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Restaurant

The River Orchid Chinese Restaurant

North Richmond

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Menu

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Menu

Chicken

  • Fried Crisp Skin Chicken - $20.00
  • Shan Tung Chicken - $22.00
  • Braised Chicken with Cashew Nuts - $18.00
  • Braised Chicken with Curried Sauce - $18.00
  • Szechuan chilli Chicken - $18.00
  • Chicken Fillets with Hoi Sin Sauce - $18.00
  • Chicken Fillets with Garlic Sauce - $18.00
  • Satay Chicken - $18.00
  • Chicken Fillet with Ginger Shallots - $18.00
  • Chicken Fillet with Plum Sauce - $18.00
  • Chicken Fillet with Oyster Sauce - $18.00
  • Braised Chicken with Capsicum (Spicy) - $18.00
  • Honey Chicken - $18.00
  • Boneless Chicken in Lemon Sauce - $18.00
  • Chicken Fillet with BBQ Sauce - $18.00
  • Mongolian Chicken - $18.00
  • Chicken Fillet with Black Bean Sauce - $18.00
  • Chicken Fillet with Vegetables - $18.00
  • Salt and Chilli Chicken - $18.00

King Prawn

  • King Prawns Szechuan Style (Chilli Hot) - $24.00
  • King Prawns with Ginger & Shallots - $24.00
  • King Prawns and Capsicum (Spicy) - $24.00
  • King Prawns with Black Bean Sauce - $24.00
  • Curried King Prawns - $24.00
  • Braised King Prawns with Cashew Nuts - $24.00
  • Satay King Prawns - $24.00
  • King Prawns with Hoi Sin Sauce - $24.00
  • Garlic King Prawns - $24.00
  • Honey King Prawns - $24.00
  • King Prawns with Scrambled Egg - $24.00
  • Sizzling King Prawns - $24.00
  • Salt and Chilli King Prawns - $24.00
  • King Prawns with Vegetables - $24.00

Beef and Steak

  • Sizzling Fillet Steak in BBQ Sauce - $24.00
  • Fried Shredded Steak in Peking Sauce - $24.00
  • Braised Diced Steak with onion - $24.00
  • Fillet Steak Chinese Style - $24.00
  • Diced Steak in Honey Pepper - $24.00
  • Braised Beef and Chinese Vegetable - $18.00
  • Braised Beef with Oyster Sauce - $18.00
  • Braised Beef with Tomato Sauce - $18.00
  • Braised Beef with Capsicum (Spicy) - $18.00
  • Braised Beef with Black Bean Sauce - $18.00
  • Braised Beef with Curried Sauce - $18.00
  • Braised Beef with Chilli Sauce - $18.00
  • Braised Beef with Cashew Nuts - $18.00
  • Scrambled Egg with Sliced Beef - $18.00
  • Beef with Hoi Sin Sauce - $18.00
  • Garlic Beef - $18.00
  • Satay Beef - $18.00
  • Mongolian Befef - $18.00

Pork

  • Fried Pork Ribs with Plum Sauce - $20.00
  • Pork Ribs with Peking Sauce - $20.00
  • Salt & Chilli Pork Ribs - $20.00
  • BBQ Pork with Hoi Sin Sauce - $20.00
  • BBQ Pork with Plum Sauce - $20.00
  • Pork Fillet with Hoi Sin Sauce - $18.00
  • Pork Fillets with Garlic Sauce - $18.00
  • Pork Fillet with Black Bean Sauce - $18.00
  • Satay Pork Fillests - $18.00
  • Braised Pork with Capsicum (Spicy) - $18.00
  • Pork Fillets with Chilli Sauce - $18.00

Lamb

  • Mongolian Lamb - $22.00
  • Cumin Lamb (hot and spicy) - $22.00
  • Satay Lamb - $22.00
  • Szechuan Lamb - $22.00

Chef's Specialities

  • Chicken in Stone Pot - $20.00
  • Salt & Chilli Calamari - $22.00
  • Peking Duck (2 courses) - $50.00
  • Salt and Chilli Soft Crab - $33.00
  • Salt & Chilli White Bait - $22.00
  • Emperor Lamb (serve with pan cake) - $28.00
  • Diced Steak with Wasabi Sauce - $25.00
  • Salt and Chilli Tofu - $18.00
  • San Choy Bow - $20.00
  • Live Lobsters from Tank - $Market Price
  • Live Mud Crabs - $Market Price
  • Salt and Chilli Eggplant - $20.00

Entree

  • Chicken and Ham Rolls Deluxe (9pcs) - $20.00
  • King Prawn Cutlets (4pcs) - $13.00
  • Grill or Steamed Pork Dumpling (10pcs) - $14.00
  • Prawns Cocktail - $11.00
  • Mini Spring Rolls (6pcs) - $11.00
  • Vegetable Spring Rolls (6pcs) - $11.00
  • Steam Soup Bun (6pcs) - $12.00
  • Deep Fried Chicken Wings (6pcs) - $12.00
  • Prawn Gow Gee (Steamed or Fried) (4pcs) - $12.00
  • Curry Puff (4pcs) - $10.00
  • Dim Sim (Steamed or Fried) (4pcs) - $10.00
  • Prawn Toast (4pcs) - $10.00
  • Mix EntrĂ©e - $10.00
  • (1 Spring Roll, I Curry Puff, I DimSim) - $10.00
  • Grill Pork Skewers (4 pcs) - $10.00

Soup

  • Shredded Duck Meat Soup - $10.00
  • Crab Meat and Sweet Corn Soup - $11.00
  • Chicken Sweet Corn and Soup - $10.00
  • Mince Beef and Egg Flower Soup - $10.00
  • Long Soup - $8.00
  • Short Soup (Wonton) - $9.00
  • Sour and Spicy Soup - $10.00
  • Seafood Bean Curd Soup - $10.00
  • Combination Short Soup - $18.00
  • Combination Long and Short Soup - $18.00

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Heritage Plaza, North Richmond, NSW, 2754

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