Mains

• CLASSIC SCHNITZEL - $23.00
• TRADITIONAL PARMIE - $25.00
• BBQ PARMIE - $26.50
• LEMON PEPPER CALAMARI - $28.00
• PORTARLINGTON GUMMY SHARK - $27.00
• CALAMARI SALAD - $28.00
• 380G POTERHOUSE STEAK - $36.00
• WEST AFRICAN GAMBIAN PEANUT AND SWEET POTATO STEW - $26.00
• CITRUS GLAZED TASMANIAN SALMON - $28.00
• SOUS VIDE RED DUCK BREAST CURRY - $32.00
• BALSAMIC MARINATED SCOTCH FILLET STEAK OPEN SANDWICH - $28.00
• Gummy shark and chips - $11.00
• Chicken pop with chips - $11.00
• Calamari and chips - $11.00
• Spaghetti Bolognese - $11.00
• Margarita - $20.00
• Tandoori Chicken - $25.00
• Mushroom Tartufo - $28.00
• BBQ Chicken - $25.00
• Seafood Stack - $28.00
• Margarita - $20.00
• Tandoori Chicken - $25.00
• Mushroom Tartufo - $28.00
• BBQ Chicken - $25.00
• Seafood Stack - $28.00