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Cafe

Mr Hendricks

Balwyn

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SOURDOUGH TOAST - $7.00
Buckwheat and chia GF bread - $8.00
House made dark rye - $8.00
Dr Marty crumpets - $8.00
FRUIT TOAST - $9.00
BIRCHER MUESLI - $14.00
COCONUT RICE PORRIDGE - $15.50
BRIOCHE FRENCH TOAST - $17.50
CRISPY EGGS - $20.00
AVOCADO ON TOAST - $18.50
OPEN SALMON SANDWICH - $16.00
SALMON BREAKFAST - $22.50
PRAWN & CORN FRITTERS - $17.50
BREAKFAST SALAD - $17.00
SPROUTING BROCCOLI SALAD - $18.00
FREE RANGE EGGS ON SOURDOUGH - $10.00
EGG & BACON ON SOURDOUGH - $8.50
NEW ENGLAND LOBSTER ROLL - $23.50
PULLED PORK BURGER - $18.00
FRIED CHICKEN BURGER - $17.50
PRESSED LAMB - $21.50
PRESSED PORK BELLY & AUSTRALIAN PRAWN SALAD - $22.00
ROSEMARY GARLIC & PARMESAN CHIPS - $6
Egg, chilli jam, burnt butter hollandaise - $2'.50
Crispy egg - $3.00
Tomatoes, cassoulet beans, fetta - $3.50
Mushrooms, potato hash, pork & fennel sausage, free range bacon - $4.00
Avocado, house cured salmon - $5.00
HCT - $6.5
TOASTIE - $6.5
EGG N BACON ROLL - $6.5
ROSEMARY CHIPS - $6.5
St David cultured butter & jam / honey / peanut butter / vegemite - $8.00
Fruit toast - $9.00
fig, apricot and prune rye toast, w. St David dairy cultured butter, w. jam / honey - $9.50
poached, scrambled or fried - $11.00
w. coconut yoghurt, dry fruits and mix fresh berries [VG][GF] - $18.00
w. saffron poach pears, raspberry gel, custard cream, rose pashmak, pistachio crumb - $21.00
v. edamame hummus, organic red quinoa, granny apple, blackberry chia elish on sourdough toast [V] [GF *] - $19.00
poached egg - $3.00
ricotta, seasonal fruits, maple syrup - $20.00
ambled eggs w. feta, bacon, chilli, shroom fricasse, sourdough toast and d shallots [GF *] - $20.00
w. sweet potato puree, smoked ham hock, baby cos, bacon crumb, ranch dressing on sourdough toast - $21.50
w. couscous, tomato, coriander, green beans, baby carrot, spinach, hollandaise - $23.50
w. corn salsa, smashed avocado and chilli jam - $20.00
+ poached egg - $3.00
w. roasted pumpkin, kale, feta, fig, and beetroot hummus on house made dark rye toast [V] [GF*] - $18.00
w. organic soba noodles, edamame, avocado, greens, tempura of shitake and enoki mushrooms, heirloom tomato, sesame dressing [V] - $20.00
w. quinoa, avocado, cabbage, charred corn, black beans, jalapenos, smoked almond dressing and puffed corn topped with a poached egg [V] [GF] - $20.00
w. cabbage & carrot salad, pickled cucumber, sriracha mayonnaise, rosemary chips or sweet potato fries - $20.00
SOURDOUGH TOAST - $8.00
FRUIT TOAST - $11.00
GRANOLA BOWL - $19.00
CHOCOLATE BRIOCHE FRENCH TOAST - $21.50
SMASHED AVO - $19.00
ROASTED PUMPKIN - $18.50
CRISPY EGGS - $21.50
SALMON SUPER BOWL - $25.50
MUSHROOM SCRAMBLE - $21.50
BRAISED PORK BELLY BAO - $22.50
EBI KATSU SANDO - $24.50
SOUTHERN FRIED CHICKEN BURGER - $23.50
WAFFLES - $10.00