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Joondalup

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Redish rulls 3p (Hu-Chai-Tao-Tord) Grazed radish tossed in celery and peanut rolled with bean curd skin fried till golden serve with Plum sauce. It's common for a vegan dish during vegan festival in Thailand within Thai Chinese community. - $8.95
Spring rolls 3ps (Poh-Pia-Tord) our family style which consists of charcoal glass noodle, cabbages, grated carrot, shitake mushroom, water chestnut and celery. - $8.95
House puffs 2ps (Ka-Rhec-Pup) A family favourite grant y's replentomer's choice Braised cabbone & sisuthwcom seasoned with white pepper for slight heet de Let the humble cabbage drafts Magic! [VN] Twice-cooled pulled beat read in coconut cream and curry spices, with potatoes, comedians, Infused with fragrant Kaffir lime and That balls - $8.95
Chicken satay 2si A Malay inspired skewer dish wire a Vila Meist chicken thigh marinated in Assorted fresh herbs and oconut creams sauce and cucumber relish - $10.95
Golden Prawn Cake-2ps Golden fried rice net wrapped prawns topped with garlic tamarind sauce, and hertis ued crispy shallots. - $10.95
Homemade fish cake 6p (Tord-mun-pla) Our favourite roadside snacks white fish paste seasoning with homemade chili paste and mixed with slice beans topped with house sweet chili sauce, roasted crushed peanut, cucumber and fried Thai basil. - $14.95
Northern style spicy sausage 3sk (Sai-auw) A renowned Northern (spicy and mixed herbs pork sausage) Grilled pork mince suffused with assorted Thai herbs and chili. - $14.95