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Restaurant

St Kilda

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Gang Dong Thai red curry paste with green beans, bamboo shoots and Chicken, Beef or Pork - $18
Green Curry Thai green curry paste cooked in coconut milk and vegetables with Chicken, Beef or Pork - $18
Massoman Curry Chicken, Beef or Pork with onions, potato, cashew nuts, dry chilli and herbs - $18
Panang Curry Chicken, Beef or Pork with Panang curry paste, fresh basil, green beans and lime leaves - $18
Yellow Chicken Curry Yellow curry paste with vegetables, fresh basil and Chicken breast fillet - $18

Pod Krapow Chicken, Beef or Pork spicy stir fry with chill, beans, bamboo shots, and fresh basil - $18
Pod Med Momuog Chicken, Beef or Pork stir fried fresh vegetables, chilli and cashew nuts - $18
Pod King Chicken, Beef or Pork stir fry with ginger, spring onions and vegetables - $18
Pod Nom Mun Hoy Beef, Chicken or Pork stir fry in oyster sauce and vegetables - $18
Pod Preow Woon Chicken, Beef or Pork stir fry with vegetables and sweet and sour sauce - $18
Pod Grotium Chicken, Beef or Pork stir fry with pepper and garlic and vegetables - $18

Goong Pod King Prawns with ginger, spring onions and vegetables - $25
Goong Krapow Prawns with chill, green beans, bamboo shoots, and fresh basill - $25
Goong Pre Waan Prawns with vegetables and sweet and sour sauce - $25
Goong Grotium Prawns with pepper, garlic and vegetables - $25
Pod Pong Curry (Soft Shell Crab) Crisp fried soft shell Crab stir fry in yellow curry sauce with onions, egg and vegetables - $25
Gang Dong Goong Thai red curry with Prawns and vegetables - $25
Pla Mug Pod Krapow Spicy fried Squid with chilli, bamboo shoots, green beans, onions and fresh basil - $25
Pla Pre Woon Rocking filet with chef's special sweet and sour sauce - $25
Chu Chee Pla Rocking filet with spicy curry and vegetables - $25