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Restaurant, Takeaway

VIA CONDOTTI

Balwyn North

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Menu

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Menu

DESSERT WINE

  • DE BORTOLI DEEN BOTRYTIS N5 SEMILLON - $35

FORTIFIED WINE

  • GALWAY PIPE PORT - $9
  • GRANDFATHER PORT - $9
  • CHAMBERS MUSCAT - $9

LIQUEURS

  • STANDARD - $12
  • PREMIUM - $15

COFFEE

  • SINGLE SHOT - $5.5
  • DOUBLE SHOT - $6.5
  • ALMOND OR SOY - $7.5

DESSERT COCKTAILS

  • BAILEYS FLAT WHITE MARTINI - $20
  • ESPRESSO MARTINI - $20
  • TOBLERONE - $20

AMARI + DIGESTIVI

  • AMARO AVERNA, MONTENEGRO, CYNAR, AMARETTO, SAMBUCA WHITE OR BLACK, GRAPPA - $11.5
  • LIMONCELLO - $10
  • CENTERBA - $14.5
  • FERNET BRANCA - $12.5

PASTA

  • GNOCCHI DI RICOTTA - $31.5
  • FETTUCCINE FUNGHI (VG) - $28.5
  • PENNE DI MARE - $34.5
  • GNOCCHI SAFFRON (VG) - $30
  • TORTELLINI - $30
  • LASAGNA - $27
  • SPAGHETTI MARINARA - $38.5
  • CARBONARA/ NAPOLI/ BOLOGNESE - $26.5

RISOTTO

  • SAFFRON (GF) - $29.5
  • BEETROOT (VG+GF) - $28.5
  • PESCATORA (GF) - $38.5

KIDS

  • PENNE OR SPAGHETTI - $16.5
  • SCHNITZEL + CHIPS - $16.5
  • CALAMARI + CHIPS - $16.5
  • KIDS PIZZA - $16.5

PIZZA

  • MARGHERITA - $22.5
  • NAPOLETANA - $23.5
  • TROPICANA - $23.5
  • CAPRICIOSA - $23.5
  • GABRIELLA - $29.5
  • AL POLLO - $26.5
  • FUNGHI (VG) - $24.5
  • PUMPKIN (VG) - $25.5
  • SALSICCIA - $26.5
  • ORTOLANA - $24.5
  • SOPPRESSA - $24.5
  • DIAVOLA - $24.5
  • CON CARNE - $26.5
  • BUFALA - $26.5
  • MARINARA - $31.5

Desserts

  • Panna Cotta - $14.5
  • Cannoli - $6
  • Tiramisu - $14.5
  • Crepes - $18.5
  • Zeppole - $14.5
  • Affogato - $19.5
  • Passionfruit Cheesecake - $14.5
  • Nutella Pizza - $18.5

BREADS

  • GARLIC BREAD (VG) - $10
  • FOCACCIA (VG) - $14.5

SIDES + SALADS

  • GARDEN SALAD (VG+GF) - $10
  • ROCKET SALAD (VG+GF) - $14.5
  • CEASAR SALAD - $24.5
  • RADICCHIO SALAD - $16.5
  • CAPRESE SALAD (VG+GF) - $19.5
  • FRIED CAULIFLOWER (VG) - $14.5

ENTREES

  • GRAZING BOARD (SHARE) - $39.5
  • ANTIPASTO (SHARE) - $29.5
  • GRILLED CHICKEN SKEWERS - $19.5
  • CALAMARI (GF) - $22.5
  • LIME CHILLI PRAWNS (GF) - $25.5
  • ARANICINI (4) - $18.5
  • RAVIOLI (VG) - $22.5
  • SALMON CARPACCIO (GF) - $19.5
  • POLENTA BATONS (VG+GF) - $12.5
  • PANELLE (VG+GF) - $12.5

MAINS

  • BEEF BURGER - $25.5
  • CHICKEN PARMA - $29.5
  • VEAL LIMONE (GFO) - $39.5
  • RIB-EYE STEAK (GF) - $42.5
  • CALAMARI (GF) - $29.5
  • SEAFOOD MIX GRILL (GFO) - $39.5
  • CHICKEN SCHNITZEL - $29.5
  • LIME + CHILLI PRAWNS (GF) - $34.5

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117 Bulleen Rd, Balwyn North, VIC, 3104

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