(V) SCHIACCIATA AL' AGLIO Pizza base with garlic, herbs and olive oil - $9.5
(V) SCHIACCIATA POMODORO Pizza base with garlic, fresh tomato and herbs - $12.5
(V) SCHIACCIATA FORMAGGIO Pizza base with garlic and mozzarella - $12.5
(V) SCHIACCIATA PATTATE Pizza base with garlic, potato, pesto and chilli - $14.5
(V) SCHIACCIATA DELLA CASA Pizza base with garlic, olive oil, fresh baby spinach and fresh red onion - $16.5
Entree
ANTIPASTO FOR TWO Selection of house made antipasto - $35.0
(G) COZZE AL AGLIO New Zealand half shell mussels cooked in white wine, garlic, fresh tomato, capers, and olive oil - $23.5
CAESAR SALAD Continental lettuce, bacon, croutons, egg, anchovies, parmesan, and housemade aioli Add chicken for 6.5 - $22.5
SALSICCIA Grilled spicy Italian pork and fennel sausage - $20.5
CALAMARI FRITTI Calamari dusted and seasoned in flour, fried and served with housemade Aioli - $23.5
SUPLI (ARRANCINI) Roman style rice balls topped with Napoletana sauce and shaved parmesan - $25.5
(G) INSALATA DI MANZO Chargrilled Black Angus Porterhouse pieces tossed through mixed salad greens and topped with sticky balsamic and extra virgin olive oil - $27.5