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Restaurant

San Lorenzo Wine And Dining

Scoresby

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Menu

CRUDO

  • Freshly shucked oysters, ginger beer & apple mignonette, fresh lemon (GF/DF) - $24/48
  • 'Carpaccio' yellow-fin tuna, horseradish cream, qukes, chilli tapioca crisp (GF) - $24
  • 'Bresaola' wagyu beef, pickled baby fig, rocket leaves, pecorino (GF) - $22

ANTIPASTI

  • Cantabrian spanish anchovies, chargrilled crostini (DF) - $10
  • 'Ascolana', green sicilian olives, nduja stuffed, fried crisp (7) - $14
  • Stracciatella, whole compressed vine tomato, basil oil (GF/V) - $20
  • Salumi plate; culatello, capocollo, salsiccia sarda, guindillas, grana padano cheese, house focaccia - $28

SMALL PLATES

  • Grass-fed boneless lamb rib, pedro ximénez glaze, lemon spiced dukkah (GF/N) - $14
  • Potato & spinach croquette, baked salted ricotta, corn salsa (1) (V) - $10
  • Grilled sardines, garlic, chilli, lemon, finger lime (GF/DF) - $12
  • Zucchini flower, crisp batter, green olive goats cheese filling, almond romesco (1) (GF/N) - $12
  • Lobster roll, toasted brioche, poached lobster, celery, chilli mayonnaise, dried mango (1) - $14
  • Chargrilled quail, roasted peppers, salsa verde (12) - $12

PASTA & RISOTTO

  • Spaghettini Vongole - $42
  • Gnocchi - $40
  • Prawn & Lobster risotto - $46
  • Tortellini - $38

FROM THE GRILL

  • Eye fillet steak - $54
  • Porterhouse steak - $48

SECONDI

  • Porchetta - $48
  • Lamb rump - $48

SIDES

  • Shoe-string fries - $13
  • Sugar leaf cabbage - $13
  • Mixed salad leaves - $13
  • Autumn greens - $13
  • Duck fat chat potatoes - $13
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31 Dalmore Dr, Scoresby, VIC, 3179

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