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Restaurant

King & Godfree

Carlton

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Menu

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Menu

SMALL AND TO SHARE

  • Sydney Rock oysters - Natural/Lemon - $5 each
  • Mixed marinated olives and roasted almonds - $12
  • Peninsula fried calamari, salsa verde, chardonnay vinegar - $15
  • Ortiz anchovies, radish, fennel, crostini - $18
  • Burrata, grilled radicchio, caponata, vincotto - $19
  • Chicken liver parfait, pickles, charred bread - $21
  • Fries - $8
  • Green salad - $9

ZUPPA E PASTA

  • Zuppa Del Giorno - $14
  • Lasagne - $25
  • Penne alla Norma, tomato, eggplant, basil, salted ricotta - $24
  • Hand rolled potato gnocchi, pesto or ragu bolognese - $27

SALADS

  • Roast broccoli, pickled cauliflower, wild rice, buffalo yoghurt - $13/19
  • Quinoa & reekeh tabbouleh, pomegranate, preserved lemon - $13/19
  • Beetroot, fennel, orange, chicory, goat's cheese, vincotto - $13/19
  • Radicchio, baby cos, witlof, ruby chard, balsamic - $13/19

ROSTICCERIA

  • Porchetta or chicken with your choice of salad or vegetables - $18/24
  • Stuffed zucchini - baked with ricotta, parmesan, lemon & pinenuts - $18
  • Polpette con sugo - pork and veal meatballs with tomato sauce - $18
  • Hot porchetta roll - $14

SANDWICHES

  • Fior di latte, tomato, basil baguette - $12
  • Prosciutto, tomato, basil, mozzarella baguette - $12
  • Roast chicken, lettuce, green tomato relish baguette - $12
  • Smoked salmon, dill cream cheese, spinach, fennel on spelt - $13
  • Salami, mortadella, giardiniera, provolone, ciabatta roll - $12
  • Tuna salad baguette - $13

DESSERTS

  • Chocolate and hazelnut mousse - $14
  • Tiramisu - $13
  • Pannacotta, mandarin, caramel, sbrisolona - $13
  • Gelato del Giorno by Pidapipó - $1 scoop 4/2 scoop 6/3 scoop 8

SALUMI AND FORMAGGI

  • Choose 1 for 18/3 for 30/5 for 45 served with bread, nuts and pickles. - $0
  • CHOOSE 1 - $18
  • CHOOSE 3 - $30
  • CHOOSE 5 - $45

Salumi

  • Prosciutto di San Danielle / Wagyu Bresaola - $0
  • Salami Milano / Cacciatore (mild)/Felino. - $0

Cheese

  • Manchego (hard/sheep)/Fourme d'ambert (blue/cow) - $0
  • Taleggio (washed/cow) / Brie de Nangis (soft/cow) Delice de Bourgogne (triple cream). - $0

SALUMI

  • PROSCIUTTO DI SAN DANIELLE - $0
  • WAGYU BRESAOLA - $0
  • SALAMI MILANO - $0
  • CACCIATORE - MILD - $0
  • FELINO - $0

CHEESE

  • MANCHEGO - HARD/SHEEP - $0
  • FOURME D'AMBERT-BLUE/COW - $0
  • TALEGGIO - WASHED/COW - $0
  • DELICE DE BOURGOGNE - TRIPLE CREAM - $0
  • BRIE DE NANGIS - WHITE MOULD/COW - $0

OYSTERS

  • MOONLIGHT FLAT OYSTERS - $0
  • CLARE DE LUNE - $0
  • NATURAL - $0
  • LEMON - $5

SMALL PLATES

  • MIXED MARINATED OLIVES AND ROASTED ALMONDS - $12
  • SALT COD FRITTERS, AIOLI - $15
  • L'ESCALA ANCHOVIES, RADISH, FENNEL, CROSTINI - $18
  • BURRATA, GRILLED RADICCHIO, LENTILS, VINCOTTO - $19
  • DUCK LIVER PARFAIT, PICKLES, CHARRED BREAD - $21
  • VITELLO TONNATO - $21
  • GREEN SALAD - $9
  • FRIES - $8

LARGE PLATES

  • ZUPPA DEL GIORNO - $14
  • LASAGNE - $25
  • PENNE ALLA NORMA - TOMATO, EGGPLANT, BASIL, SALTED RICOTTA - $24
  • HAND ROLLED POTATO GNOCCHI - PESTO OR RAGU BOLOGNESE - $27
  • STUFFED ZUCCHINI - BAKED WITH RICOTTA, PARMESAN, LEMON & PINENUTS - $18
  • ROASTED SNAPPER FILLET, GRILLED ARTICHOKE, GREEN OLIVE - $36
  • BRASSATO - SLOW COOKED BEEF CHEEK, POLENTA, GREMOLATA - $35

DESSERT

  • TIRAMISU - $13
  • CHOCOLATE & HAZELNUT MOUSSE - $14
  • PANNACOTTA, MANDARIN, CARAMEL, SBRISOLONA - $13
  • GELATO DEL GIORNO 1 SCOOP - $4
  • GELATO DEL GIORNO 2 SCOOP - $6
  • GELATO DEL GIORNO 3 SCOOP - $8
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293/297 Lygon St, Carlton, VIC, 3053

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