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Restaurant, Fine Dining, Takeaway

Malabar Indian Restaurant

Crows Nest

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Menu

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Menu

Entrees

  • Vegetable Samosa - $$8.5
  • Onion Bhaji - $$11.5
  • Sambar Vadai - $$11.5
  • Paneer Kali Mirch - $$17.5
  • Spinach Chaat - $$17.5
  • Chicken Tikka - $$19.5
  • Pepper Prawns - $$22.5
  • Mysore Chilli Chops - $$29.5

Dosai

  • Plain Dosai Mini - $Mini: $10/Reg: $20
  • Masala Dosai Mini - $Mini: $12/Reg: $24
  • Bangalore Masala Dosai - $Mini: $13/Reg: $26
  • Chicken Dosai - $Mini: $14/Reg: $28
  • Kheema Dosai - $Mini: $15/Reg: $30
  • Masala Uttappam - $Reg: $25
  • Cheese Dosai - $Mini: $11/Reg: $22

Main Course

  • Chicken Chettinad - $$27.5
  • Chicken Tikka Masala - $$28.5
  • Butter Chicken - $$29.5
  • Kerala Beef Curry - $$31
  • Beef Vindaloo - $$31
  • Lamb Rojanjosh - $$31
  • Lamb Kormah - $$32
  • Lamb Saagwala - $$32
  • Goat Curry - $$32
  • Konkan Prawn Curry - $$32
  • Malabar Prawn - $$32
  • Goan Fish Curry - $$32
  • Dhal - $$18.5
  • Mixed Vegetable Curry - $$19.5
  • Eggplant and Potato - $$22.5
  • Okra Masala - $$24.5
  • Paneer Makhni - $$24.5
  • Palak Paneer - $$24.5

Rice & Bread

  • Chicken Biryani - $$28
  • Vegetable Biryani - $$24
  • Basmati Rice (Per Person) - $$3.5
  • Kerala Porotta - $$4.5
  • Butter Roti - $$4.5
  • Butter Naan - $$4.5
  • Garlic and Coriander Naan - $$5
  • Cheese Naan - $$6.5
  • Garlic Cheese Naan - $$7
  • Pappadums - $$6
  • Garden Salad - $$8.5
  • Onion & Tomato Katchumber - $$5

Pickles, Chutneys & Sauces (each)

  • Mint Sauce - $$3.5
  • Raita - $$3.5
  • Sweet Mango Chutney - $$3.5
  • Lime Pickle - $$3.5
  • Chilli Pickle - $$3.5

Dessert

  • Mango Kulfi - $$9.5
  • Pistachio Kulfi - $$9.5
  • Gulab Jamun - $$6.5
  • Gulab Jamun with Vanilla Ice Cream - $$9.5
  • Carrot Halwa - $$9.5
  • Carrot Halwa with Vanilla Ice Cream - $$12
  • Classic Vanilla Ice Cream - $$7.5
  • Sweets Trio - $$16.5
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334 Pacific Hwy, Crows Nest, NSW, 2065

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