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Fine Dining

Royal Sydney Yacht Squadron

Kirribilli

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Menu

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Menu

Starters

  • Sydney Rock Oysters GF, DF - $35/68
  • Fresh Australian Tiger Prawns - $27/67
  • CCA Charcuterie Board - $26/52
  • Garlic Focaccia V - $10
  • Fiore Sourdough Rolls - $3.50

Salads

  • Caesar Salad - $24
  • Fried Australian Calamari Salad - $28
  • Chilli and Sesame Crusted Salmon Poké Bowl - $33
  • Cured Ocean Trout Salad GF - $28

Dish

  • Seasonal Soup - $17
  • Duck Ragu Pasta - $35
  • Rock Ling Fish n' Chips - $34
  • Fish Fillet Special - $43
  • Weekly Curry - $see daily special board
  • Silver Dory Pie - $42
  • Grain Fed Black Angus Scotch Steak 250g - $48
  • Coppertree Wagyu Beef Burger - $25
  • Edamame Burger V - $25
  • Grilled Bass Strait Grass-Fed Minute Sirloin Steak - $38

Sides

  • Roasted Kipfler Potato V GF - $12
  • Meredith Goat Cheese Salad - $12
  • Chips - $10
  • Sweet Potato Fries - $14
  • Wedges - $14
  • Shoestring Fries - $14

Sandwiches

  • All sandwiches - $13
  • Smoked Salmon Seeded Bagel - $13
  • Chicken and Brie on Focaccia - $13
  • Prosciutto on Focaccia - $13
  • Spinach Muffuletta Wrap - $13

Roasts

  • Whole Baked Akuna Murray Cod - $290
  • Borrowdale Free Range Porchetta - $260
  • White Pyrenees Rosemary Lamb Leg - $265
  • Smoked Lamb Shoulder - $265
  • Pinnacle O.P. Rib - $300
  • Grilled Butterflied Ginger & Garlic Chicken - $190

Kids Menu

  • Kids burger & chips - $15
  • Kids fish & chips - $15
  • Spaghetti & tomato ragout - $15
  • Spaghetti & butter V - $15

Pizza

  • Margherita (V) - $25/53
  • Pepperoni - $27/55
  • Mortadella - $29/61
  • Surf Clam - $30
  • San Daniele Proscuitto - $30/63
  • Smoked Byron Bay Ham - $27/55
  • Banana Prawn - $30/63

Extras

  • garlic oil, thyme oil, fermented chili oil, chili flakes, oregano - $no charge
  • Kalamata olives, green olives, Spanish onion, baby capers, sundried tomato, fresh chili, fresh basil, pickled chili peppers, extra cheese - $2/4
  • prosciutto, truffled salami, mortadella, Italian sausage, pepperoni, banana prawns, Ortiz anchovies, mushrooms, buffalo mozzarella, Grana Padano, smoked Bryon Bay ham - $4/7.5

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33 Peel St, Kirribilli, NSW, 2061

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