Montania Cafe - Bar - Restaurant

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Menu

Fried Cheesy Bacon Balls "Perfect for Sharing" W/sriracha hollandaise & bacon crumb. - $16.9
Strawberry Cheesecake French Toast (V) w/ strawberry mascarpone & shortbread thread crumble. - $20.9
Bacon and Eggs Your choice of fried, poached or scrambled eggs on toasts w/ grilled tomato and country style bacon. - $19.9
Surf and Turf Poached eggs stacked on smoked salmo almon, country style bacon, sautéed spinach & roasted mushrooms multigrain sourdough toast, w/ herbed crème fraiche & za'atar. - $22.9
Caprese Omelette (GFO) (VO) Sautéed mushrooms, ham, confit tomatoes, roast capsicum crema, basil & fior di latte, black olives & artichoke purée, served on grilled ciabatta. - $23.9
Sausages and Eggs Pork & fennel chipolatas w/ poached eggs & bacon on toasted ciabatta, served w/ italian tomato relish. - $21.9
Avo De Light (N) "Best Seller" Zesty avocado & fetta smash on toasted ciabatta topped w/ smoked salmon, poached eggs, hollandaise & basil pesto. - $25.9
Eggs Florentine (V) Poached eggs on english muffins w/ sautéed spinach, topped w/ hollandaise sauce & togarashi. - $18.9
Eggs Benny "Local Favourite" Poached eggs on english muffins w/ virginian ham, topped w/ hollandaise sauce & bacon crumb. - $18.9
Breakfast Focaccia Toasted focaccia w/ fried eggs & bacon, italian tomato relish & tasty cheese. - $18.9
Biscoff Pancakes (V) Buttermilk pancakes drizzled w/ Biscoff, Nutella & white chocolate crème, Biscoff crumble & strawberries. - $22
Corn Fritters (V) (N) Corn & chive fritters on honey labneh & fresh baby spinach topped w/ avo-fetta smash, cherry tomatoes, poached egg & - $0
Montania Big Breakfast Grilled tomato, sausage, sautéed spinach, potato rosti, mushrooms and bacon with two eggs, served on toasted vienna. - $27.9
Eggs on Toast (V) Your choice of fried, poached or scrambled eggs on toasted vienna. - $13.5
Brioche Burger Bbq hickory steak & fried egg w/ spinach, caramelized onion, italian tomato relish & USA cheese drizzled w/ hollandaise sauc e & bacon crumb on grilled brioche bun. - $24.9

SHARE PLATES / LIGHT MEALS

Soup of the Day Served with lightly toasted bread - Please ask our friendly team for today's special. - $17.5
Trio of Dips (V) (GFO) Lightly toasted house made bread accompanied with our chef's selection of dips. - $19.9
Arancini (V) (N) "Perfect for sharing" Pumpkin & sage arancini filled w/ meredith's goat cheese, gorgonzola crème & pistachio. - $19.9
Grazeland (Serves 3-4) A warm skillet of olives, sweet bell peppers & baked feta w/ prosciutto, spicy sausage, house pickled veg & char-grilled focaccia. - $45
Manchego Lamb Croquettes Slow cooked pulled lamb w/ Manchego cheese, beetroot-hummus, braised cabbage & chipotle mayo. - $17.9
Bruschetta (V) (GFO) A blend of roma tomatoes, basil, onion and garlic, gratinated w/ parmesan cheese on toasted ciabatta. - $17.9

PASTAS AND RISOTTOS

Gnocchi Chouriço Burnt butter gnocchi w/ chorizo, cherry tomatoes, truffle oil & goats' cheese on green pea purée. - $34
Linguine Pescatore (GFO) Fish fillets, calamari, prawns & portarlington mussels, tossed w/ tomato, onions & garlic w/ chilli oil, caperberries & roquette. - $42
Honey Pumpkin & Chicken Risotto (GF) (N) "Crowd Favourite" Arborio rice tossed with honey roasted pumpkin, tender chicken breast, - $0
Rigatoni Alla Vodka (V) (GFO) Tube pasta, cherry tomatoes, chilli, parsley, vodka & cream w/ ricotta cheese & parmesan crisp. - $32
Gnocchi Monte Carlo Virginian ham, sautéed chicken, broccoli, fresh tomato a chardonnay cream sauce, w/ our own own home made gnocchi. - $34
Roasted Capsicum & Mushroom Risotto (GF) (V) (VGO) Peperonata, fire roasted capsicum & mushrooms tossed in garlic & white wine w/ arborio rice. Topped w/ marinated fetta. - $30

SALADS

Burrata (V) (GF) That's Amore Burrata & heirloom cherry tomatoes on capsicum crème w/ aged balsamic & extra virgin olive oil, basil & black olive crumble. - $28
Insalata Niçoise (GF) Grilled salmon, lemon potatoes, olives, capers, tomato, onion & egg w/ green beans, cos, cherry tomatoes & goddess sauce. - $30
Chicken Caesar Salad (GFO) (N) Fresh cos, tossed w/ garlic croutons, crispy bacon & shaved grana padano in traditional caesar dressing. Topped w/ pesto chicken & poached egg. - $26.9

MAINS

Fish of the Day Please ask our friendly team for today's special. - $Market Price
Calamari Fritti (GFO) Semolina dusted calamari strips, flash fried & served over fat chips & goddess sauce w/ roquette, fennel & pear salad. - $35.9
Lamb Shoulder (GF) Slow cooked honey lamb shoulder, truffle mash, red wine jus, goats' curd & broad beans. - $45
BBQ Ribs (GF) Full rack of slow-cooked pork ribs, in a smokey bbq sauce. Served w/ seasoned steakhouse chips & salad. - $69
Marinated Chicken Skewer (GF) Char-grilled & basted tender chicken, served over lemon potatoes w/ sauteed zucchini & vegetables, minted hummus & feta. - $39.9
Gippsland Farm Porterhouse Steak (GF) (N) Tender grass-fed beef, boasting natural marbling, cooked to your liking, topped w/ garlic butter roasted garlic & chive mash & new season asparagus. - $56
Wagyu Burger Wagyu beef patty, jack cheddar, thick cut bacon, pickles, cos & house-made BBQ sauce on brioche bun. Served with steakhouse chips. - $35

GOURMET PIZZAS

Mr. Big (GFO) Wagyu beef, special sauce, jack cheddar & pickles w/ onion, ketchup, mozzarella, cos & sesame seeds. - $25.9
Lamb and Feta (GFO) Char-grilled lamb, fetta cheese, red onion and olives on a mozzarella and napoli base, w/ tzatziki garnish. - $25.9
Marco Pollo (GFO) Marinated chicken w/ prosciutto, mozzarella & smoked scamorza cheese. Spinach, cherry tomatoes, red onion & capsicum. Topped w/ a saffron-lemon aioli & caramelised onion. - $25.9
Ol'Skool Fisherman (GFO) Prawn cutlets, calamari, fresh & smoked mussels, w/ diced fish, red onion, capers & dill. Topped w/ goddess sauce. - $29.9
Salumi (GFO) Sopressa salami, red onion, fire roasted capsicum & black olives w/ feta & basil on napoli base. - $24.9
Pizza di Zucca (GFO) (V) Maple pumpkin on a sundried tomato tapenade base w/ Meredith's goat cheese & mozzarella, roquette, pear & roasted pepitas. - $25.9

DESSERTS

Chocolate Kiss Torte (GF) Delicate meringues w/ choc-orange crème & fresh strawberries. - $18
Duomo Berry flavoured mousse dome, vanilla mascarpone, lemon sponge & custard. - $18.9
Liqueur Affogato Frangelico and shot of espresso coffee over vanilla ice-cream. - $17.9
Caramel Crème Bao Wow (DF) (VGN) Salted caramel gelato between fried bao-buns, dusted w/ cinnamon sugar. - $17.9
Cakes Please see our display for a wide selection of cakes, served with fresh cream. - $9.9

SPIRITS

Basic 10 - $0
Scotch - $0
Jim Beam - $0
Vodka - $0
Ouzo - $0
Campari - $0
Cinzano - $0
Gin - $0
Bacardi - $0
Captain Morgan - $0
White Sambuca - $0
Black Sambuca - $0
Tequila - $0
Jameson - $0
Southern Comfort - $0
Jack Daniels - $0
Bundaberg Rum - $0
Midori - $0
Kahlua - $0
Tia Maria - $0
Baileys - $0
Premium 13 - $0
Johnnie Walker Red - $0
Jagermeister - $0
Malibu - $0
Amaro Montenegro - $0
Cointreau - $0
Canadian Club - $0
Pimms - $0
St Remy Brandy - $0
Smirnoff - $0
Tanqueray - $0
Amaretto - $0
Deluxe 16 - $0
Johnnie Walker Black - $0
Glenfiddich - $0
Cognac - $0
Frangelico - $0
Wild Turkey - $0
Chivas Regal - $0
Grand Marnier - $0
Drambuie - $0
Grey Goose - $0
Four Pillars Gin - $0

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Restaurant, Bar, Cafe

Montania Cafe - Bar - Restaurant

Menu

ALL DAY BREAKFAST

SHARE PLATES / LIGHT MEALS

PASTAS AND RISOTTOS

SALADS

SIDE DISHES

MAINS

GOURMET PIZZAS

DESSERTS

BEVERAGES

SMOOTHIES

ESPRESSO

POT OF TEA BY TEADROP

LIQUEUR COFFEE

ON TAP

SELECTED BEERS

SPIRITS

PORT

SPARKLING

WHITE WINE

RED WINE

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