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Restaurant

The Surf Club

Woorim

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Menu

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Menu

Starters

  • Garlic + Cheese Loaf - $11
  • Garlic, Cheese + Bacon Loaf - $13
  • Prawn & Crab Rice Net Spring Rolls [6] - $14
  • Vegetable Taquitos [4] - $12
  • Soup of the Day - $14
  • Premium Seafood Basket [8] - $15
  • Fresh Local King Prawns [6] - $24
  • Chili Mussels & Prawns - $18

Salads

  • Smoked Salmon Niçoise - $22
  • Chili Plum Pork Belly - $21
  • Roasted Pumpkin + Pine Nut - $19
  • Chicken + Bacon - $20

Toppers

  • Add Szechuan Squid [4] - $6
  • Add Falafel Bites [4] - $6
  • Add 180g Grilled Chicken Breast - $7
  • Add Smoked Salmon - $8
  • Add Local King Prawns [3] - $12

Burger Bar

  • Beef + Maple Bacon Double Cheeseburger - $21
  • Honey Buffalo Chicken Burger - $21
  • Battered Barra Burger - $22
  • Ultimate Steak Sandwich - $22
  • Vege Burger - $20

Lil' Nippers

  • Sausage, Mash, Veg + Gravy - $9
  • Pasta, Napoli + Cheese - $9
  • Fish + Chips - $9
  • Cheeseburger + Chips - $9
  • Chicken Dinosaurs + Chips - $9
  • Kids Dixie Ice Cream - $2

Senior Size

  • Petite Beer Battered Barramundi - $13
  • Petite Chicken Schnitzel - $13
  • Pork Banger - $13
  • Beef Rissoles - $13
  • Lambs Fry - $13

Mains

  • Beer Battered Barramundi - $23
  • Atlantic Salmon - $33
  • Fish of the Day - $market price*
  • Seafood Chowder - $29
  • Slow Braised Lamb Shank - $29
  • Chorizo + Prawn Linguini - $27
  • Mediterranean Vegetable Linguini - $24
  • Chicken Schnitzel - $23

Char-Grill

  • Riverina Black Angus 300g Rump - $36
  • Rib Fillet 250g - $39
  • Eye Fillet 200g - $42
  • Add our seafood sauce w/ prawns, mussels, fish coated in a delicious creamy garlic sauce [gf] - $11

Signature Dishes

  • Fisherman's Lunch - $32
  • Szechuan Squid - $25
  • Chili Mussels & Prawns - $26
  • Seafood Tower for Two - $100
  • Seafood Tower for Three - $130

Extra

  • Extra Shank - $9

Something Small

  • BOWL OF CHIPS [v, v+o, go] - $6.00
  • SWEET POTATO FRIES [v, v+o, go] - $9.50
  • GARLIC LOAF garlic loaf topped w/ cheese [v, v+o] - $11.00
  • GARLIC LOAF W BACON garlic loaf topped w/ bacon + cheese - $13.00
  • VEGETABLE TAQUITOS [3] filled w/ red kidney beans, carrot, corn, capsicum w/ smoky chipotle vegan mayo + coriander [v, v+] - $12.00
  • PRAWN + CRAB RICE NET SPRING ROLLS [6] Tasman prawn + crab encased in a delicate crunchy rice net paper wrapper, served w/ nam jim dipping sauce - $14.00
  • PREMIUM SEAFOOD BASKET [8] fish bites, salt + pepper calamari, crumbed scallop, crumbed crab claw, prawn cigars served w/ sriracha mayo + lemon wedge - $15.00

Oysters + Prawns

  • NATURAL w/ mignonette, lemon wedges + salt [gf] - $0
  • KILPATRICK w/ worcestershire, bbq, tomato, tabasco + bacon [gf] - $0
  • FRESH OCEAN KING PRAWNS [6] w/ cocktail sauce + lemon wedge [gf] - $24.00

Something More Filling

  • SZECHUAN SQUID calamari in a lightly spiced Szechuan pepper w/ chips, house salad [gf] - $25.00
  • BEER BATTERED BARRA battered or grilled barramundi, chips, house salad [go] - $23.00
  • CHICKEN SCHNITZEL served w/ your choice of chips + house salad OR creamy mashed potatoes + seasonal vegetables, PLUS your choice of sauce: pepper, mushroom, diane, creamy garlic white wine, bearnaise or plain gravy [all sauces gf] - $23.00

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The Surf Club, Woorim, Queensland, 4507

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