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Restaurant, Bar

Strange Company

Fremantle

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Menu

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Menu

STARTERS

  • TANDOORI CHICKEN (Medium) (2 pieces) - $9.50
  • CHICKEN TIKKA MUGHLAI (Mild) - $12.50
  • MURGH ANGARE (Chicken Tikka) (Medium) - $12.50
  • SEEKH KEBAB (Medium) - $11.50
  • STUFFED LAMB KEBAB (Medium) - $12.50
  • FISH AMRITSARI (Medium) - $12.50
  • PRAWN PAKODA (Medium) - $14.50
  • ONION BHAZI (Medium) - $6.50
  • VEGETABLE PAKODA (Medium) - $6.50
  • SAMOSAS- Meat or Vegetable (Medium) VEG - $5.00
  • SAMOSAS- Meat or Vegetable (Medium) MEAT - $6.00
  • MALAI KEBAB (6 pieces) - $12.50
  • GARLIC CHICKEN TIKKA (6 pieces) - $13.50
  • PANEER TIKKA - $13.50

BUTTER CHICKEN

  • BUTTER CHICKEN (Mild) - $16.50
  • CHICKEN TIKKA MASALA (Medium) - $16.50
  • CHICKEN MADRAS (Medium or Hot) - $16.50
  • CHICKEN JHAL FRAZI (Medium) - $16.50
  • SAAG CHICKEN - $16.50
  • SPECIAL CHICKEN CURRY - $17.50
  • BOMBAY CHICKEN - $16.50

LAMB DISHES

  • LAMB KORMA (Mild) - $15.95
  • LAMB ROGAN JOSH (Medium) - $15.95
  • SAAG MEAT (Medium) - $15.95
  • RAHRA GOSHT (Medium) - $15.95
  • LAMB MADRAS (Medium-Hot) - $15.95
  • LAMB VINDALOO (Extra Hot) - $15.95
  • BOMBAY LAMB - $15.95
  • SEEKH KEBAB MASALA - $15.95
  • GOAT CURRY (Medium) - $17.50

BEEF DISHES

  • BEEF KARAHI (Medium) - $15.95
  • BEEF VINDALOO (Extra Hot) - $15.95
  • BEEF MADRAS (Medium/Hot) - $15.95
  • BEEF KORMA (Medium) - $15.95
  • BOMBAY BEEF - $15.95

CHICKEN DISHES

  • TANDOORI CHICKEN (Medium) - $14.50
  • CHICKEN KORMA (Mild) - $16.50

SEAFOOD DISHES

  • FISH MALABARI (Mild) - $18.50
  • FISH BHUNA MASALA (Medium) - $18.50
  • GOAN FISH CURRY (Medium) - $18.50
  • PRAWN MALAI KORMA (Mild) - $20.50
  • PRAWN MADRAS (Medium/Hot) - $20.50
  • PRAWN JHAL FRAZI (Medium) - $20.50

VEGETABLE DISHES

  • ALOO BHAZI (Medium) - $11.50
  • ALOO MATTAR (Medium) - $12.50
  • MIXED VEGETABLE CURRY (Medium) - $13.50
  • MATTAR PANEER (Medium) - $13.50
  • PALAK PANEER (Medium) - $13.50
  • PANEER JHAL FRAZI (Medium) - $13.50
  • PANEER BUTTER MASALA (Medium) - $13.50

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  • BEEF MASALA (Medium) - $15.95
  • DAL MAKHANI (Medium) - $$12.50
  • MALAI KOFTA (Mild) - $$13.50
  • BHINDI (Medium) - $$13.50
  • CHOLA MASALA (Medium) - $$12.50
  • KADHAI MUSHROOM (Medium) - $$13.50
  • MATTAR MUSHROOM (Medium) - $$13.50
  • NAV RATAN KORMA - $$12.50
  • CHILLI PANEER CURRY - $$13.50
  • PANEER MAKHANI - $$12.50
  • ALOO PALAK - $$12.50
  • ALOO GOBHI - $$12.50
  • ALOO BAINGAN - $$12.50
  • SHAHI PANEER - $$12.50
  • DAL TADKA (Medium) - $$11.50
  • TANDOORI BREADS - $0
  • - $0

TANDOORI BREADS

  • PLAIN NAAN - $$3.00
  • GARLIC NAAN - $$3.50
  • PESHAWARI NAAN/KEEMA NAAN - $$4.00
  • BUTTER NAAN - $$3.50
  • ALOO KULCHA/PANEER KULCHA - $$4.00
  • ROTI - $$3.00
  • PARANTHA - $$3.50
  • CHEESE NAAN - $$4.50
  • CHEF'S SPECIAL KULCHA - $$5.50

CONDIMENTS

  • GARDEN SALAD - $$5.00
  • CUCUMBER RAITA - $$3.50
  • MIX PICKLE /MINT CHUTNEY - $$2.00
  • PAPPADUMS - $$2.50
  • MANGO CHUTNEY (Sweet) - $$2.00

DESSERTS

  • GULAB JAMUN - $$5.00
  • MANGO/ALMOND KULFI - $$5.00

COMBO MEAL

  • VEG. COMBO (WITH DRINK -600ml) - $$12.00
  • NON-VEG. COMBO (WITH DRINK -600ml) - $$14.50

RICE AND BIRYANI

  • STEAMED RICE - $$4.00
  • BIRYANI RICE - $$4.50
  • PEAS/JEERA PULAO - $$6.50
  • KASHMIRI PULAO - $$7.50
  • VEGETABLE BIRYANI - $$12.50
  • CHICKEN BIRYANI - $$13.50
  • LAMB/BEEF BIRYANI - $$16.50
  • PRAWN BIRYANI - $$17.50

LUNCH MEALS

  • Any Chicken Curry with Rice, Naan Bread - $$16.00
  • Any Lamb Curry with Rice, Naan Bread - $$17.00
  • Any Seafood Curry with Rice, Naan Bread - $$18.00
  • Any Veg Curry with Rice, Naan Bread - $$14.00
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5 Nairn St, Fremantle, Western Australia, 6160

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