Item 4 of 4
share LeftArrow

Restaurant

Golden Dragon Palace

Templestowe

Recommend

Recommend venue

Save to Foodboard

Menu

show menu

Menu

Fried Dim Sum

  • Fried Prawn Wrapped in Beancurd Roll (GF) - $$14.60
  • Minced Pork in Sticky Rice Puff (GF) - $$11.20
  • Fried Taro Puff - $$11.20

Dim Sum

  • Steamed Pork and Prawn Siu Mai - $$14.60
  • Fried Pork and Prawn Spring Roll - $$14.60
  • Steamed Prawn Dumpling (GF) - $$14.60
  • Steamed Ginger Spring Onion Prawn Dumpling - $$14.60
  • Steamed Glutinous Rice and Chicken - $$11.20
  • Steamed Shanghai Pork Dumpling - $$11.20
  • Steamed Prawn and Chives Dumpling (GF) - $$14.60
  • Pork and Prawn Wrapped in Beancurd Roll (GF) - $$14.60
  • Steamed Pork Ribs with Black Bean Sauce - $$14.60
  • Steamed Prawn and Scallop Dumpling - $$17.20
  • Steamed Vegetable Dumpling (GF) - $$11.20
  • Steamed Beef Ball with Beancurd Skin (GF) - $$9.40

Bun and Baked Goods

  • Steamed BBQ Pork Bun - $$11.20
  • Chicken Pie - $$14.60
  • BBQ Roast Pork Puff - $$14.60
  • Steamed Custard Bun - $$11.20

Rice Noodle Roll

  • Steamed Prawn Rice Roll (GF) - $$17.20
  • Steamed Ground Beef Rice Roll (GF) - $$14.60
  • Steamed BBQ Pork Rice Roll (GF) - $$14.60

Appetizers

  • Chicken San Choi Bao - $$29.80
  • Crispy Quail with Five Spicy Salt - $$16.80
  • Satay Skewer - $$16.80
  • Sesame Prawn - $$16.80

Soups

  • Wonton Soup - $$12.80
  • Chicken and Sweet Corn Soup - $$11.80
  • Seafood Hot and Sour Soup - $$13.80
  • Crab Meat and Spinach Soup - $$14.80
  • Seafood and Beancurd Soup - $$13.80

BBQ Roast

  • Peking Duck - $$40.80
  • Roast Duck - $$37.80
  • BBQ Pork Tenderloin - $$35.80
  • Golden Fried Crispy Skin Chicken - $$37.80

Mains

  • Sauteed Sliced Beef with Black Bean Sauce - $$37.80
  • Lemon Chicken with Crispy Batter - $$37.80
  • Sauteed SA King Prawn with Ginger Sauce - $$51.80
  • Rockling Fish Fillet in Batter with Mandarin Sauce - $$42.80
  • Sauteed WA Scallop with Szechuan Chilli Sauce - $$52.80
  • Sweet and Sour Pork - $$37.80
  • Sauteed Sliced Chicken with Cashew Nuts - $$39.80
  • Sauteed Rockling Fish Fillet with Vegetables - $$42.80
  • Sauteed Sliced Chicken with Vegetables - $$37.80
  • Honey Chicken with Crispy Batter - $$37.80
  • Wok Tossed Rockling Fish Fillet with Ginger Sauce - $$42.80
  • Spicy Pork Spare Ribs with Salt and Pepper - $$37.80
  • Sauteed SA King Prawn with Black Truffle - $$55.80
  • Sauteed Sliced Beef with Vegetables - $$37.80
  • Sauteed Sliced Beef with Ginger and Spring Onion - $$37.80
  • Sauteed Diced Eye Fillet with Cantonese Sauce - $$46.80
  • Sauteed Diced Eye Fillet with Black Pepper Sauce - $$46.80
  • Sauteed Sliced Chicken with Curry Sauce - $$37.80
  • Pork Spare Ribs with Mandarin Sauce - $$37.80
  • Crispy SA Calamari Tossed with Spicy Salt and Pepper - $$42.80
  • Sauteed SA Calamari with XO Chilli Sauce - $$42.80
  • Sauteed SA King Prawn with Garlic Butter - $$51.80
  • Sauteed WA Scallop with Chilli Sauce - $$52.80

Vegetable

  • Sauteed Chinese Vegetables - $$29.80
  • Wok Fried String Bean with Minced Chicken - $$36.80
  • Sauteed Mixed Vegetables - $$29.80

Noodle and Rice

  • Special Fried Rice with Pork and Prawn - $$26.80
  • Steamed Rice - $$8.00
  • Stir Fried E Fu Noodle - $$30.80
  • Stir Fried BBQ Pork with Crispy Egg Noodle - $$32.80
  • Singapore Fried Noodle - $$32.80

Sweets

  • Egg Custard Tart - $0
  • Mango Pudding (GF) - $$14.60
Expert

Recommended 1 times

Recommended by 0 Secondz Experts

Recommended by 0 Friends

Featured in 2 foodboard(s)

363 Manningham Rd, Templestowe, VIC, 3107

map

Get Directions

OpenHourPng

Opening Hours

Message

Suggest an Edit

home search food cover document