Item 4 of 4
share LeftArrow

Restaurant

Poly

Surry Hills

Recommend

Recommend venue

Save to Foodboard

Menu

show menu

Menu

Seafoods

  • pipis (per 200g) - $30
  • octopus - $36
  • red emperor - $55

Sauces

  • toum - $5
  • bbq sauce - $6
  • labneh - $6
  • chilli crisp - $8
  • burnt shallot salsa verde - $8
  • xo - $10
  • koji bearnaise - $8
  • horseradish mascarpone - $10

Snacks

  • oyster natural · mignonette (ea) - $8
  • pickle plate - $14
  • burnt eggplant dip · chips - $14
  • asparagas · cloud curd - $16
  • pâté basque · mustard - $24
  • brillat savarin · honeycomb - $24

Meats

  • b.b vinaigrette chook - $30/60
  • LP’s sausage - $14
  • skippy stick - $18
  • beef intercostal - $28
  • twice cooked short rib skewer - $35
  • lamb rack chop - $50
  • pork chop - $70

Vegetables and Sides

  • slow grilled carrot - $16
  • potato salad - $18
  • grilled cime de rappa - $16
  • grilled leek - $12
  • poly salad - $18
  • baked noodles - $16

Afters

  • crêpe brûlée · banana - $20
  • p.m. orange thousand layers - $20
  • passionfruit sorbet · vanilla - $14
Expert

Recommended 8 times

Recommended by 2 Secondz Experts

Recommended by 0 Friends

Featured in 13 foodboard(s)

74-76 Commonwealth St, Surry Hills, NSW, 2010

map

Get Directions

OpenHourPng

Opening Hours

Message

Suggest an Edit

home search food cover document