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toast and jam | ciabatta, multi grain or white sourdough with butter and berry chia jam - $7.5
pecan + almond oat granola with greek yoghurt, coconut, rhubarb + strawberry chia compote, raw honey, milk - $12.5
no grain granola | w/ nuts, seeds, buckwheat, quinoa, coconut, organic cranberries, coconut yoghurt, chubarb + strawberry chia compote and house almond mik - $14
toast and eggs | poached, scrambled or fried on ciabatta toast - $12.5

eton mess | roasted strawberries, seasonal fresh berries, vanilla yoghurt cream, crushed meringue, passionfruit, mint and scorched lemon syrup - $16.5
roasted thyme mushrooms | with wilted kale and basil pesto on warm crushed white beans, lupin and linseed sourdough with rosemary and pine nut crumb - $18
spicy scramble | eggs w/ fresh chilli, nduja (spicy salami paste), aged gouda cheese, spring onion, chives and za'atar spice on ciabatta toast - $18.5
avocado and pea smash | herby crushed green peas and smashed avocado on sourdough with goats fetta, a poached egg, basil herb oil, pea shoots - $18.5
avocado and pea smash | herby crushed green peas and smashed avocado on sourdough with goats fetta, a poached egg, basil herb oil, pea shoots(with chorizo) - $22.5
good bowl | roasted pumpkin, beetroot hummus, haloumi, sauteed greens| kale, broccolini, spring onions + green peas, pepita and almond dukkah, lemon - $19
big smash | poached eggs, haloumi, chorizo, cherry tomatoes, greens, house tomato relish, smashed avocado, chives, pea shoots and basil oil on ciabatta toast - $24
twice cooked brioche french toast | honey butterscotch labneh, caramel puffed buckwheat and lemon maple w/ fresh banana, seasonal fresh berries - $22
twice cooked brioche french toast | honey butterscotch labneh, caramel puffed buckwheat and lemon maple or w/ crispy bacon, banana, blueberries - $24