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Pub, Bar, Restaurant

The Stanley Pub

Stanley

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Menu

BITES

  • IKAN BILIS, PEANUTS, FRIED ANCHOVIES, CURRY LEAVES (GF) - $10
  • ED-A-MAM-AY, CHILLI SALT (GF) (V) - $10
  • LOTUS FRIES, KAFFIR LIME SALT (GF) (V) - $12
  • PANKO MUSHIES, HIGHLY ADDICTIVE (V) - $18
  • MISO EGGPLANT CHUNKS (V) - $14.5

PLATES

  • KOREAN CHILLI CAULIFLOWER FALAFEL, ED-A-MAM-AY HUMMUS (GF)(V) - $22
  • SMOKED TROUT, GREEN MANGO, CHILLI, PORK FLOSS, HERBS, KAFFIR LIME DRESSING (GF) - $24
  • YUZU FRIED CHICKEN (GF) - $22
  • PORK & PRAWN STEAMED DUMPLINGS (4), BONITO BROTH - $24
  • FIVE SPICED PAN SEARED VENISON, PLUM & BEETROOT, MACADAMIA CRUMBLE (GF) - $24

FEAST

  • BAO BUNS DIY (4), CRISPY SESAME HOISIN DUCKLEG, CONDIMENTS - $36
  • LOCAL MARKWOOD MUSHROOM PHO (GF) (V) - $39
  • TEMPURA FISH, CRUNCHY FRIES, SEAWEED SALAD, YUZU AIOLI - $36
  • FISH ON THE HOOK - $MP
  • CHICKEN KATSU, CURRY SAUCE, AVOCADO RADISH SALAD, RICE - $38
  • THAI RED DUCK CURRY, BEAN SHOOTS, HERBS, RICE, OUR FAVOURITE (GF) - $40
  • PORK BELLY, ONION SALT, PICKLED WOMBOK, APPLE CIDER, STAR ANISE (GF) - $44

SIDES

  • CABBAGE SALAD, SESAME MAYO (V) - $10
  • GREEN PAPAYA SALAD (has fish sauce) (GF) - $12
  • STEAMED SESAME GREENS (GF) - $13
  • SUPER CRUNCHY FRIES, AIOLI - $12
  • STEAMED RICE BOWL (V)(GF) - $5

DESSERT

  • AFFOGATO, VANILLA ICE CREAM, COFFEE, FRANGELICO (GF) - $20
  • CHOCOLATE BROWNIE, PISTACHIO ICE CREAM - $18
  • DAILY CAKE SPECIALS - $16
  • ICE CREAM TUBS, ASK THE DIFFERENT FLAVOUR CHOICES - $9

*

  • sunday surcharge - $10%
  • public holiday surcharge - $15%
  • 1.5% surcharge - $all visa & mastercards
  • 1.9% surcharge - $amex

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6-12 Myrtleford-Stanley Rd, Stanley, VIC, 3747

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