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Restaurant

Flaxton

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Mixed Marinated Olives (gf,df,v) - $$6
Add Sourdough - $$2
Add Gluten Free Almond Bread - $$4
Soup of the Day with Grilled Sourdough (gfo) - $$10
Baked Pesto and Cheese Bread Turkish Bread, Garlic, Vintage Cheddar, Mozzarella, Parmesan (gfo,vg) - $$13
Tempura Silken Tofu Thai Cucumber Salad, Pickled Shiitake, Curry Coconut Sauce (gf,df,v) - $$13
Beetroot and Goats Cheese Arancini Truffle Aioli, Rocket and Pear Salad (gf,vg) - $$15
The Native Bowl Salad of Pickled Raw Vegetables, Kale, Mesclun, Pickled Bunya Nuts, Avocado, Toasted Macadamias, Green Goddess Dressing (gf,df,v) - $$15
Lemongrass and Ginger Cured Salmon Guacamole, Wasabi Aioli, Passionfruit Butter, Pickled Fennel, Radish (gf,dfo) - $$17
Tuna Tataki Sesame Aioli, Crispy Shallots, Sprout and Pickled Rhubarb Salad, Candied Pineapple (gf,df) - $$17
Thai Calamari Salad Asian Slaw, Mesclun, Mixed Sprouts, Coriander, Pickled Ginger, Fried Onion, Toasted Rice Flour, Spicy Soy Dressing (gf,df) - $$16
Lemon Myrtle Confit Scallops Caramelised Walnuts, Green Apple, Pickled Onion, Avocado, Finger Lime, Sriracha Aioli (gf,df) - $$18

Sweet Potato Gnocchi Fruity Tomato Sugo, Smoked Scamorza, Rocket and Walnut Salad (vg) Add Prawns - $$26
Add Prawns - $$9
Bouillabaisse Kondalilla Style Barramundi, Scallops, Mussels, Prawn, Smoked Fish Broth, Kipfler Potatoes, Winter Vegetables, Spiced Avocado Aioli, Baguette (gf,dfo) - $$36
Spiced Roast Pumpkin Smoked Pumpkin Puree, Crispy Eggplant, Snow Peas, Pickled Bunya Nuts, Cos Pesto (gf,df,v) - $$28
Thai Yellow Tofu Curry Pumpkin, Cauliflower, Sweet Potato, Beans, Snow Peas, Broccolini, Bok Choy, Roast Cashews, Papadums, Lemongrass Scented Jasmine Rice (gf,df,v) - $$29

Wattle Seed Creme Brulee Pickled Rhubarb, Macadamia Crunch, Raspberry Sorbet (gf) - $$15
Chocolate and Chili Delice Candied Pineapple, Chocolate Soil, Meringue, Passion Fruit Sorbet (gf) - $$16
Chocolate and Salted Caramel Tart Spiced Cashews, Caramelised Banana, Pistachio Ice Cream (gf) - $$16
Coconut Rice Pudding Blueberry Ragu, Citrus Salad, Roast Coconut, Lime Sorbet (gf,df,v) - $$14
Affogato Vanilla Ice Cream, Espresso, Homemade Ginger Biscuit - $$13
Add Cointreau - $$6
Selection of Sorbets (gf,df,v) Served per Scoop - $$3
Cheese Plate Woombye Truffled Brie, House Smoked and Vintage Cheddar, Blue Cheese, House Made Relish, Fruit Bread, Crackers (gfo,vg) - $$22

Thai Calamari Salad Mesclun, Asian Slaw, Coriander, Crispy Shallots, Mixed Sprouts, Pickled Ginger, Spicy Soy Dressing (gf,df) - $$18.50
Native Bowl Pickled Vegetables, Winter Kale, Mesclun, Roast Macadamias, Avocado, Pickled Bunya Nuts, Soft Boiled Egg, Green Goddess Dressing (gf,df,vg,vo) - $$18.50
Pulled BBQ Jackfruit Open Panini Apple Coleslaw, Mustard Aioli, Rocket Salad, Crispy Shallots, Sweet Potato Wedges (gfo,df,v) - $$19.50
Herb Crumbed Barra Bites Tartar Sauce, Leaf Salad, Crispy Fries, Lime (gf,df) - $$19.50
Vegetable Protein Burger Lentil and Roast Vegetable Pattie, Brioche Bun, Guacamole, Pickled Red Onions, Cucumber, Pea Sprouts, Bush Tomato Relish, Sweet Potato Wedges (gfo,dfo,vg,vo) - $$19.50
Thai Yellow Tofu Curry Roast Cauliflower, Pumpkin, Sweet Potato, Tofu, Broccolini, Beans, Bok Choy, Roast Cashews, Lemongrass Scented Jasmine Rice (gf,df,v) - $$22.50
Red Lentil Dahl Tomato, Carrot, Beetroot, Celery, Garlic, Onion, Parsley, Coconut Cream, Pickled Veggie Salad, Lemon Scented Black Rice (gf,df,v) - $$21.50
Truffled Mushroom Linguine Creamy Mushroom Medley, Parsley, Parmesan Cheese - $$25.50