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Restaurant, Takeaway

The Pineapple Patch Family Restaurant

Glass House Mountains

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Menu

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Menu

ENTREES

  • Hot chips - $$8.00
  • Prawn chips - $$8.00
  • Mini spring rolls (four pieces) - $$10.00
  • Deep fried won ton (ten pieces) - $$10.00
  • Dim sims (four pieces steamed or fried) - $$11.00
  • Satay sticks (three sticks) (GF) - $$14.00
  • King prawn cutlets (three pieces) - $$14.00
  • King prawn fritters (five pieces) - $$14.00
  • Thai fish cakes (five pieces) - $$13.00
  • Prawn toast - $$14.00
  • Salt and pepper chicken wings - $$14.00
  • Mixed entrée - $$15.00
  • San choy bao (GF) - $$17.00

KING PRAWN DISHES

  • King prawn with black bean sauce (GF) - $$25.00
  • King prawn with vegetables (GF) - $$25.00
  • King prawn and chilli sauce (GF) - $$27.00
  • King prawn with almonds / cashews (GF) - $$27.00
  • King prawn and mushrooms (GF) - $$27.00
  • Honey king prawn - $$28.00
  • Thai king prawn - $$28.00
  • Salt and pepper king prawn - $$28.00
  • Satay king prawn (GF) - $$29.00
  • Mongolian king prawn (GF) - $$29.00
  • Garlic king prawn (GF) - $$29.00
  • King prawn with black bean sauce (GF) - $29.00
  • King prawn with vegetables (GF) - $29.00
  • King prawn and chilli sauce (GF) - $31.00
  • King prawn with almonds/cashews (GF) - $31.00
  • King prawn with fresh mushrooms (GF) - $31.00
  • Honey king prawn - $31.00
  • Thai king prawn - $31.00
  • Satay king prawn (GF) - $32.00
  • Mongolian king prawn (GF) - $32.00
  • Garlic king prawn (GF) - $32.00

PORK DISHES

  • Pork in plum sauce or BBQ sauce - $$21.00
  • Cha sue BBQ pork (GF) - $$21.00

CHICKEN DISHES

  • Chicken in black bean sauce (GF) - $$20.00
  • Chicken with vegetables (GF) - $$20.00
  • Chicken and chilli sauce (GF) - $$21.00
  • Honey chicken - $$21.00
  • Lemon chicken - $$21.00
  • Thai sweet chilli chicken - $$21.00
  • Chicken and almonds / cashews (GF) - $$21.00
  • Chicken and mushrooms (GF) - $$21.00
  • Crispy skin chicken (with bones) (GF) - $$22.00
  • Chicken with ginger and shallot (with bones) (GF) - $$25.00
  • Satay chicken (GF) - $$22.00
  • Mongolian chicken (GF) - $$22.00
  • Chicken in black bean sauce (GF) - $20.00
  • Chicken with vegetables (GF) - $20.00
  • Chicken and chili sauce (GF) - $22.00
  • Honey chicken - $22.00
  • Lemon chicken - $22.00
  • Thai sweet chilli chicken - $22.00
  • Chicken and almonds / cashews (GF) - $22.00
  • Chicken with fresh mushrooms (GF) - $22.00
  • Crispy skin chicken (with bones) (GF) - $23.00
  • Chicken with ginger and shallot (with bones) (GF) - $25.00
  • Satay chicken (GF) - $27.00
  • Mongolian chicken (GF) - $27.00
  • Garlic chicken (GF) - $27.00

RICE

  • Small steamed rice (GF) - $$7.00
  • Large steamed rice (GF) - $$8.00
  • Small fried rice (GF) - $$12.00
  • Large fried rice (GF) - $$14.00
  • Steamed jasmine rice (per person) (GF) - $9.50
  • Small fried rice (GF) - $16.00
  • Large fried rice (GF) - $18.00
  • Singapore fried rice (GF) - $19.00

DUCK DISHES

  • Duck with plum sauce - $$22.00
  • Duck with mushrooms (GF) - $$22.00
  • Combination duck (GF) - $$25.00
  • Duck with plum sauce - $25.00
  • Duck with fresh mushrooms (GF) - $27.00
  • Combination duck (GF) - $29.00

CHOW MEIN DISHES

  • Beef chow mein (GF) - $$17.00
  • Chicken chow mein (GF) - $$17.00
  • Pork chow mein (GF) - $$17.00
  • Prawn chow mein (GF) - $$22.00
  • Combination chow mein (GF) - $$24.00
  • King prawn chow mein (GF) - $$24.00
  • Beef chow mein (GF) - $21.00
  • Chicken chow mein (GF) - $21.00
  • Pork chow mein (GF) - $21.00
  • Prawn chow mein (GF) - $24.00
  • Combination chow mein (GF) - $25.00
  • King prawn chow mein (GF) - $29.00

BEEF DISHES

  • Beef in black bean sauce (GF) - $$20.00
  • Beef with vegetables (GF) - $$20.00
  • Beef and chilli sauce (GF) - $$21.00
  • Beef and almond / cashews (GF) - $$21.00
  • Beef and mushrooms (GF) - $$21.00
  • Satay beef (GF) - $$22.00
  • Mongolian beef / lamb (GF) - $$22.00
  • Fillet steak Chinese style (GF) - $$25.00
  • Fillet steak with black bean sauce (GF) - $$25.00
  • Beef in black bean sauce (GF) - $20.00
  • Beef with vegetables (GF) - $20.00
  • Beef and chilli sauce (GF) - $22.00
  • Beef and almond/cashews (GF) - $22.00
  • Beef and fresh mushrooms (GF) - $22.00
  • Beef with seafood sauce (GF) - $27.00
  • Satay beef (GF) - $27.00
  • Mongolian beef / lamb (GF) - $27.00
  • Garlic beef (GF) - $27.00
  • Fillet steak Chinese style (GF) - $27.00
  • Fillet steak with black bean sauce (GF) - $27.00

SWEET & SOUR DISHES

  • Sweet and sour pork - $$21.00
  • Sweet and sour chicken - $$21.00
  • Sweet and sour fish - $$22.00
  • Sweet and sour combination - $$24.00
  • Sweet and sour king prawn - $$28.00
  • Sweet and sour pork - $21.00
  • Sweet and sour chicken - $22.00
  • Sweet and sour fish - $25.00
  • Sweet and sour combination - $25.00
  • Sweet and sour king prawn - $29.00

SOUP

  • Short soup - $$12.00
  • Long soup - $$12.00
  • Chicken and corn soup (GF) - $$12.00
  • Chicken and mushroom soup (GF) - $$12.00
  • Beef and egg soup (GF) - $$12.00
  • Combination short soup - $$17.00
  • Combination long soup - $$17.00
  • Short soup - $15.00
  • Long soup - $15.00
  • Chicken and corn soup (GF) - $15.00
  • Chicken and mushroom soup (GF) - $15.00
  • Beef and egg soup (GF) - $15.00
  • Combination short soup - $19.00
  • Combination long soup - $19.00

COMBINATION DISHES

  • Singapore noodles (GF) - $$19.00
  • Salt and pepper calamari - $$22.00
  • Shandy special (GF) - $$24.00
  • Hot pot combination (GF) - $$26.00
  • Satay combination (GF) - $$25.00
  • Seafood combination (GF) - $$29.00

OMELETTE DISHES

  • Plain omelette (GF) - $$15.00
  • Chicken omelette (GF) - $$17.00
  • Pork omelette (GF) - $$17.00
  • Prawn omelette (GF) - $$22.00
  • Combination omelette (GF) - $$24.00
  • King prawn omelette (GF) - $$24.00
  • Seafood omelette (GF) - $$29.00
  • Plain omelette (GF) - $19.00
  • Chicken omelette (GF) - $22.00
  • Pork omelette (GF) - $22.00
  • Combination omelette (GF) - $25.00
  • King prawn omelette (GF) - $29.00
  • Seafood omelette (GF) - $31.00

CURRY DISHES

  • Curry beef (GF) - $$17.00
  • Curry chicken (GF) - $$17.00
  • Curry Prawn (GF) - $$22.00
  • Curry combination (GF) - $$24.00
  • Curry king prawn (GF) - $$25.00
  • Curry beef (GF) - $21.00
  • Curry chicken (GF) - $21.00
  • Curry combination (GF) - $25.00
  • Curry king prawn (GF) - $29.00

VEGETARIAN DISHES

  • Vegetarian mini spring rolls - $$10.00
  • Vegetarian small fried rice (GF) - $$12.00
  • Vegetarian large fried rice (GF) - $$14.00
  • Vegetarian Singapore noodles (GF) - $$19.00
  • Stir fried mixed vegetables (GF) - $$19.00
  • Stir fried mixed vegetables with sauce (GF) - $$21.00
  • Vegetarian mini spring rolls - $10.00
  • Vegetarian small fried rice (GF) - $16.00
  • Vegetarian large fried rice (GF) - $18.00
  • Vegetarian Singapore noodles (GF) - $20.00
  • Stir fried mixed vegetables (GF) - $19.00
  • Stir fried mixed vegetables with sauce (GF) - $21.00

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  • EXTRAS - $[object Object]
  • DESSERTS - $[object Object]
  • Pure Blonde - $$11.00
  • Cascade Premium Light - $$11.00
  • West Coast Cooler - $$11.00
  • Crown Lager - $$13.00
  • Cutlery Sets or Containers - $$1.00 ea
  • PACK A - $[object Object]
  • PACK B - $[object Object]

BANQUET A- $34.00 per person

  • Mini spring rolls - $0
  • Salt & pepper chicken wings - $0
  • Fillet steak & black bean sauce (GF) - $0
  • Honey chicken - $0
  • King prawn with cashews (GF) - $0
  • Mongolian lamb (GF) - $0
  • Fried rice (GF) - $0
  • Fruit salad & ice cream - $0

BANQUET B-$38.00 per person

  • San choy bao (GF) - $0
  • Chicken & corn soup (GF) - $0
  • Satay chicken (GF) - $0
  • Mongolian king prawn (GF) - $0
  • Chicken & fresh mushroom (GF) - $0
  • Salt & pepper calamari - $0
  • Beef with cashews (GF) - $0
  • Fried rice (GF) - $0
  • Deep fried ice cream - $0

BANQUET C- $36.00 per person

  • Mini spring rolls - $0
  • Salt & pepper chicken wings - $0
  • Fillet steak & black bean sauce (GF) - $0
  • Honey chicken - $0
  • King prawn with cashews (GF) - $0
  • Mongolian lamb (GF) - $0
  • Garlic king prawn (GF) - $0
  • Pork ribs & plum sauce - $0
  • Fried rice (GF) - $0
  • Fruit salad & ice cream - $0

ENTRÉES

  • Prawn chips - $10.00
  • Mini spring rolls (two pieces) - $11.00
  • Deep fried won ton (five pieces) - $12.00
  • Salt & pepper chicken wings (four pieces) - $15.00
  • Dim sims (four pieces steamed or fried) - $15.00
  • Satay sticks (three sticks) (GF) - $17.00
  • Prawn cocktail - $17.00
  • King prawn fritters (five pieces) - $17.00
  • King prawn cutlets (three pieces) - $17.00
  • Garlic king prawn (five pieces) - $17.00
  • Salt and pepper calamari (five pieces) - $17.00
  • Thai fish cakes (five pieces) - $17.00
  • Prawn toast - $17.00
  • San choy bao (for two people) (GF) - $19.00

SPECIALS OF THE HOUSE

  • Singapore noodles (GF) - $22.00
  • Pork with plum or BBQ sauce - $23.00
  • Cha sue BBQ pork (GF) - $23.00
  • Shandy special (GF) - $25.00
  • Hot pot combination (GF) - $27.00

CHILDREN'S MEALS

  • Fish and chips - $15.00
  • Chicken and chips - $15.00

SEAFOOD DISHES

  • Calamari with vegetables (GF) - $25.00
  • Calamari with chilli sauce (GF) - $25.00
  • Salt and pepper calamari - $27.00
  • Seafood combination (GF) - $27.00

EXTRAS

  • Noodles - $6.00
  • All sauce (GF) - $5.00
  • Soft noodles - $7.00
  • Add chilli to dishes (GF) - $5.00
  • Almonds/cashews/mushrooms (GF) - $5.00
  • Sauce separate dishes - $4.00

SOFT DRINKS

  • Glass (Coke, Lemonade, Diet Coke or Coke Zero) - $$8.00
  • Glass (mineral, tonic, soda water or ginger ale) - $$8.00
  • Apple or orange juice - $$8.00

WHITE WINES

  • De Bortoll Willowglen Chardonnay/Sauv Blanc (glass) - $$12.00
  • De Bortoli Willowglen Chardonnay/Sauv Blanc (bottle) - $$33.00
  • Saltrum Chardonnay - $$33.00
  • Jacob's Creek Sauv Blanc - $$33.00
  • Houghton White Classic - $$38.00
  • Richmond Grove French Cask - $$38.00
  • Wolf Blass Red label Chardonnay - $$38.00
  • Wolf Blass Yellow Label Riesling - $$38.00
  • Brown Brothers Crouchen Riesling - $$38.00
  • Catalina Sounds Sauvignon Blanc - $$43.00

RED WINE

  • De Bortoli Willowglen Shiraz / Merlot (glass) - $$12.00
  • De Bortoli Willowglen Shiraz / Merlot (bottle) - $$33.00
  • Jacob's Creek Shiraz - $$33.00
  • Jacob's Creek Cabernet Merlot - $$33.00
  • McWilliam's Phillip Shiraz (Mount Pleasant) - $$33.00
  • McWilliam's River shiraz Merlot - $$33.00
  • Saltrum Cabernet Sauvignon - $$33.00
  • Wolf Blass Red Label Cabernet - $$38.00
  • Wolf Blass Yellow Label merlot - $$38.00
  • Wolf Blass Yellow Label Cabernet Sauvignon - $$38.00
  • Brown Brothers Cabernet Sauvignon - $$38.00

OTHER BEVERAGES

  • Jasmine Tea (per person) - $$6.00
  • Tea or coffee - $$6.00
  • Corkage (per person, bottled wine only) - $$6.00

BEER

  • XXXX Gold - $$10.00
  • XXXX Bitter - $$10.00
  • Victoria Bitter - $$10.00
  • Hahn Premium Light - $$10.00
  • Carlton Mid Strength - $$10.00

PORTS

  • McWilliams Hanwood - $$10.00
  • Penfold's Club - $$9.00
  • Yalumba Galway Pipe - $$10.00

SPIRITS

  • Lemon lime bitters - $$11.00
  • Without mix - $$10.00
  • With mix - $$11.00
  • Liqueur without mix - $$10.00
  • Liqueur with mix - $$11.00
  • Liqueur with milk - $$13.00

DRINKS

  • Bottled water - 600ml - $$2.00
  • Can of soft drink - 355ml (coke, lemonade, zero and diet coke) - $$4.00
  • Bottle of soft drink - 1.25L (coke or lemonade) - $$7.00

DESSERTS

  • Vanilla ice cream with topping (caramel, chocolate and strawberry) - $$8.00
  • Fruit salad and ice cream - $$10.00
  • Lychees and ice cream - $$11.00
  • Citrus tart - $$11.00
  • Caramel tart - $$11.00
  • Deep fried ice cream (caramel, chocolate and strawberry topping) - $$14.00
  • Pavlova - $$14.00
  • Chilled blueberry cheese cake - $$14.00
  • Chilled strawberry cheese cake - $$14.00
  • Chilled double choc cheese cake - $$14.00
  • Baked American cheese cake - $$14.00
  • Banana fritter - $$17.00
  • Pineapple fritter - $$17.00
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The Pineapple Patch Family Restaurant, Glass House Mountains, Queensland, 4518

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