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Restaurant

Tak Chee House

Perth

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Menu

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Menu

Vegetable Dishes

  • Steamed Green with Oyster Sauce - $11.5
  • Stir Fried Combo Vegetables with Chicken & Seafood or Vegetarian - $18.0
  • Stir Fried Vegetables with Seafood - $15.0
  • Stir Fried Beansprout with Salted Fish - $15.0
  • Sambal Bean Sprout with Prawn - $17.0
  • Sambal Okra with Prawn - $17.0
  • Sambal Spinach - $13.0
  • Sambal Kang Kong - $Seasonal Price

Special Dishes

  • Roti Canai with Curry Chicken / Beef (Extra Roti $4.5 each) - $13.0
  • Fish Maw Seafood Soup - $17.0
  • Curry Fish with Rice - $17.0
  • Curry King Prawns - $S.P
  • Deep Fried Barramundi - $S.P
  • Sze Chuan Chicken / Beef - $15.0

Seafood Noodle

  • Hokkien Fried Noodle - $0
  • Mee Goreng - $0
  • Fried Bee Hoon with Salted Fish - $0
  • Fried Vermicelli - $0
  • Combo Kuey Teow / Noodle / Bee Hoon Soup - $0
  • Seafood Kuey Teow / Noodle / Bee Hoon Soup - $0
  • Combo Fried Ho Fun / Ying Yong / Bee Hoon (Egg Sauce / Dry) - $0
  • Beef Fried Ho Fun / Ying Yong / Bee Hoon (Egg Sauce / Dry) - $0
  • Seafood Fried Ho Fun / Ying Yong / Bee Hoon (Egg Sauce/Dry) - $0

Other Noodle

  • Fried Yee Mee (Crispy Noodle) - $0
  • Dry Curry Chicken / Beef with Noodle - $0

Additional (Without Rice)

  • Steamed Hainanese Chicken - $16.00 (Half)/28.00 (Whole)
  • Fried Hainanese Chicken - $18.00 (Half)/ 33,00 (Whole)
  • Pan Fried Garlic Chicken - $18.00 (Half)/ 33.00 (Whole)

Extra Charges

  • Steamed Rice - $3.5
  • Chicken Flavoured Rice - $4.2
  • Chilli - $1.3
  • Sambal - $1.8
  • Take Away Container - $0.6

Beverages

  • Can Drink - $3.2
  • Bottle Drink - $3.8
  • Coconut Water - $4.8
  • Hot/Ice Lemon Tea - $4.2 / 4.8
  • Hot/Ice White Tea - $4.2 / 4.8
  • Hot/Ice White Coffee - $4.2 / 4.8
  • Hot/Ice Milo - $5.8 / 6.3
  • Ice Sour Plum - $4.3
  • Ice Grass Jelly - $4.3
  • Ice Kacang - $6.3
  • Chinese Tea (Per Pot) - $1.3
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1/364 William St, Perth, Western Australia, 6000

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