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Restaurant, Bar, Pub

Joondalup

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GARLIC PANINI fresh toasted turkish panini infused with garlic butter - $10
add cheese - $4
WINGS your choice of buffalo or portuguese seasoning and ranch dip - $16
CAULIFLOWER BITES cauliflower tossed in a korean sauce, sesame seeds & ranch sauce - $16
CAJUN CALAMARI -GFO- cajun spiced squid served with aioli - $18
THAI SWEET CHILLI PORK BITES served with a sticky sweet chilli sauce - $15
LAMB CUTLETS -GF- grilled lamb cutlets with a combination of pan fried mushrooms, spinach, tomatoes, onion, garlic, bacon & mint yoghurt - $26
PRAWN & CHORIZO -GF- pan fried with onion, garlic and chilli with grilled lemon - $16
CHICKEN SATAY SKEWERS X 3 satay sauce, steamed rice, salad, crushed peanuts - $18
BRUSCHETTA sauteed red onion, garlic, grape tomatoes, basil pesto, fetta, balsamic glaze & olive tapenade - $18
ZUCCHINI FRIES -V- smoked tomato chutney and aioli - $18
ARANCINI pumpkin & fetta served with tomato relish & slaw - $15

CATCH OF THE DAY battered or crumbed fish of the day, fries, salad, tartare sauce - $28
BARRAMUNDI -GFO- grilled barramundi, salad, chips & tartare sauce - $31
CHICKEN PARMIGIANA crumbed chicken breast, ham, cheese, napolitana sauce, fries, salad - $29
BEEF CHEEK RAVIOLI red wine tomato gravy, onion, garlic, sundried tomatoes, spinach, parmesan - $28
CARBONARA creamy pasta, onions, garlic & bacon - $22
CHILLI MUSSELS steamed mussels, spicy tomato broth, garlic bread - $26
CHICKEN PICANTE -GF- piri piri & cajun spiced chicken breast, creamy bacon, onion, chilli, sundried tomato sauce, steamed rice, broccolini - $30
BANGERS & MASH 2 pork sausages or 1 battered pork sausage, mash, caramalised onion, peas & gravy - $26
SALMON -GF- steamed rice, asian style vegetables, light miso-honey sauce, toasted sesame seeds - $35
PRAWN & CHORIZO LINGUINE cherry tomatoes, garlic, white wine, onion, spinach, rose sauce, parmesan cheese - $29
BEEF & GUINNESS PIE homemade beef & guinness pie, confit garlic mash, green peas, gravy - $28
BRAISED LAMB SHANK - GF - lamb shanks slowly braised in red wine, vegetables, rosemary, creamy mashed potato - $28
CHICKEN KATSU CURRY fried chicken thigh with steamed rice, kewpie mayo, japanese curry sauce & sesame seeds - $28

CAESAR-GFO- bacon, croutons, anchovies, parmesan, poached egg, classic caesar dressing, cos lettuce - $22
add avocado - $+3
chicken - $+6
prawns - $+8
MOROCCAN LAMB -GF- rocket, cucumber & tomatoes, red onion, fetta, mint yoghurt & balsamic glaze - $28
NOURISH BOWL -V-GFO- savoury rice, diced sweet potato, broccolini, halloumi, grilled mushrooms, cherry tomatoes, hummus & charred corn & chipotle aioli - $26
CALAMARI. - mesculin lettuce, tomatoes, cucumber, capsicum, red wine vinegarette, fried calamari, fetta & fried julienne beetroot - $26

BEYOND CHEESE BURGER. V. - beyond meat patty, red capsicum, vegan cheese, red onion, vegan aioli - $28
CLASSIC CHEESE BURGER - beef pattie, cheese, american mustard, pickles, ketchup - $23
add beef patty - $+10
add bacon - $+3
STEAK SARNI. - scotch fillet, maple bacon, onion jam, swiss cheese, mesculin, onion rings, tomato & bbq sauce - $28
CAJUN SPICED CHICKEN BURGER - turkish bun, cajun chicken breast, maple bacon, swiss cheese, mesculin, tomato, red onion, chipotle mayo - $24