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Bakery

Publique Bakery QVM

Melbourne CBD

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Menu

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Menu

MAINS

  • Croissants - $$2.90
  • Mini croissants - $$1.50
  • Sourdough croissants - $$3.80
  • Pain AU chocolate - $$3.00
  • Almond croissants - $$4.00
  • Chocolate almond croissants - $$4.20
  • Portuguese tarts - $$2.50
  • Danishes (cherry, apricot, apple, raspberry) - $$3.70
  • Mini danishes (cherry, apricot, raspberry) - $$2.00
  • Escargot - $$3.40
  • Mini escargot - $$2.00
  • Brownies - $$3.50
  • Chocolate torsade - $$3.20
  • Pistachio torsade - $$3.20
  • Cronuts (mango, mandarin) - $$4.20
  • Doughnuts (chocolate, lemon, raspberry jam) - $$4.00
  • Cinnamon rolls - $$3.00
  • Sweet garlic croissants - $$3.90
  • Hot cross buns (6pack) - $$9.00
  • Kouign amann - $$3.50
  • Chocolat Viennois - $$3.50
  • Ham and cheese croissants - $$5.50
  • Egg tarts - $$3.00
  • Quiche Lorraine - $$5.40
  • Croque monsieur - $$5.00
  • Ciabatta - $$4.90
  • Brioche - $$6.50
  • Burger bun - $$180
  • Turkish bread - $$150
  • Bagel - $$1.80

SOUR DOUGHS

  • White - $$4.90
  • Multigrain - $$5.50
  • Olive - $$6.20
  • Rye - $$5.80
  • Spelt - $$6.80
  • Wholemeal - $$5.50
  • Walnut - $$6.50
  • Organic Quinoa - $$7
  • Organic Chia - $$7
  • Cheese and Onion - $$5.50
  • Pumpkin - $$7

Olive and Rosemary

  • Ciabatta - $$6

SOUR DOUGH TINS

  • grain - $$6.90
  • white - $$6.20
  • wholemeal - $$6.20
  • Fruit - $$7.50

BAGUETTES

  • Plain - $$3.00
  • Traditional - $$3.20
  • Olive - $$6.20
  • white - $$4.90
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91-93 Victoria St, Melbourne, VIC, 3000

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