Hi, Guest

Item 4 of 4

Restaurant, Bar, Pub

Parkwood

Recommend

Save to Foodboard

CAESAR Baby cos lettuce, sourdough croutons, egg, parmesan, Caesar dressing. - $$21.9
FISH & CHIPS Panko crumbed flathead, chips, house salad, yoghurt tartare, lemon. - $$25.9
THAI SALAD Wombok, red & green peppers, cucumber, carrot, tomato, rocket, fresh herbs, rice noodles, bean sprouts, nam jim dressing, crispy shallots. VE GF DF - $$21.9
SCHNITZEL Panko crumbed chicken breast, house salad, chips. - $$24.9
BACON CHEESEBURGER Angus beef patty, bacon, grilled onion, jack cheese, special sauce, toasted milk bun, garlic dill pickle, chips. - $$24.9
CHICKEN PARMI Panko crumbed chicken breast, Napoli sauce, leg ham, mozzarella, house salad, chips. - $$28.9
CHICKEN BURGER Buttermilk thigh, chipotle slaw, jack cheese, grilled pineapple, toasted milk bun, garlic dill pickle, chips. - $$23.9
BLACK ANGUS RUMP 250g Riverina Black Angus MB2, House salad, chips. GF DF +$2.50 switch from chips & salad to mash & green beans. - $$32.9

BARRAMUNDI Tandoori spiced Humpty Doo Barramundi, broccolini, mango kachumber salsa, spiced potato salad, cashews, coconut dressing. GF DF - $$35.9
PRAWN PASTA Casarecce pasta, prawns, confit cherry tomatoes, garlic, prawn bisque sauce, lemon pangrattato. DF - $$29.9
BALINESE CHICKEN Roasted Balinese marinated half chicken, cashew satay sauce, brown rice, broccolini, smashed cucumber salad. GF DF - $$27.9
JACKFRUIT CURRY Sri Lankan style jackfruit & black bean curry, brown rice, green beans, cucumber & mint coconut yoghurt. VE GF DF + Grilled Chicken $6.6 - $$22.9
PORK BELLY Almond fed slow-cooked Oria farm pork belly, confit fennel, English spinach, walnut romesco sauce, crackling. GF DF - $$34.9