The Ox Tavern

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GARLIC BREAD (V) - $10.62
+CHEESE (V) - $2.00
+BACON - $2.00
BOWL OF CHIPS (V) W/gravy - $11.92
GARLIC CAULIFLOWER BITES (V) W/ranch - $15.84
OYSTERS NATURAL - $0
½ DOZ - $23.91
1 DOZ - $39.94
BATTERED MOZZARELLA STICKS (V) W/chipotle mayo - $17.78
SWEET POTATO FRIES (V) W/sour cream & sweet chilli - $13.83
BUTTERNUT PUMPKIN SOUP (V) W/toasted garlic bread - $15.74
SALT & PEPPER CALAMARI W/aioli, lemon & chives - $17.67
PORK BELLY BITES Tossed in Korean BBQ sauce served w/house slaw - $18.93
SOUTHERN FRIED CHICKEN WINGS (1/2KG) W/ranch & your choice of buffalo, garlic Parmesan butter or Korean BBQ sauce - $18.83
OYSTERS KILPATRICK - $0
½ DOZ - $26.92
1 DOZ - $42.61

CHICKEN SCHNITZEL Fresh chicken schnitzel, coated in a mix of panko crumbs & Parmesan w/ chips, house salad & ranch - $24.73
CRUMBED STEAK Coated in a mix of panko crumbs & Parmesan w/chips, house salad & gravy - $29.61
BEER BATTERED BARRAMUNDI Freshly battered w/ chips, house salad, tartare sauce & lemon - $29.67
CRISPY PORK BELLY (GF) W/creamy mash, buttered broccolini & red wine jus - $31.74
SALT & PEPPER CALAMARI W/house salad, chips, aioli & lemon - $29.91
CRISPY SKIN SALMON (GF) W/creamy mash, buttered broccolini & hollandaise - $32.81
CHICKEN CORDON BLEU Ham and cheese-stuffed golden-crumbed tender chicken breast served w/ creamy mash, buttered broccolini & hollandaise - $28.88
ANGUS BEEF LASAGNE Slow-cooked Italian bolognese w/ chips & house salad - $29.93
CHICKEN CARBONARA Tender chicken breast, fettuccine, creamy bacon & mushroom sauce topped w/ Parmesan - $28.77
SLOW-COOKED LAMB SHANK W/creamy mash & buttered broccolini - $28.79
CREAMY GARLIC PRAWNS (GF) Local Australian prawns sautéed in creamy garlic & white wine sauce on a bed of rice - $32.98
CAESAR SALAD Cos lettuce, croutons, bacon, poached eggs, Parmesan & Caesar dressing, - $19.83
HONEY-ROASTED PUMPKIN SALAD (V) Honey roasted pumpkin, mixed leaves, Spanish onion, Parmesan, feta, pine nuts & balsamic glaze - $19.91
+ CHICKEN (GF) - $5.70
+ CALAMARI - $5.83
+ PRAWNS (GF) - $7.71

CRISPY CHICKEN BURGER Southern fried chicken, American cheese, house slaw, truffle mayo & pickles on a milk bun - $23.80
VEGO BURGER (V) Butternut pumpkin patty, American cheese, lettuce, tomato & garlic aioli on a milk bun - $22.99
FAMOUS STEAK SANDWICH Rib fillet steak, bacon, lettuce, tomato, beetroot, American cheese, caramelised onions & BBQ sauce on Turkish bread - $24.81
CHICKEN SANDWICH Grilled lemon myrtle chicken breast, lettuce, tomato, American cheese, avocado & garlic aioli on Turkish bread - $23.09
CHEF'S SIGNATURE BEEF BURGER House-made beef patty, lettuce, tomato, American cheese, caramelised onion & burger sauce on a milk bun - $23.83

ORIGINAL PARMY House Napoli, Virginia ham & cheese blend - $27.88
SALAMI House Napoli, salami & cheese blend - $28.95
BENEDICT Virginia ham, poached eggs & hollandaise - $28.81
GARLIC PRAWNS Local Australian prawns sautéed in creamy garlic & white wine sauce - $30.88
BUFFALO Buffalo sauce, cheese blend & ranch - $28.61
DIRTY BIRDIE Creamy garlic Australian prawns, bacon, avocado & hollandaise - $32.78
HANGOVER BBQ sauce, chorizo, bacon, salami, pepperoni, seared beef, cheese blend & chipotle mayo - $31.88
CHICKEN, BACON & AVOCADO Tender chicken breast, bacon, avocado, house Napoli & cheese blend on a rustic pizza base w/ a hollandaise swirl - $24.78
MEAT LOVERS' Chorizo, bacon, salami, pepperoni, seared beef & cheese blend on a rustic pizza base w/ a BBQ sauce swirl - $25.91

300G RUMP 120-day grain fed marble score 1+, Darling Downs QLD - $37.93
300G RIB FILLET 120-day grain fed marble score 1+, Darling Downs QLD - $44.98
LEMON MYRTLE CHICKEN BREAST Grilled lemon myrtle chicken breast w/ creamy mash, avocado, buttered broccolini & hollandaise - $28.82
250G PORTERHOUSE 120 day grain-fed, marble score 2+, Darling Downs QLD - $35.87
200G EYE FILLET 120-day grain fed marble score 1+, Darling Downs QLD - $45.86
CHEF'S SIGNATURE PORK RIBS Slow-cooked local pork ribs, marinated in chef's secret sauce - $0
HALF - $31.78
FULL - $44.81

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