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Restaurant

Aangan Point Cook

Point Cook

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Menu

Menu

Mains Veg

Dal Makhani - $14.90
PunjabiKadhai - $14.90
Kadai Paneer - $15.90
Shahi Paneer - $15.90
Kadhai Mushroom - $15.90
Malai Kofta (Mild) - $15.90
Sahi Paneer - $15.90
Tawa Paneer - $15.90
BainganBharta - $14.90
Aloo Jeera - $13.90
Kadhai Vegetables - $14.90
Channa Masala - $13.90
Aloo Gobhi - $13.90
Achari paneer - $15.90
Aloo Palak - $13.90
Dal Tadka - $13.90
Paneer Tikka Masala - $15.90
Kadhai Paneer - $15.90
Shahi Paneer - $15.90
Palak Paneer - $15.90
Matter Paneer - $15.90
Paneer Do Pyaza - $15.90
Paneer Hara - $15.90
Paneer Tikka Masala - $15.90
Malai Kofta - $15.90
Mushroom Do Pyaza - $15.90
Paneer Tikka - $15.90
Kadhai Mushroom - $15.90
Paneer makhan - $15.90
Tawa Mushroom - $15.90

Mains (Non-Veg)

Butter Chicken - $16.90
Punjabi Goat Curry - $18.90
Dhanya Saag Sa Parmesan Murgh - $17.90
Kadhai Goat - $18.90
Chicken Korma - $16.90
Rogan Josh - $18.90
Chicken Curry - $16.90
Kofta Lababdar - $18.90
Chicken Madras Curry - $16.90
Chicken Do Pyaza - $16.90
Chicken Saag - $16.90
Dry Lamb Goat - $18.90
Amritsari Chicken - $16.90
Lamb Goat - $18.90
Fish Vindaloo - $19.90
Fish Masala - $19.90
Chicken Tikka Butter Masala - $17.90
TangdiButter Chicken - $17.90
TandooriMurgh Masala - $17.90
Chicken Handi - $16.90
Chicken Vindaloo - $16.90
Handi Lamb/Goat - $18.90
Vindaloo Lamb/Goat - $18.90
Kadhai Lamb/Goat - $18.90
Garlic Chicken - $16.90
Chicken Tikka - $16.90
Egg Curry - $15.90
Tawa Chicken - $16.90
KORMA(Lamb/Goat) - $18.90
Nilgiri Curry - $MP

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28 Adelphi Blvd, Point Cook, VIC, 3030

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