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Restaurant

Santini Bar & Grill

Perth

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Menu

QT FAVOURITES

  • SANTINI BREAKFAST - $32
  • EGGS & TOASTV - $17
  • STRAWBERRY PANCAKEV - $24
  • SMASHED AVOCADOV - $25
  • BAKED EGGS - $27
  • ZUCCHINI + HERB FRITTERS - $29
  • EGGS BENEDICT - $29
  • MUSHROOMS - $29

SOMETHING LIGHTER

  • BIRCHER MUESLIvegan+gf - $18
  • COCONUT PANNA COTTAvegan+gf - $19

SIDES

  • GRILLED SMOKED BACON - $8
  • FREE RANGE PORK SAUSAGE - $8
  • SMASHED AVOCADO - $8
  • ASPARAGUS - $8
  • MUSHROOMS - $8
  • ROASTED TOMATO - $8
  • TOASTED SOURDOUGH - $4
  • FREE RANGE EGG - $4

COLD PRESSED JUICES

  • ORANGE JUICE - $9
  • APPLE JUICE - $9
  • BEETROOT + APPLE + CARROT + LEMON + GINGER - $9
  • APPLE + SPINACH + CUCUMBER + CELERY + KALE +BROCCOLINI - $9

COFFEE

  • ESPRESSO - $5
  • BARISTA COFFEE - $5
  • ICED LATTE, ICED CHOCOLATE - $5.5
  • HOT CHOCOLATE - $5
  • SOY, ALMOND, OAT - $0.5

TEA

  • ENGLISH BREAKFAST - $5
  • EARL GREY - $5
  • AUSTRALIAN GROWN SENCHA - $5
  • MOROCCAN MINT - $5
  • EGYPTIAN CHAMOMILE - $5
  • LEMONGRASS & GINGER - $5
  • MASALA CHAI - $5
  • ROOIBOS CHAI - $5

SOMETHING STRONGER

  • QT BLOODY MARY - $22
  • ESPRESSO MARTINI - $23
  • MIMOSA - $16
  • DAL ZOTTO PROSECCO - $14
  • PERRIER-JOUËT CHAMPAGNE - $27

ANTIPASTI

  • LIVE OYSTERS Shucked to Order + White Balsamic + Shallot + Lemon - $38/76
  • WOOD FIRED ABROLHOS ISLAND SCALLOP Orange + Fermented Chilli Butter - $12
  • TUNA CANNOLI Raw Yellow Fin Tuna + Avocado + Preserved Lemon Chives + Bottarga - $14
  • CROSTINI Dry Aged Pork Neck + Fermented Garlic-Anchovy - $22
  • PECORINO 20 Month Aged Pecorino + Local Honey + Young Marjoram + Fat Grissini - $22
  • CALABRIAN SALT BAKED BEETROOT SALAD Poached Pears + Preserved Plums + Cashew Crème + Beet Juice - $25
  • RAW SNAPPER Tomato + 'Nduja Oil+ Chilli + Saffron Crème + Chives + Spiced Pangrattato - $30
  • WOOD GRILLED ABROLHOS ISLAND OCTOPUS Spiced Labneh + Pickled Fennel + Green Olive + Capers + 'Nduja Oil + Lemon - $30
  • BURRATA La Deliza Latticini Burrata + Braised Cavolo Nero + Chilli + Garlic + Olives + Herb Oil - $28

PRINCIPALE

  • PAN SEARED SHARK BAY SNAPPER Peppers + Tomatoes + Capers + Olives + Tomato Oil - $54
  • BERKSHIRE PORK CHOP Porongurup, Great Southern Western Australia, 300g Braised Cabbage + Guanciale + Seeded Mustard-Pork Sauce - $52
  • NEW YORK SIRLOIN Pasture Fed MB2+, O'Connor Beef, Gippsland VIC, 300g Red Pepper + Black Garlic Butter - $64
  • THE QT RIB EYE Grass Fed MB2+, O'Connor Beef, Gippsland VIC, 350g Red Pepper + Black Garlic Butter - $85
  • VEAL CHOP 'PARMIGIANA' Limited Availability White Rock Milk Fed Veal, Western Australia 500g Buffalo Mozzarella + Vodka Tomato Passata + Pecorino + Basil - $106
  • SALT CRUSTED 'BISTECCA ALLA FIORENTINA' 45 Day Dry Aged Grain Fed MS4, O'Connor Beef, Gippsland VIC 1kg + Red Pepper + Black Garlic Butter - $165

PASTA

  • CALAMARATA ALLA VODKA Tomato Passata + Basil + La Deliza Latticini Stracciatella + Pangrattato - $38
  • GNOCCHI Potato Gnocchi + Sage + Garlic + Pecorino + Burnt Butter - $39
  • SQUID INK RISOTTO Served Tableside Flash Seared Squid + Fish Roe + Lemon + Parsley Salad - $42
  • RIGATONCINI & LAMB RAGU 12 Hour Braise + Baby Peas + Chilli Oil - $39
  • CRAB LINGUINE Blue Swimmer Crab + Tomato Passata + Cognac + Garlic + Chilli + Greek Basil - $42

PIZZA

  • SAN MARZANO ΤΟΜΑΤΟ & BASIL Fior Di Latte + 20 Month Pecorino - $32
  • DIAVOLA Fior Di Latte + San Marzano Tomato Spicy Salami + Olives + Chilli Honey - $36
  • FUNGHI Wild Mushroom + Provolone + Black Truffle + Thyme - $36
  • DRY CURED PORK SAUSAGE Fior Di Latte + Caramelised Onion + Potato + Parsley - $34
  • 'CACIO E PEPE CLAMS 20 Month Aged Pecorino + Mozzarella + Stracciatella + Pancetta + Lemon - $39

INSALATA + CONTORNI

  • SUMMER LEAVES Herbs + Shallots + Citrus Vinaigrette - $14
  • PEA SALAD Lemon Ricotta + Mint + Shallot + Lemon Dressing + Ricotta Salata - $16
  • GREEN BEANS Fermented Chilli + Almonds + Salsa Erbe - $16
  • CRISP ITALIAN POTATOES Rosemary + Garlic - $12
  • BONE MARROW Wood Roasted Bone Marrow + Sicilian Caper + Parsley Salad - $22

DOLCI

  • TIRAMISU '1988 RECIPE Served Tableside Espresso + Mascarpone Crème + Lots of Alcohol - $24
  • CANNOLI Marsala Pastry + Sweet Ricotta - $22
  • BAKED CHOCOLATE CHEESECAKE Valrhona Chocolate + Sour Cherries + Amaretto + Vanilla Crema - $24
  • SWEET ARANCINI Vanilla Rice + Lemon-Mascarpone Ice Cream + Fennel Pollen + Lemon Crema - $23
  • SORBETTO DI ARANCIA Orange Sorbet - $16
  • FORMAGGIO Capra Foglia Noce + Gorgonzola Piccante DOP Blackall Gold Washed Rind + Honeycomb Chutney + Grissini + Lavosh + Oat Biscuits - $42

TAPS

  • Byron Bay Premium Lager 4.2% - $12
  • Peroni 'Nastro Azzuro' 5.1% - $12
  • Four Pines 'Pacific ale' 3.5% - $12
  • Pirate Life South Coast Pale Ale 4.4% - $13
  • Balter Ezy Hazy 4% - $13
  • Balter 'XPA' 5% - $14
  • Little Creatures Pale Ale 5.2% - $13
  • Stone & Wood Pacific Ale 4.4% - $13
  • Little Creatures Roger's Amber Ale 3.8% - $10
  • James Squire 'Orchard Crush' Cider 4.8% - $12

BOTTLES AND TINS

  • Asahi Super Dry 5% - $11
  • Four Pines Hazy Pale Ale 6% - $13
  • Balter Cerveza 4% - $10
  • Corona 4.5% - $12
  • Pirate Life Acai & Passionfruit 3.5% - $12
  • Matso's Ginger Beer 3.5% - $12
  • Cascade Premium Light 2.4% - $11
  • Peroni 0.0 Non AlcoholicLager - $11
  • Gage Roads 'Yeah Buoy' Non Alcoholic XPA 0.5% - $9

LYRE, LYRE, PANTS ON FIRE

  • SETTLEPETAL Lyre's Dry LondonSpirit+Lyre's Dry Aperitif+Chardonnay Verjuice+Rose+ StrangeLove Pear - $17
  • BLUEBERRY NO-JITO Lyre's White Cane Spirit + Mint + Blueberry + Lime - $17
  • SOBER SUNRISE Lyre's Aperetif + Chardonnay Verjuice + Blood Orange + Grapefruit + Mandarin Soda - $17
  • LYRE'S AMALFI SPRITZ Non-Alchoholic Italian Aperitivo Spritz - $17

SIGNATURE COCKTAILS

  • LIMONCELLO DREAMS - $22
  • WATERMELON SUGAR HIGH - $22
  • BLOODY SHIRAZ SPRITZ - $23
  • SUNDOWN SOUR - $24
  • S'MORES AFFAIR - $25
  • LIMONCELLO PAVLOVA - $24

SPARKLING + CHAMPAGNE

  • NV Dal Zotto 'Pucino' Prosecco - $15
  • NV Mumm Marlborough Brut Prestige - $18
  • NV Perrier Jouët 'Grand Brut' Champagne - $27
  • 2023 Vietti Moscato D'Asti - $16

NON-ALCOHOLIC BUBBLES

  • NON #7 - Sour Cherries & Cold Brew Coffee - $12
  • Lyre's 'Classico' Prosecco - $14

WHITE

  • 2023 Riesling - Leo Buring Leonay - $27
  • 2023 Riesling - Rieslingfreak 'No.2' - $18
  • 2022 Pinot Gris - Prophet's Rock - $27
  • 2024 Pinot Gris - The Other Wine Co. - $16
  • 2022 Albariño - Bodegas Terras Gauda - $20
  • 2024 Sauvignon Blanc - Shaw and Smith - $19
  • 2023 Chardonnay - Vasse Felix 'Filius' - $19
  • 2022 Chardonnay - Domaine Naturaliste 'Artus' - $27

ROSÉ

  • 2022 Sangiovese + Nebbiolo - Brokenwood 'Rosato' - $16
  • 2023 Grenache Blend - Château La Gordonne - $19

CHILLED RED

  • 2023 Grenache + Syrah + Pinot Noir - Mon Tout 'Kind Animals - $18

RED

  • 2023 Pinot Noir - Quealy Campbell and Christine' - $22
  • 2022 Pinot Noir - By Farr 'Farr Rising' - $33
  • 2018 Nebbiolo - Giovanni Manzone 'Le Gramolere' Barolo - $58
  • 2022 Sangiovese - Fugnano Chianti Colli Senesi' - $19
  • 2023 Grenache + Tempranillo - Bozeto De Exopto - $18
  • 2022 Grenache + Syrah - Réméjeanne 'Un Air' - $19
  • 2022 Primitivo - Masseria Li Veli 'Orion' - $21
  • 2022 Shiraz - Leeuwin Estate 'Art Series' - $21
  • 2015 Shiraz - Jim Barry The McRae Wood - $41
  • 2022 Shiraz - Torbreck The Struie' - $25
  • 2021 Cabernet Sauvignon - Voyager Estate 'The Modern - $21
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level 1/133 Murray St, Perth, Western Australia, 6000

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