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Restaurant

Patiala House Indian Restaurant

Hillside

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Menu

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Menu

Starter

  • Vegetable Samosa - $7.50
  • Onion Bhaji - $7.50
  • Paneer Munchurian - $15.50
  • Veg Munchurian - $15.50
  • Chicken Munchurian - $15.50
  • Chilly Paneer - $15.50
  • Paneer Tikka - $15.50
  • Noodles - $14.50
  • Chicken Tikka - $15.50
  • Chilli Chicken - $15.50
  • Tandoori Chicken - $14.50
  • Lamb Seekh Kebab - $15.50
  • Lamb Cutlet - $22.50
  • Amritsari Fish - $20.50
  • Chat Papri - $12.50
  • Chilly potatoes - $15.50
  • Mushroom Tikka - $15.50

Main

  • Punjabi Butter Chicken - $18.00
  • Kadai Chicken - $18.00
  • Chicken Korma - $18.00
  • Chicken Tikka Masala - $18.00
  • Chicken Madras - $18.00
  • Chicken Methi Malai Special - $18.00
  • Chicken Vindalo - $18.00
  • Murgh Tikka Hariyalvi - $18.00
  • Chilly Garlic Chicken - $18.00
  • Punjabi Chicken Curry - $18.00
  • Chicken Mushroom Curry - $18.00
  • Chicken Achari - $18.00
  • Butter chicken on the bone - $24.50
  • Kadhai chicken on the bone - $24.50
  • Lamb Korma - $19.00
  • Lamb Rogan Josh - $19.00
  • Lamb Saag - $19.00
  • Kadai Lamb - $19.00
  • Lamb Madras - $19.00
  • Lamb Bhuna Gos - $19.00
  • Beef Korma - $19.00
  • Kadai Beef - $19.00
  • Beef Muglai - $19.00
  • Beef Madras - $19.00
  • Beef Vindaloo - $19.00
  • Goat Masala - $22.50
  • Goat Curry - $22.50
  • Goat Korma - $22.50
  • Prawn Mushroom Masala - $21.50
  • Fish Madras Curry - $21.50
  • Goan Fish - $21.50
  • Prawn Malai - $21.50
  • Prawn Saag - $21.50
  • Chilli Prawns - $21.50
  • Prawns Malibu - $21.50
  • Chana Dal - $15.50
  • Dal Makhani - $15.50
  • Vegetable Biryani - $15.50
  • Chicken, Lamb or Beef Biryani - $18.50
  • Rice - $5.00
  • Coconut Rice - $10.00
  • Kashmiri Pulao - $10.00
  • Roti - $3.50
  • Naan - $2.50
  • Garlic Naan - $3.50
  • Aloo Paratha - $5.00
  • Cheese Naan - $5.00
  • Cheese & Garlic Naan - $6.00

Dessert

  • Gulab Jamun - $6.00
  • Pista Kulfi - $6.90
  • Mango Kulfi - $6.90
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4/1 Sanctuary Rd, Hillside, VIC, 3037

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