Item 4 of 4
share LeftArrow

Pub, Restaurant

The Graham Hotel

Port Melbourne

Recommend

Recommend venue

Save to Foodboard

Menu

show menu

Menu

Starters

  • Burrata - $18
  • Heirloom Tomato Salad - $15
  • Grilled Octopus - $21
  • Lobster Cocktail - $23
  • Steak Tartare - $22
  • Oysters' Natural - $5.5
  • Salmon roe, pickled cucumber, shiso - $6.5
  • Grilled tiger prawns - $24
  • Lime & chili butter, kohlrabi herb salad, lime - $24
  • Fried whitebait - $18
  • Beetroot hummus, herbs, chili, lemon - $18
  • Spiced cauliflower fritters - $16
  • Tangy mint & poppyseed yoghurt - $16
  • Steak tartare - $24
  • Westholme wagyu beef, Imo mochi chip, dill pickles - $24
  • Tuna tataki - $24
  • Avocado mousse, jalapeños, sesame, ginger, soy ponzu dressing - $24
  • Gippsland handmade burrata - $23
  • Sauce vierge, tomato medley, olive crumb, sorrel - $23
  • Grilled octopus - $24
  • Ajo blanco, chimichurri, chorizo, lemon - $24
  • Graham share platter for two - $50
  • Lamb kofta kebabs, dukkah prawns, chermoula calamari, tzatziki and Moroccan slaw - $50
  • Charcuterie - $46
  • De Palma grass fed bresaola, Duroc 18-month serrano riserva, Borgo hot sopressa, house made terrine, pate, red onion jam, pickle. - $46

Entrees

  • Roasted Chicken - $30
  • Grilled Branzino - $34
  • Steak Frites - $36
  • Lobster Pasta - $38
  • Veal Chop - $42

Desserts

  • Chocolate Mousse - $12
  • Crème Brûlée - $12
  • Cheesecake - $12
  • Tiramisu - $12
  • Fruit Plate - $12

Drinks

  • Sparkling Water - $8
  • Still Water - $7
  • Coca-Cola - $5
  • Iced Tea - $5
  • Coffee - $4
  • Tea - $4

BEERS ON TAP

  • Carlton Draught - $7
  • Stone & Wood Pacific Ale - $7.5
  • Fixation Obsession Session IPA - $7
  • 4 Pines Nitro Stout - $8
  • Mountain Goat Pale Ale - $7.5
  • Great Northern Super Crisp Lager - $6.5
  • Bulmer's Apple Cider - $7
  • Balter XPA - $7.5

Asahi Super Dry

  • Asahi Super Dry - $0

AUSTRALIAN BOTTLED BEER

  • Cascade Premium Light - $8
  • Carlton Zero - $8
  • Pure Blonde - $9
  • James Boags Premium - $9
  • O'Brien's Gluten free lager - $10
  • Four Pines Stout - $10
  • Coopers Pale Ale - $9
  • Coopers Sparkling Ale - $9
  • White Rabbit Dark Ale - $10

INTERNATIONAL BOTTLED BEER

  • Corona - $11
  • Peroni - $11
  • Stella Artois - $11
  • Heineken - $11
  • Heineken Zero - $9
  • Guinness - $12
  • Kronenbourg - $11

BOTTLED CIDER

  • Pressman's Apple - $10
  • Twisted Sister Pear - $9.5

COCKTAILS

  • Espresso Martini - $20
  • White Chocolate Passionfruit Martini - $20
  • Classic Martini (Gin or Vodka) - $20
  • Haymans Old Tom Collins - $20
  • Margarita on the rocks - $20
  • Chilli Margarita on the rocks - $20
  • Negroni - $20
  • Elderflower Gin Spritz - $20
  • Four Pillars Shiraz Gin Negroni - $22
  • Pineapple & Coconut Negroni - $22
  • Lemon Cheesecake Sour - $20
  • Strawberry Mint Spritz - $20
  • Aperol Spritz - $18
  • Gianni's Venetian Spritz - $18
  • Limoncello Spritz - $20
  • Passionfruit Bellini - $15

GIN

  • Bombay Sapphire - $11
  • Tanqueray - $12
  • Tanqueray 10 - $14
  • Hendricks - $14
  • Four Pillars Bloody Shiraz Gin - $14
  • Adelaide Hills 78 Degrees Sunset Gin - $13
  • Whitley Neill Blood Orange Gin - $13

VODKA

  • Wyborowa - $11
  • Belvedere - $12
  • Zubrowka - $12
  • Old Youngs Pavlova Vodka - $12
  • Ketel One - $12
  • Grey Goose - $12.5

TEQUILA

  • Jose Cuervo - $11
  • 1800 Anejo - $13

WHISKEY / SCOTCH

  • Johnnie Walker Red Label - $11
  • Johnnie Walker Black Label - $13
  • Jameson Irish Whiskey - $12
  • Aberfeldy 12yr Single Malt - $14
  • Aberlour 12yr Double Cask - $14
  • Glenmorangie 18yr Rare Single Malt - $24
  • Bushmills 16yr Irish Whiskey - $18
  • Chivas Regal 12yr - $12
  • Aultmore 21yr Speyside Single Malt - $20
  • Starward Nova Wine Cask - $17
  • Hellyer's Rd Original Single Malt - $12
  • Laphroaig 10yr Isle of Islay - $14
  • Laphroaig PX Cask - $18
  • Nikka Coffey Grain - $16.5
  • Glenfiddich 12yr - $14

RUM

  • Appleton Estate 8yo Reserve - $13
  • Bacardi Premium White - $11
  • Bundaberg MDC Small Batch - $11
  • Captain Morgan Spiced - $12
  • Diplomatico Riserva Exclusiva - $14
  • Kraken Black Spiced - $13
  • Lyre's Zero Alcohol Bianco - $8.5

DIGESTIVE

  • Amaro Montenegro - $12
  • Averna Amaro - $12
  • Pedro Ximenez - $12
  • Galway Pipe Tawny Port - $10
  • De Bortoli Old Boys 21yo Port - $16
  • Buller Muscat - $12
  • Buller Topaque - $12
  • Delord Bas Armagnac Recolte 1985 - $18
  • Courvoisier VS - $13
  • Courvoisier VSOP - $16

Sparkling / Champagne

  • First Creek Botanica Sparkling Cuvee - $10.5
  • Sam Miranda Rose Prosecco - $14.5
  • Coates 'La Petit Cuvee' Sparkling Shiraz - $12.5
  • Amanti Prosecco - $13
  • Billecart-Salmon Brut Reserve - $26

Rose

  • Duke's Single Vineyard Rose - $11.5
  • La Vieille Ferme Rose - $12.5

White

  • Xanadu Vinework Chardonnay - $15
  • Yering Station Elevations Chardonnay - $12.5
  • Tai Tira Sav Blanc - $10
  • Shaw and Smith Sav Blanc - $14
  • Mt Langi Vine Rd Pinot Gris - $12.5
  • Corte Giara Pinot Grigio - $13.5
  • Dr Loosen Dr L Riesling - $12.5
  • Radford Dale Vinum Chenin Blanc - $13

White Under Coravin

  • Morin Pere & Fils Chablis - $26

Mains

  • House made potato gnocchi - $38
  • Wagyu beef ragu, truffle pecorino - $38
  • Market fish - $MP
  • 500g whole flounder - $42
  • Caper beurre noisette, citrus fennel salad - $42
  • Squid ink spaghetti - $38
  • King prawns, cherry tomato, chili, garlic, herbs - $38
  • Whole fried quail - $36
  • Cassoulet, fennel puree, chorizo, oregano - $36
  • Graham vegan curry - $32
  • Mild curry sauce, mixed vegetables, tofu, rice, roti bread, papadums - $32
  • Mushroom risotto - $36
  • Gourmet mixed mushroom, truffle, parmesan, herbs - $36
  • Westholme's wagyu beef schnitzel - $38
  • Crushed potato salad, red wine jus - $38
  • Flinders island lamb shoulder pie - $36
  • 24-hour braised lamb, carrot & parsnip puree, petite vegetables, jus - $36
  • Roasted rack of lamb - $45
  • Green pea hummus, sumac potatoes, feta, asparagus, pomegranate - $45

FROM THE GRILL

  • Prime cut Pasture fed beef sourced from Flinders + Co. - $54
  • 250gm Gippsland Eye fillet - $45
  • 300gm Bass Strait Porterhouse - $45
  • 350gm Bass Strait Scotch fillet - $56
  • Herb & citrus crumbed pork rib eye - $44
  • Add lime & chili butter tiger prawn - $12ea

SIDE ORDERS

  • Graham garden salad, tomato, onion, cucumber, lemon vinaigrette - $14
  • Bourbon and honey heirloom carrots, hazelnuts, thyme - $16
  • Fried broccoli, tangy mustard dressing, crunchy shallots - $14
  • Charred asparagus, ajo blanco, almonds - $16
  • Roast Brussel sprouts, lardons, truffle - $16
  • Pomme frites, spice salt - $12
  • Truffle pomme frites, black garlic aioli - $14

DESSERTS

  • Basque cheesecake - $16
  • Passionfruit curd, macarons, berries - $16
  • Dark chocolate tart - $16
  • Chocolate ganache, blood orange sorbet - $16
  • Lemongrass sticky date pudding - $16
  • Ginger butterscotch, chili double cream - $16
  • White chocolate baileys crème brûlée - $16
  • Almond biscotti, berries - $16
  • Graham gelati trio - $16
  • Farmhouse cheese board - $40
  • Jouvence brie fermier, Pyengana St Colomba blue - $40
  • Ford farm cave aged cheddar, piccalilli, dried fruit salami, crostini. - $40

WITH BUBBLES

  • First Creek Botanica Sparkling Cuvee - $52
  • Coates 'La Petit Cuvee' Sparkling Shiraz - $62
  • Sam Miranda Prosecco Rose - $68
  • Jansz Premium Cuvee - $75
  • Vallate Prosecco - $72
  • Amanti Prosecco - $62
  • Pol Roger Brut Reserve - $170
  • M. Chapoutier 'Esteban' Viognier - $85
  • Louis Roederer Rose - $280
  • Bollinger Special Cuvee - $275
  • Billecart Salmon Brut Rose - $250
  • Billecart Salmon Brut Reserve - $160
  • Taittinger Cuvee Prestige Brut - $160
  • Taittinger Comtes De Champagne BDB - $480

ROSE

  • Yering Station Village Sangiovese Nebbiolo - $60
  • Duke's Single Vineyard Rose - $58
  • Pierre Amadieu Grenache Cinsault - $68
  • La Vieille Ferme Rose - $62

Riesling

  • Rockford Hand Picked Riesling - $78
  • Mesh Riesling - $85
  • Parish Riesling - $80
  • Dr Loosen Dr L Riesling - $58
  • Domaine Paul Blanck Riesling - $90

Pinot Gris / Grigio

  • Mt Langi Vine Rd Pinot Gris - $54
  • Santolin Cosa Nostra Pinot Grigio - $68
  • Villa Wolf Pinot Gris - $60
  • Corte Giara Pinot Grigio - $56
  • Barone Montalto Pinot Grigio - $64

Something Different

  • Loimer Lois Gruner Veltliner - $65
  • Famille Hugel Gentil Gewurztraminer Pinot Gris - $78
  • Bromley Semillon - $55
  • Tahbilk Museum Release Marsanne - $62
  • Chalmers Vermentino - $68
  • Radford Dale Vinum Chenin Blanc - $65
  • T'Gallant Juliet Moscato - $48
  • Wild Duck Creek Harlequin Picpoul Blanc - $75

Pinot Noir / Burgundy / Gamay

  • - $96
  • - $88
  • - $92
  • - $235
  • - $68
  • - $76
  • - $86
  • - $105
  • - $135
  • - $330
  • - $155
  • - $72
  • - $90
  • - $65
  • - $78
  • - $220
  • - $60
  • - $105
  • - $320
  • - $470

Cabernet / Blends

  • Wild Duck Creek Alan's Cabernet Blend - $135
  • Punt Rd Cabernet Sauvignon - $72
  • Redman Cabernet Sauvignon - $80
  • Aramis Single Vineyard Cabernet Sauvignon - $62
  • Xanadu Cabernet Sauvignon - $98
  • Duke's Single Vineyard Cabernet Sauvignon - $68
  • Cullen Cabernet Merlot - $280

SHIRAZ / SYRAH / BLENDS

  • Tahbilk Old Vine Shiraz Cabernet - $90
  • Don't Tell Gary Shiraz - $62
  • Sally's Hill Shiraz - $90
  • Craiglee Shiraz - $145
  • Scotchman's Hill Cornelius Syrah - $145
  • Heathcote Estate Shiraz - $110
  • Occam's Razor Shiraz - $125
  • Wild Duck Creek Yellow Hammer Hill Shiraz Cab - $72
  • Wild Duck Creek Spring Flat Shiraz - $155
  • Torbreck Struie Shiraz - $155
  • Rockford Rod & Spur Shiraz Cabernet - $135
  • Glaetzer Anaperena Shiraz Cabernet - $120
  • Glaetzer Amon-Ra Shiraz - $190
  • Rusden Black Guts Shiraz - $175
  • Wallace by Ben Glaetzer Shiraz Grenache - $50
  • d'Arenberg Dead Arm Shiraz - $190
  • Coates Syrah - $78
  • Shaw & Smith Aged Cellar Release Shiraz - $170
  • Craggy Range Appellations Syrah - $76

SOMETHING DIFFERENT

  • Pierre Dupond La Renjardière Côtes du Rhone - $76
  • John Duval Plexus GSM - $95
  • Torbreck 'Kyloe' Mataro - $68
  • d'Arenberg The Custodian Grenache - $55
  • Lobethal Road Tempranillo - $60
  • Oates End Tempranillo - $68
  • Virago Nebbiolo - $125
  • Senesi Aretini Chianti Riserva DOCG - $68
  • San Polo Brunello di Montalcino - $260
  • Masseria Li Veli Morgana Riserva Negroamaro - $180
  • Abtole Tempranillo - $60
  • 1994 - $0
  • 1996 - $0
  • 1999 - $0
  • 2004 - $0
  • 2005 - $0
  • 2006 - $0
  • 2008 - $0
  • 2010 - $0
  • 2013 - $0
  • 2015 - $0
  • 2017 - $0
  • 2018 - $0
  • 2019 - $0
  • 2020 - $0

Chardonnay / Chablis

  • Craggy Range Kidnappers Chardonnay - $78
  • Greywacke Chardonnay - $115
  • Novum Chardonnay - $135
  • Jackson Estate Shelter Belt Chardonnay - $68
  • Shaw & Smith M3 Chardonnay - $115
  • Precious Little Piccadilly Chardonnay - $86
  • Frogmore Creek Chardonnay - $75
  • Tolpuddle Chardonnay - $215
  • Rob Hall Harriets Vineyard Chardonnay - $98
  • Yering Station Elevations Chardonnay - $60
  • Bass River '1835' Chardonnay - $78
  • Chardonnay By Farr - $280
  • Mt Bellarine Scotchman's Hill Chardonnay - $82
  • Ocean Eight Aylward Reserve Chardonnay - $155
  • Hartford Court Russian River Chardonnay - $180
  • Xanadu Vinework Chardonnay - $74
  • Domaine William Fevre Chablis - $155
  • Morin Pere & Fils Chablis - $125

Sauvignon Blanc / Blends

  • Shaw and Smith Sauv Blanc - $72
  • McHenry Hohnen Rocky Road Semillon Sauv Blanc - $56
  • Sorrenberg Semillon Sauv Blanc - $120
  • Tai Tira Sauv Blanc - $48
  • Catalina Sounds Sauv Blanc - $64

RED

  • Earth Mother Pinot Noir - $12.5
  • Fetherston 'Fungi' Pinot Noir - $13.5
  • Wallace by Ben Glaetzer Shiraz Grenache - $10.5
  • Lake Cooper Estate Shiraz - $13
  • Wild Duck Creek Yellow Hammer Hill Shiraz Malbec - $15
  • Aramis Cabernet Sauvignon - $13
  • Marie-Louise Parisot Cotes-Du-Rhone - $13
  • D'Arenberg Innocent Weed GSM - $12.5
  • Prince Albert Pinot Noir - $150mls 27.5

RED UNDER CORAVIN

  • Prince Albert Pinot Noir - $150mls 27.5

AFTER DINNER BY THE BOTTLE

  • d'Arenberg Mud Pie - $56
  • De Bortoli Noble One Botrytis Semillon - $90
  • Domaine de Coyeaux Muscat BDV - $68
  • Chateau Suduiraut 1er Cru Sauternes - $130

SOMETHING SWEETER

  • T'Gallant Juliet Moscato - $10
  • D'Arenberg Mud Pie - $12 (90mls)
  • Domaine de Coyeaux Beaume De Venise - $14 (90mls)
Expert

Recommended 0 times

Recommended by 0 Secondz Experts

Recommended by 0 Friends

Featured in 0 foodboard(s)

97 Graham St, Port Melbourne, VIC, 3207

map

Get Directions

OpenHourPng

Opening Hours

Message

Suggest an Edit

home search food cover document