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Restaurant

Ormiston

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MAIALINO PLATTER x 2 people Aged parmigiano, olives, prosciutto, mortadella, hot salami, pepperoni, mix of veggies, bufalo mozzarella, garlic focaccia, evoo - $30
CARPACCIO DI MANZO (gf) raw beef tenderloin thinly sliced, served with extra virgin olive oil and home-made lemon dressing, topped with fresh rocket, shaved parmesan, - $23
LOCAL SWORDFISH CARPACCIO Swordfish from Sunshine Coast (Mooloolaba) in a lime citrus vinaigrette - $24
WARM OLIVES IN OLIVE OIL - $9

DUCK RAGU WITH CONCHIGLIONI PASTA Slow-cooked duck Ragu - $29
PAPPARDELLE WITH OSSO BUCO Home-made pappardelle with 12 hours of slow-braised osso buco ragú in the wood fire oven - $32
GNOCCHI Home-made gnocchi with Bolognese sauce or Home-made gnocchi free-range chorizo mince and chicken sauce. - $27
RAVIOLI VEGETARIAN Ricotta and spinach Ravioli with mushrooms and cream sauce - $27
HOME-MADE SALMON LASAGNA Freshly made Salmon Lasagne with bechamel, zucchini & fresh fior di latte - $32
SEAFOOD SPAGHETTI Prawns, mussels, calamari, Garlic, Cherry tomatoes, Chilli, Vermentino wine, EVOÓ - $32
HOME-MADE LASAGNA AL FORNO Freshly made traditional Lasagne with beef Bolognese, bechamel & fresh fior di latte - $27

MARGHERITA tomato, fior di latte, basil and evoo - $21
HAWAII tomato, fior di latte, free range ham, pineapples - $25
SICILIANA tomato, fior di latte, hot salami, extra virgin olive oil, capsicum and fresh basil - $27
CAPRICCIOSA tomato, fior di latte, ham, mushroom artichokes, and olives. - $27
PINOCCHIO tomato, fior di latte, cherry tomatoes, prosciutto, rucola, shaved parmesan and Evoo - $28
SEAFOOD MARINARA tomato, fior di latte, prawns, mussels, calamari, chilli - $31
VEGETARIANA Tomato, fior di latte, eggplant, zucchini, roasted capsicum, scamorza, cherry tomatoes, mushrooms, rocket - $26
AUSTRALIANA tomato, firo di latte, double smoked leg ham, pepperoni, italian pancetta & salsiccia, - $29