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Restaurant

Fresh Chilli Thai Restaurant

Wyndham Vale

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Menu

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Menu

Entrée

  • Prawn cracker - $6.90
  • Potato Spun Prawns - $10.90
  • Gai Tod - $10.90
  • Chicken Satay - $11.90
  • Spring rolls - $11.90
  • Pla Tod - $11.90
  • Goong Tod - $11.90
  • Golden Bag - $10.90
  • Curry puffs - $10.90
  • Tod mun pla - $11.90
  • Gai hor bai toey - $11.90
  • Hoy tod - $11.90
  • Pla muak tod - $11.90
  • Mixed entree - $12.90
  • Seafood Platter - $13.90

Soups

  • Tom yum soup - $11.90
  • Poh Tak - $14.90
  • Tom ka - $11.90
  • Tom Jead - $12.90

Salads

  • Larb - $20.90
  • Minced Chicken Salad - $20.90
  • Yum Ta Krai - $23.90
  • Calamari Salad - $21.90
  • Thai Salad - $18.90
  • Yum Nuer - $20.90
  • Yum Talay - $23.90

STIR FRIED DISHES

  • Pad Bai Kra Prao - $19.90
  • Pad Khing - $19.90
  • Pad Preow Waan - $19.90
  • Stir-fried Garlic & Pepper - $21.90
  • Kai Yat Sai - $20.90
  • Pad Ped - $19.90
  • Pad Puk - $19.90
  • Extra Satay Sauce - $3.00
  • Pad Nam Prik Pao - $21.90
  • Pad med ma muang hima pan - $21.90

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  • Pad Panang - $0
  • Pad Nam Mun Hoy - $0
  • Pad Hoy - $0
  • Pad Tallay - $0
  • Red Duck - $0
  • Red Curry - $0
  • Green Curry - $0
  • Yellow Curry - $0
  • Massaman Curry - $0
  • Vegetable & mushroom - $18.90
  • Chicken/Pork / Beef - $20.90
  • Prawn - $22.90
  • Steamed Jasmine Rice - $4.00
  • Coconut Rice - $5.00
  • Soft Roti bread - $6.90
  • Banana in coconut milk - $8.50
  • Glutinous rice ball - $8.50
  • Thai tasty custard cake - $8.50
  • Sticky rice with bananas - $8.50
  • Banana or Pineapple Fritter - $9.50
  • Lychee - $7.50
  • Ice cream - $5.50
  • Soft drinks - $4.50
  • Fruit juice - $4.50
  • Mineral water - $4.50/8.50
  • Coconut juice - $6.00
  • Tea - $4.50
  • Coffee / Hot chocolate - $4.50
  • Irish coffee - $9.00
  • Thai Milk tea / Iced coffee / Iced Chocolate - $8.00
  • Coconut Smoothie - $10.90
  • Lemon lime Bitter - $7.00
  • Raspberry Lemonade - $5.00
  • Spirits & Liqueurs - $[object Object]
  • Mixed Spirit - $[object Object]
  • Port - $[object Object]

GRILLED DISHES

  • Gai yang or Moo yang - $20.90
  • Goong yang or Pra murk yang - $22.90

FISH DISHES

  • Pla Lad Khing - $28.90
  • Pla sam rod - $28.90
  • Pla rad prik - $28.90
  • Pla chu chee - $28.90

NOODLE DISHES

  • Pad Thai - $18.90
  • Pad See Ewe - $18.90
  • Pad Kee mao - $18.90

RICE DISHES

  • Kao Pad - $18.90

Main Course

  • Kao Pad Bai Kra Prao - $18.90
  • Kao Plao - $4.00
  • Kao Gati - $5.00
  • Roti Bread - $6.90

Desserts

  • Kluey Buat Chi - $8.50
  • Bua-Loy - $8.50
  • Kanom Morgang - $8.50
  • Kao Tom Mud - $8.50
  • Banana or Pineapple Fritter - $9.50
  • Lychee with ice cream - $7.50
  • Ice cream - $5.50

Beverages

  • Soft drinks - $4.50
  • Fruit juice - $4.50
  • Mineral water - $4.50
  • Coconut juice, with coconut meat - $6.00
  • Ice tea - $4.50
  • Tea - $4.50
  • Coffee / Hot chocolate - $4.50
  • Irish coffee - $9.00
  • Thai Milk tea / Iced coffee / Iced Chocolate - $8.00
  • Coconut Smoothie - $10.90
  • Lemon lime Bitter - $7.00
  • Raspberry Lemonade - $5.00

White Wine

  • Yalumba Oxford Landing Chardonnay (SA) - $20.00
  • Deakin Estate Sauvignon Blanc (Vic) - $19.00
  • Hardy's Nottage Hill Chardonnay (SA) - $22.00
  • Mateus Rose (Portugal) - $22.00
  • Taylor's Promised land Unwooded Chardonnay (SA) - $24.00
  • Rosemount Estate Traminer Riesling (NSW) - $24.00
  • Four Sisters Sauvignon Blanc (Vic) - $26.00
  • Yalumba Barossa Riesling (SA) - $26.00
  • Oyster Bay Sauvignon Blanc (NZ) - $30.00
  • St. Huberts - Chardonnay (Vic) - $40.00
  • Brown Brothers Moscato (Vic) - $26.00

Red Wine

  • Yalumba Oxford Landing - Shiraz (SA) - $20.00
  • Banrock Station - Cabernet Merlot (SA) - $19.00
  • Penfolds - Koonunga Hill Shiraz Cabernet (SA) - $26.00
  • Penfolds - Koonunga Hill Cabernet Sauvignon (VIC) - $26.00
  • Windy Peak - Pinot Noir (VIC) - $26,00
  • Oyster Bay Merlot (NZ) - $30.00
  • Annie's Lane - Clare Valley Shiraz (SA) - $35.00
  • St. Huberts - Cabernet Merlot (Vic) - $40.00

Sparkling Wine

  • Jacob's Creek-Chardonnay Pinot Noir Brut cuvee (SA) - $9.00
  • Jacob's Creek - Trilogy Chardonnay Pinot Meunier (SA) - $26.00
  • Saint Louis Brut Blanc de Blancs - $26,00

Beer

  • Cascade Premium Light - $8.00
  • Victoria Bitter, James Boags - $8.00
  • Heineken, Crown Lager, Corona - $9.00
  • Singha, Chang (Thailand) - $9.00

Set Menu

  • Menu A - $35.00
  • Menu B - $40.00
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Unit 7/210 Ballan Rd, Wyndham Vale, VIC, 3024

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