • Cheese Board (serves2) House selection of cheeses, fruit paste and crackers - $32
  • Pizza Nutella with berries and gelato - $25
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1/12 Hannah St, Beecroft, NSW, 2119

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