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Restaurant, Bar

Copper Spoon Thai Restaurant & Bar

Golden Beach

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Menu

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Menu

Entree

  • Spring roll (4) - $9.90
  • Chicken Satay (4) GF - $12.90
  • Dim Sim (4) - $10.90
  • Fish Cake (4) - $12.90
  • Coconut Prawns (4) - $12.90
  • Mix Entree (Spring roll. Fish cake, Satay chicken, Coconut prawn) - $12.90

Soup

  • Entree size Vegetable - $9.90
  • Chicken or Beef - $9.90
  • Prawns or Mixed seafood - $12.90
  • Tom Yum (Spicy and Sour soup) - $0
  • Tom Kha (Coonut milk based soup) - $0
  • Chicken wonton soup - $9.90
  • Vegetables - $10.9
  • Chicken or Beef - $11.9
  • Prawns or Seafood - $13.9
  • Tom Yum - $0
  • Tom Kha - $0
  • Chicken Wonton Soup - $12.9

CHOICE OF

  • Vegetables - $14.90
  • Chicken or Beef - $15.90
  • Prawns or Mixed Seafood - $17.90

Stired fry (Gluten free option)

  • Thai Basil Chilli - $0
  • Cashew Nut - $0
  • Peanut Sauce - $0
  • Ginger and Garlic - $0

Rice & Noodle (Gluten free option)

  • Pad See Ew - $0
  • Fried Rice - $0
  • Basil Fried Rice - $0
  • Pad Thai - $0
  • Pad Kee Mao - $0

Curry

  • Red Curry - $0
  • Green Curry - $0
  • Panang Curry - $0
  • Vegetables - $22.9
  • Chicken or Beef - $25.9
  • Prawns or Seafood - $28.9
  • Roasted Duck - $28.9

Entrée

  • Spring Rolls (4 pcs) - $9.9
  • Crispy Chicken Wontons (6 pcs) - $11.9
  • Dim Sim (4 pcs) - $10.9
  • Satay Chicken (4 pcs) GF - $12.9
  • Thai Fish Cake (4 pcs) - $12.9
  • Coconut Prawn (4 pcs) - $12.9
  • Salted and Pepper (Choice of Calamari or Prawns) (5) - $12.9
  • Mixed Entrée - $12.9

Stir Fried

  • Vegetables - $22.9
  • Chicken or Beef - $25.9
  • Prawns or Seafood - $28.9
  • Roasted Duck - $28.9

Thai Salad

  • Larb Gai (Chicken) - $25.9
  • Green Pawpaw Salad - $17.9
  • Green Pawpaw Salad + Lightly battered king prawns - $26.9
  • Green Pawpaw Salad + Lightly battered calamari - $26.9
  • Thai Beef Salad - $25.9

Whole Fish

  • Copper Spoon Signature - Thai sweet and chilli - $0
  • Tamarind sauce - Sweet and Sour to tangy - $0
  • Spicy Thai herb - Serving Crispy Thai herb and Spicy Thai sauce - $0

Noodle and Rice

  • Vegetables - $20.9
  • Chicken or Beef - $22.9
  • Prawns or Seafood - $25.9
  • Roasted Duck - $25.9
  • Pad Thai - $0
  • Pad See Ew - $0
  • Pad Kee Mao - $0
  • Thai Fried Rice - $0
  • Basil Fried Rice - $0

Jasmine Rice or Coconut Rice

  • Jasmine Rice - $3
  • Coconut Rice - $4.5

Side

  • Roti (8 pcs) - $4
  • Satay sauce - $3
  • Seasonal steamed vegetable - $5
  • Potato chips - $5
  • Prawn cracker - $3

Chef Suggestion

  • Garlic and Pepper Bugs. - $42.9
  • Steamed Barramundi See Ew. - $32.9
  • Crispy Lemon Barramundi - $32.9
  • Choo Chee Jumbo Prawns - $37.9
  • Pad Pak Boong (Morning glory) - $20.9
  • + Lightly battered chicken. - $22.9
  • + Lightly battered prawn. - $25.9
  • Crispy Honey Chicken - $22.9

Kids Meal

  • Nugget and Chips. - $8.9
  • Fish and Chips. - $8.9
  • Calamari and Chips. - $8.9
  • Egg Fried Rice - $14.9

Authentic Thai Special

  • Baby Clam - $26.9
  • Pad Thai Jumbo King Prawn - $26.9
  • Prawn Tom Yum Fried Rice - $25.9
  • Beef and Beef Tendon Hot Pot Soup (2-3 share) - $29.9
  • + Noodle - $5
  • Papaya Salad with Salted Crab and Anchovy - $19.9

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  • MIMOSA - $12
  • COCONUT MARGARITA - $18
  • CLASSIC MARGARITA - $18
  • THAI MILKY WAY - $18
  • LYCHEE MOJITO - $18
  • TOM YUM - $19
  • SOUR RUM - $19
  • THAI MILK TEA FREPPE - $12
  • LYCHEE PARADISE - $12
  • FIZZY STRAWBERRY - $12
  • TROPICAL MANGO - $12

WHITE WINES

  • Saint Clair, Sauv Blanc - $9/40
  • Hay Shed Hill, Semillon Sauv - $8.5/38
  • Pitchfork, Chardonnay - $8.5/36
  • Jim Barry Watervale, Riesling - $8.5/36
  • Hãhã, Pinot Gris - $8.5/39

RED WINES & ROSÉ

  • West Cape Howe, Rosé - $8/35
  • Bleasdale Vineyards, Shiraz - $9/40
  • Hay Shed Hill, Cabernet Merlot - $9/40
  • Hãhã, Pinot Noir - $9/40
  • Yalumba, Merlot (VEGAN) - $8.5/35

SPARKING WINE

  • Dunes & Greene Chardonnay Pinot Noir 200ml - $9
  • NV Angas Premium Moscato - $9/40
  • NV Redbank Victorian Prosecco - $9/40

BEER

  • Hahn Light - $7
  • XXXX Gold - $8
  • Corona - $8
  • Great Northern original - $8
  • Stone and Wood - $9
  • Somersby Apple cider - $7
  • Singha, Thailand - $9
  • Asahi, Japan - $9
  • Peroni, Italy - $9

SPIRITS AND LIQUOR

  • Rum- Bundaberg, Bacardi - $7.5
  • Whiskey - $9
  • Gin -Bombay Sapphire - $7.5
  • Vodka- Smirnoff - $7.5
  • Bourbon-Southern Comfort - $9

NON ALCOHOL

  • Coke/Coke Zero/Sprite/Fanta - $4.5
  • Ginger Beer/Lemon Lime Bitter - $5.5
  • Coconut Juice - $5.5
  • Juice - $5.5
  • Thai milk tea - $7
  • Antipodes Sparkling water 1L - $9
  • Antipodes Sparkling water 500 ml - $7
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Copper Spoon Thai Restaurant & Bar, Golden Beach, Queensland, 4551

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