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Burleigh Pavilion

Burleigh Heads

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Menu

ON ICE

  • FRESHLY SHUCKED OYSTERS - $8
  • PRAWN COСКTAД - $26
  • KINGFISH TARTARE - $22
  • CAVIAR OSCIETRA - $210

COLD SEAFOOD PLATTER

  • Spanner crab salad, chilled tiger prawna, scallop ceviche, kingfish tartare, freshly shucked oysters, fresh bread - $140

PASTAS

  • OCEAN KING PRAWNS MAFALDA - $40
  • LAMB FAPPARDELLE - $34
  • GUIOUT'S PASTA - $29

MAINS

  • SEARED MARKET FISH - $MP
  • GOLDBAND SNAPPER - $MP
  • OCEAN KING PRAWNS - $35
  • WHOLE RAINBOW TROUT - $45
  • ANGUS SIRLOIN - $52
  • FREE RANGE ROASTED CHICKEN - $35
  • CALAMARI - $MP
  • OCEAN & EARTH FRITTERS - $44
  • BLACK ANGUS BEEF RIBS - $58
  • FREE RANGE ROASTED CHICKEN - $42/72
  • BRAISED LAMB - $62

SMALL PLATES

  • SEEDED SOURDOUGH - $11
  • PUFFED SPICED BREAD - $11
  • OLIVES - $8
  • SALMON CAVIAR DONUT - $8
  • TARAMASALATA - $16
  • WHITE ANCHOVIES - $16
  • BEEF TARTARE - $18
  • BURRATA - $19
  • SWEET PEPPERS - $14
  • GOATS CURD & HONEY - $18
  • ROAST PUMPKIN HUMMUS - $14
  • JAMON IBERICO - $24
  • WAGYU BRESAOLA - $16
  • PEPPERCORN SALAMI - $14
  • PUMPKIN SPICED BREAD - $16
  • OLIVES - $9
  • HARISSA - $11
  • ROAST PUMPKIN HUMMUS - $20
  • FISH FINGERS & TARTARE DIP - $23
  • WHITING & POTATO - $25
  • TUNA & AVOCADO - $30
  • ANCHOVIES - $20
  • BEEF TARTARE - $28
  • BUFFALO CURD & HONEY - $20
  • SALT PEPPER SQUID - $19
  • JAMON IBERICO (50g) - $28
  • WAGYU BRESAOLA (50g) - $25

SIDES & SALADS

  • GREEN BEANS & NUTS - $12
  • ROAST POTATOES - $12
  • CHARRED BROCCOLINI - $14
  • BEETROOT & WATERMELON SALAD - $14
  • GREEN LEAVES - $10
  • TOMATO SALAD - $18
  • ROAST POTATOES - $16
  • CHARRED BROCCOLINI - $16
  • CREAMY MASHED POTATOES - $16
  • STEAMED GREENS - $16
  • GREEN LEAVES - $14
  • GREEK SALAD - $24

OYSTERS

  • NATURAL (each) - $7
  • KIM CHI (each) - $8
  • ROCKY (each) - $8
  • SALMON CAVIAR (each) - $14
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Goodwin Terrace, Burleigh Heads, QLD, 4220

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