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Restaurant

Woodlands Fish and Chips

Woodlands

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Menu

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Menu

FISH

  • Premium Hake - $12.50
  • Mackerel - $14.50
  • (Broad barred & Narrow Barred Spanish Mackerel) - $0
  • Shark (Gummy / Bronze) - $15.00
  • Snapper - Gold Band (Pink & King When Available) - $16.50
  • Red Emperor - $18.50
  • Panko Crumbed - $1.00
  • Grilled GF Option - $1.50

FISH & CHIPS (Traditional or Spicy)

  • Hake & Chips - $14.50
  • Mackerel & Chips - $17.00
  • Kids serve Fish & Chips - $9.00

SEAFOOD

  • Crab Stick - $2.00
  • Prawn - $2.50
  • Squid serve of 5 - $5.00
  • Squid serve of 10 - $10.00
  • Mussel - $1.00
  • Fish Cake - $3.50

EXTRAS

  • Hash Brown (2 per serve) - $2.50
  • Potato Scallops (2 per serve) - $1.50
  • Dim Sim - $2.00
  • Steamed Dim Sim - $2.00
  • Pineapple Fritters - $2.00
  • Small Spring Rolls (5 per serve) - $2.50
  • Large Spring Roll - $3.50
  • Chicken Nuggets (4 per serve) - $3.60
  • Chiko Roll - $3.50
  • Beef Sausage - $4.00
  • Cheese Sausage - $4.00
  • Corn Jack - $3.50
  • Onion Rings - $5.00
  • Kiwi Hot Dog - $4.50
  • Battered Feta - $5.50
  • Battered Beef Paddy - $4.50

CHIPS

  • Chips with Fish - $3.00
  • Min chips - $4.00
  • 2 or More People - $3.00

CONDIMENTS

  • Tartare Sauce - $2.50
  • Aioli Sauce - $2.50
  • Tomato Sauce - $1.50
  • Sweet Chilli Aioli - $2.50
  • Pickled Onion - $0.70c
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Shop 9 Rosewood Ave, Woodlands, Western Australia, 6018

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