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Restaurant

Palm Beach

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BEEF BIRRIA MICHOACAN STYLE AVOCADO SALSA VERDE - $$8
GUERRERO CHICKEN MARINATED CHIKEN W/ SECRET SAUCE, PICO DE GALLO & CASHEW SALSA VERDE - $$750
PORK CARNITAS SLOW COOKED CONFIT PORK W/ CORIANDER, PICKLED ONION, PINEAPPLE & CHILLI SALSA - $$750
BEER BATTERED LOCAL SNAPPER W/COSTA SECRET SAUCE, LIMED CABBAGE & CASHEW SALSA VERDE - $$850
SEASONAL LOCAL VEGETABLE CARAMELIZED POBLANO, ONION & CARROT IN A CHIPOTLE SAUCE, W/LIMED CABBAGE, CORIANDER & PICKLED ONION - $$750

CORN CHIPS W/GUAC OR SALSA - $$10
ELOTE STREET CORN W/CHIPOTLE CREMA, QUESO, CORI & TAJIN SALT - $$10
CHILAQUILES MEXICAN STYLE WET NACHOS WITH SALSA, QUESO, CORIANDER & PICKLED ONION - $$16
QUESABIRRIAS TWO CHEESY BIRRIA TACOS, GRILLED TILL CRISPY AND SERVED WITH OUR FAMOUS 'CONSOME' DIPPING SAUCE - $$20
TRES CEVICHE TOSTADAS CRISPY TOSTADAS TOPPED WITH COLD COOKED FISH IN LIME SERVED WITH FRESH TOMATO, CUCUMBER & ONION, CHILLI, AVOCADO - $$26
GRINGO NACHOS AUSSIE STYLE W/THE LOT - $$25