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Cafe, Beverage

North Beach

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GRANOLA, YOGHURT AND FRESH FRUIT - $$14
96's own granola with vanilla bean yoghurt and fresh fruit - $0
EGGS YOUR WAY - $$15
Two eggs poached, fried or scrambled served on sourdough toast - $0
BACON SANDWICH - $$16
Smokey bacon with HP sauce in between sourdough toast - $0
SMASHED AVOCADO WITH FETA - $$17
House made avocado smash on sourdough toast with feta, rocket, cherry tomatoes, basil oil and granola. - $0
With 2 poached eggs - $$23
EGGS BENEDICT - $$21
Bacon, 2 poached eggs with house made Hollandaise sauce served on an English Muffin - $0
With Smoked Salmon - $$24
Toast - $$2
Eggs - $$3
Bacon - $$4
Avocado - $$4
Smoked Salmon - $$6

FISH TACOSLine caught Australian Spanish Mackerel, served on a tortilla with fennel slaw lime and chipofle sauce 2 per serve - $18
NACHOSBeef Nachos served on a bed of corn chips with guacamole and sour cream. - $19
POKE BOWLMarinated tuna, edamame, avocado, lightly pickled slaw, cherry tomatoes, pickled ginger, sesame and chipotle sauce, served on a bed of rice. - $19
COCONUT & LIME CERVECHEGold Band Snapper cured and served with a coconut base, fresh herbs and seasonal vegetables - $19
FISH & CHIPSLine caught Australian Spanish Mackeral chips and lemon - $19.50
CHICKEN CEASAR SALADBaby cos lettuce, croutons, bacon, parmesan, egg, house made dressing and marinated grilled chicken. - $20
CLASSIC BURGERStirling Range Beef Pattie in a potato bun with smoked bacon, cheese, lettuce, tomato, house pickles, home made burger sauce. Served with chips. - $22
SEAFOOD BASKET FOR 22x Australian Spanish Mackeral (slightly smaller fillets), 4x squid, 2x prawns, 2x scallops 2x oysters Served with tartare sauce and lemon wedge. - $45